Nuova Simonelli

Nuova Simonelli GX85 On-Demand Coffee Grinder White

SKU: HX759

£2,788.00(£3,345.60 inc VAT)

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  • In the event of equipment failure any parts needed will be provided 1
  • In the event of equipment failure an engineer will be sent for an onsite repair 1

The Nuova Simonelli GX85 is a professional on-demand coffee grinder built for commercial café and coffee bar environments where consistency and output volume are non-negotiable. It grinds directly into the portafilter on demand, meaning each dose is ground fresh rather than sitting in a chamber and going stale — a meaningful difference when you are serving back-to-back espresso through a busy service.

In a working environment, the grinder holds its calibration reliably under sustained use. The 85mm burrs deliver a consistent grind across a full service period without the grind profile drifting as the burrs warm up, which is a common issue with smaller-diameter burrs operating at high throughput. For a coffee shop running multiple covers through a morning rush, that stability translates directly into consistent extraction and a repeatable result in the cup.

From an operational standpoint, the GX85 offers several practical advantages for busy sites:

  • On-demand grinding reduces waste and keeps coffee fresher throughout service
  • Large 2kg hopper capacity reduces the frequency of refills during peak periods
  • Consistent dose delivery supports faster workflow at the espresso machine
  • Aluminium construction keeps the unit robust without excessive bench weight
  • White finish suits front-of-house or open-kitchen installations where appearance matters

The unit sits on the countertop and requires only a standard power supply, so installation is straightforward. At 21kg it is stable under use without being difficult to position or reposition on a bar. The footprint is relatively compact for a grinder in this class, though it is worth confirming bench clearance against your espresso machine before ordering, particularly on smaller bar setups.

The GX85 is well suited to independent coffee shops, café chains, and hotel breakfast operations running a consistent espresso programme. It is a solid choice for medium-to-high volume sites. For very high-volume operations — multiple group heads running continuously across a full day — a higher-capacity grinder may be worth considering to reduce wear over time.

If you are unsure whether this model is the right fit for your service volume or bar configuration, we are happy to talk it through before you commit.

Frequently asked questions

Is the GX85 suitable for a high-volume coffee shop running two or more group heads?

The GX85 is well suited to medium-to-high volume sites and handles sustained espresso service confidently. For operations running three or more group heads continuously across a full trading day, it is worth discussing whether a higher-capacity grinder would better match your throughput demands and reduce longer-term burr wear.

Does the GX85 require any specialist installation?

No specialist installation is required. The unit runs from a standard UK power supply and sits on the countertop. The main practical consideration is ensuring adequate bench clearance alongside your espresso machine, as the hopper adds height to the overall profile.

How does on-demand grinding differ from a grinder with a doser chamber?

An on-demand grinder doses directly into the portafilter each time, rather than grinding in advance into a holding chamber. This reduces oxidation and waste, and means your grind is fresh for every shot — a practical advantage during variable-pace services where the machine is not in constant use.

Nuova Simonelli GX85 On-Demand Coffee Grinder White

£2,788.00(£3,345.60 inc VAT)

£2,788.00(£3,345.60 inc VAT)

The Nuova Simonelli GX85 is a professional on-demand coffee grinder built for commercial café and coffee bar environments where consistency and output volume are non-negotiable. It grinds directly into the portafilter on demand, meaning each dose is ground fresh rather than sitting in a chamber and going stale — a meaningful difference when you are serving back-to-back espresso through a busy service.

In a working environment, the grinder holds its calibration reliably under sustained use. The 85mm burrs deliver a consistent grind across a full service period without the grind profile drifting as the burrs warm up, which is a common issue with smaller-diameter burrs operating at high throughput. For a coffee shop running multiple covers through a morning rush, that stability translates directly into consistent extraction and a repeatable result in the cup.

From an operational standpoint, the GX85 offers several practical advantages for busy sites:

  • On-demand grinding reduces waste and keeps coffee fresher throughout service
  • Large 2kg hopper capacity reduces the frequency of refills during peak periods
  • Consistent dose delivery supports faster workflow at the espresso machine
  • Aluminium construction keeps the unit robust without excessive bench weight
  • White finish suits front-of-house or open-kitchen installations where appearance matters

The unit sits on the countertop and requires only a standard power supply, so installation is straightforward. At 21kg it is stable under use without being difficult to position or reposition on a bar. The footprint is relatively compact for a grinder in this class, though it is worth confirming bench clearance against your espresso machine before ordering, particularly on smaller bar setups.

The GX85 is well suited to independent coffee shops, café chains, and hotel breakfast operations running a consistent espresso programme. It is a solid choice for medium-to-high volume sites. For very high-volume operations — multiple group heads running continuously across a full day — a higher-capacity grinder may be worth considering to reduce wear over time.

If you are unsure whether this model is the right fit for your service volume or bar configuration, we are happy to talk it through before you commit.