Giorik

Giorik Kore Slimline Electric Combi Oven with Wash System KM101W 10x1/1GN

SKU: FW872

£6,235.00(£7,482.00 inc VAT)

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  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 1
  • Equipment can be connected to a three phase power supply – must be installed by a competent person
  • Equipment that should be connected to a suitably rated outlet - must be installed by a competent person

The Giorik Kore KM101W is a 10-grid, full 1/1 GN electric combination oven built around a notably slim footprint — a practical consideration for kitchens where bench or floor space is at a premium. As a combi oven, it operates across steam, convection, and combination modes, giving the kitchen the flexibility to roast, bake, steam, regenerate, and hold across a single piece of equipment. The built-in automatic wash system is included as standard rather than as an optional extra.

In service, a 10-grid combi at this level suits operations producing meaningful daily covers — hotel kitchens, pub restaurants, contract caterers, and busy independent restaurants will find the capacity workable for main service pushes. The reversing fan with three selectable speeds helps maintain even temperature distribution across all rack positions, which matters when the oven is loaded to capacity during a busy lunch or dinner service. The Delta T core temperature cooking option is particularly useful where consistent internal doneness across protein dishes is a kitchen priority.

From an operational standpoint, the KM101W offers several practical advantages:

  • Programmable 5-inch touchscreen stores and recalls multi-step cooking programmes, reducing reliance on individual operator knowledge
  • Automatic wash system simplifies end-of-day cleaning and helps maintain consistent hygiene standards
  • Three-speed reversing fan supports even cooking results across all rack positions
  • Core temperature probe with Delta T option gives precise control over protein cookery
  • Slimline cabinet design (520mm wide) makes installation viable in tighter kitchen layouts

Installation requires a 415V three-phase supply at 32 amps as standard, though a single-phase supply is available on request — note that single-phase operation requires a 63-amp supply, so the incoming electrical infrastructure needs to be confirmed before ordering. At 110kg, the unit will require appropriate positioning and handling on delivery. The 803mm depth should be factored into any run of equipment or ventilation canopy planning.

The KM101W is well suited to kitchens producing consistent daily volumes where programming reliability and straightforward cleaning routines matter as much as cooking performance. It is a practical choice for operators who want combi functionality without committing to a full-width cabinet. For higher-volume operations running extended service periods or requiring greater rack capacity, a larger model from the wider combi range may be worth considering.

If you are weighing up whether the KM101W is the right fit for your kitchen's volume and electrical setup, our team is happy to work through the details with you before you commit.

Frequently asked questions

What electrical supply does the KM101W require, and can it run on single phase?

The standard configuration requires a 415V three-phase supply at 32 amps. A single-phase version is available on request, but this requires a 63-amp supply, so your incoming electrical capacity needs to be confirmed with a qualified electrician before ordering. It is worth discussing your site's supply with us before purchase to avoid any installation complications.

What type of kitchen is this oven best suited to?

The KM101W works well in hotel kitchens, pub restaurants, contract catering operations, and busy independent restaurants where a reliable 10-grid combi is needed without the footprint of a full-width cabinet. It is less suited to very high-volume banqueting or production kitchens running multiple extended services daily, where a larger-capacity unit would typically be a better fit.

How does the automatic wash system work in practice?

The built-in wash system runs a cleaning cycle within the oven cavity, reducing the manual effort involved in end-of-day cleaning and helping to maintain consistent hygiene standards without relying on staff to manually degrease the interior each time. The wash system uses Giorik's own chemical programme, and it is worth confirming ongoing chemical supply with us when specifying the unit.

Giorik Kore Slimline Electric Combi Oven with Wash System KM101W 10x1/1GN

£6,235.00(£7,482.00 inc VAT)

£6,235.00(£7,482.00 inc VAT)

The Giorik Kore KM101W is a 10-grid, full 1/1 GN electric combination oven built around a notably slim footprint — a practical consideration for kitchens where bench or floor space is at a premium. As a combi oven, it operates across steam, convection, and combination modes, giving the kitchen the flexibility to roast, bake, steam, regenerate, and hold across a single piece of equipment. The built-in automatic wash system is included as standard rather than as an optional extra.

In service, a 10-grid combi at this level suits operations producing meaningful daily covers — hotel kitchens, pub restaurants, contract caterers, and busy independent restaurants will find the capacity workable for main service pushes. The reversing fan with three selectable speeds helps maintain even temperature distribution across all rack positions, which matters when the oven is loaded to capacity during a busy lunch or dinner service. The Delta T core temperature cooking option is particularly useful where consistent internal doneness across protein dishes is a kitchen priority.

From an operational standpoint, the KM101W offers several practical advantages:

  • Programmable 5-inch touchscreen stores and recalls multi-step cooking programmes, reducing reliance on individual operator knowledge
  • Automatic wash system simplifies end-of-day cleaning and helps maintain consistent hygiene standards
  • Three-speed reversing fan supports even cooking results across all rack positions
  • Core temperature probe with Delta T option gives precise control over protein cookery
  • Slimline cabinet design (520mm wide) makes installation viable in tighter kitchen layouts

Installation requires a 415V three-phase supply at 32 amps as standard, though a single-phase supply is available on request — note that single-phase operation requires a 63-amp supply, so the incoming electrical infrastructure needs to be confirmed before ordering. At 110kg, the unit will require appropriate positioning and handling on delivery. The 803mm depth should be factored into any run of equipment or ventilation canopy planning.

The KM101W is well suited to kitchens producing consistent daily volumes where programming reliability and straightforward cleaning routines matter as much as cooking performance. It is a practical choice for operators who want combi functionality without committing to a full-width cabinet. For higher-volume operations running extended service periods or requiring greater rack capacity, a larger model from the wider combi range may be worth considering.

If you are weighing up whether the KM101W is the right fit for your kitchen's volume and electrical setup, our team is happy to work through the details with you before you commit.