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Prince Castle
Prince Castle NCG14-G Dual MultiFlex Contact Grill Ribbed Plates
£3,532.00(£4,238.40 inc VAT)
Delivery Information
Price Match
The Prince Castle NCG14-G is a dual-plate contact grill with independently controlled upper and lower cooking surfaces. Both plates are ribbed, producing defined branding lines on burgers, chicken fillets, paninis, and similar items. The weighted upper platen applies consistent downward pressure across the food surface, which contributes to even contact and uniform cooking throughout the product rather than relying on the operator to achieve consistent results manually.
In a busy quick-service environment, the ability to control upper and lower plate temperatures independently gives the kitchen more flexibility. Items that benefit from different heat levels top and bottom — seared proteins, toasted sandwich products, marinated chicken — can be cooked more precisely without compromising throughput. The weighted platen design also reduces the need for operator intervention during cooking, which matters when a single member of staff is managing multiple tasks at peak service.
From a practical standpoint, the unit is built with daily high-volume use in mind:
- Independently controlled upper and lower plates for flexible cooking across different menu items
- Ribbed plate design produces clear branding lines and consistent grill marks
- Weighted upper platen maintains even contact pressure without manual adjustment
- Removable drip tray simplifies end-of-service cleaning
- Stainless steel construction supports durability under regular commercial use
Installation is straightforward for most counter-top positions. The unit operates on a standard electrical supply, though you should confirm your service point can support the load before positioning the grill in a fixed workstation. At 36kg it is manageable for repositioning but substantial enough to warrant a stable, heat-resistant surface. Allow adequate clearance around the unit for ventilation and safe operation.
This grill is well suited to quick-service cafés, sandwich bars, burger operations, and smaller restaurant kitchens where a reliable, fast-cooking contact grill is needed without a large equipment footprint. For sites cooking very high volumes continuously across a full service — particularly where multiple proteins are running simultaneously — a higher-capacity model may be worth considering.
If you are unsure whether this model fits your service volumes or kitchen layout, we are happy to talk it through before you order.
Frequently asked questions
Is this grill suitable for a busy quick-service burger operation?
It is well suited to quick-service environments cooking burgers, chicken fillets, and similar products in steady volume. For very high-throughput sites running multiple proteins simultaneously across a continuous service, it is worth considering whether a higher-capacity dual grill would better match the demand — we can help you assess that based on your service profile.
What are the installation requirements for the NCG14-G?
The unit is a counter-top electric grill and does not require gas or water connections. You will need a suitable electrical supply point capable of supporting the load, so confirm your existing service point before fixing the grill into a permanent position. It should be placed on a stable, heat-resistant surface with adequate clearance around the unit for safe ventilation and operation.
Can the upper and lower plates be set to different temperatures?
Yes — the NCG14-G features independently controlled upper and lower cooking plates, which allows you to set different heat levels for each surface. This is particularly useful when cooking items that benefit from a hotter sear on one side, or when switching between different product types during service without having to compromise on one plate temperature to suit both.
- Colour
- Silver
- Dimensions
- 677(H) x 442(W) x 588(D)mm
- Material
- Stainless Steel
- Warranty
- 1 Year Parts & Labour
- Weight
- 36kg
£3,532.00(£4,238.40 inc VAT)
£3,532.00(£4,238.40 inc VAT)
The Prince Castle NCG14-G is a dual-plate contact grill with independently controlled upper and lower cooking surfaces. Both plates are ribbed, producing defined branding lines on burgers, chicken fillets, paninis, and similar items. The weighted upper platen applies consistent downward pressure across the food surface, which contributes to even contact and uniform cooking throughout the product rather than relying on the operator to achieve consistent results manually.
In a busy quick-service environment, the ability to control upper and lower plate temperatures independently gives the kitchen more flexibility. Items that benefit from different heat levels top and bottom — seared proteins, toasted sandwich products, marinated chicken — can be cooked more precisely without compromising throughput. The weighted platen design also reduces the need for operator intervention during cooking, which matters when a single member of staff is managing multiple tasks at peak service.
From a practical standpoint, the unit is built with daily high-volume use in mind:
- Independently controlled upper and lower plates for flexible cooking across different menu items
- Ribbed plate design produces clear branding lines and consistent grill marks
- Weighted upper platen maintains even contact pressure without manual adjustment
- Removable drip tray simplifies end-of-service cleaning
- Stainless steel construction supports durability under regular commercial use
Installation is straightforward for most counter-top positions. The unit operates on a standard electrical supply, though you should confirm your service point can support the load before positioning the grill in a fixed workstation. At 36kg it is manageable for repositioning but substantial enough to warrant a stable, heat-resistant surface. Allow adequate clearance around the unit for ventilation and safe operation.
This grill is well suited to quick-service cafés, sandwich bars, burger operations, and smaller restaurant kitchens where a reliable, fast-cooking contact grill is needed without a large equipment footprint. For sites cooking very high volumes continuously across a full service — particularly where multiple proteins are running simultaneously — a higher-capacity model may be worth considering.
If you are unsure whether this model fits your service volumes or kitchen layout, we are happy to talk it through before you order.
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