Beaumont

Beaumont 6 Part Plastic Condiment Holder Black

SKU: CZ604

£18.75(£22.50 inc VAT)

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This Beaumont condiment holder is a straightforward six-compartment caddy designed to keep garnishes, sauces, and bar condiments organised and accessible during service. Made from black plastic, it is a practical piece of table service equipment commonly used in bars, cocktail lounges, and casual dining operations where condiments need to be prepped and ready before the rush begins.

In a busy bar or floor service setting, the value of a well-organised condiment caddy is easy to underestimate until you don't have one. Having six separate compartments means different garnishes or condiment types stay separated and easy to identify, reducing the time staff spend rummaging during peak service. Prepping and loading it before service starts means the bar or section stays stocked without constant trips to the back.

  • Six individual compartments keep condiment types cleanly separated
  • Clear lid allows quick visual stock checks without disturbing contents
  • Compact enough to sit on a bar top or service station without taking up excessive space
  • Lightweight plastic construction is easy to handle and clean down between services
  • Suitable for garnishes, sauces, and cocktail condiments in bar and dining environments

It is worth considering that this holder is designed for ambient condiments and garnishes rather than anything requiring refrigeration. For operations running a high volume of covers or needing a larger prep capacity, a multi-caddy setup or higher-capacity alternative may be worth considering.

This holder is well suited to bars, cocktail bars, pub dining areas, and casual restaurants where a practical, no-fuss condiment organiser is needed at the service point. If you are unsure whether it fits your service setup, the team is happy to help you work it out.

Frequently asked questions

Is this condiment holder suitable for refrigerated items?

No — this holder is designed for ambient use and is not insulated or chilled. It is best suited to dry garnishes, wrapped condiments, and items that can safely sit at room temperature during service.

How many of these would a busy bar typically need?

That depends on your service volume and bar layout. A single unit works well for a small section or a quieter operation, but a higher-volume bar with multiple service points may benefit from having one per station to avoid staff sharing across the bar during a rush.

Is the lid removable for cleaning?

The clear lid is designed to be lifted for access and can be removed for cleaning. The plastic construction makes it straightforward to wipe down or wash between services.

Beaumont 6 Part Plastic Condiment Holder Black

£18.75(£22.50 inc VAT)

£18.75(£22.50 inc VAT)

This Beaumont condiment holder is a straightforward six-compartment caddy designed to keep garnishes, sauces, and bar condiments organised and accessible during service. Made from black plastic, it is a practical piece of table service equipment commonly used in bars, cocktail lounges, and casual dining operations where condiments need to be prepped and ready before the rush begins.

In a busy bar or floor service setting, the value of a well-organised condiment caddy is easy to underestimate until you don't have one. Having six separate compartments means different garnishes or condiment types stay separated and easy to identify, reducing the time staff spend rummaging during peak service. Prepping and loading it before service starts means the bar or section stays stocked without constant trips to the back.

  • Six individual compartments keep condiment types cleanly separated
  • Clear lid allows quick visual stock checks without disturbing contents
  • Compact enough to sit on a bar top or service station without taking up excessive space
  • Lightweight plastic construction is easy to handle and clean down between services
  • Suitable for garnishes, sauces, and cocktail condiments in bar and dining environments

It is worth considering that this holder is designed for ambient condiments and garnishes rather than anything requiring refrigeration. For operations running a high volume of covers or needing a larger prep capacity, a multi-caddy setup or higher-capacity alternative may be worth considering.

This holder is well suited to bars, cocktail bars, pub dining areas, and casual restaurants where a practical, no-fuss condiment organiser is needed at the service point. If you are unsure whether it fits your service setup, the team is happy to help you work it out.