Spidocook Spidoglass Double Ribbed Upper product image

Spidocook

Spidocook Spidoglass Double Contact Grill – Ribbed Upper, Smooth Lower

SKU: SP020PR
Barcode: 8029212021339

£1,189.00(£1,426.80 inc VAT)
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  • In the event of equipment failure any parts needed will be provided 1
  • In the event of equipment failure an engineer will be sent for an onsite repair 1
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur

The Spidocook Spidoglass is a manual double-headed contact grill with a ribbed upper plate and a smooth lower plate, both made from glass ceramic. It is designed to handle a broad range of grilled items — pressed sandwiches, focaccia, panini, grilled vegetables, poultry and lighter cuts of meat — making it a practical workhorse for operations where a single unit needs to cover several menu requirements.

In service, the glass ceramic surface distributes heat consistently across the plate, which matters when you are producing grilled items back to back during a busy lunch or evening shift. The manual format keeps operation straightforward — staff set what they need and the grill holds it. There is no programming to contend with, which keeps training requirements low and reduces the risk of operator error at the worst possible time.

The plate configuration offers a practical advantage for mixed menus. The ribbed upper plate leaves grill marks on the top face of the food, while the smooth lower plate contacts the base without marking — useful where presentation of the underside matters, or where you are grilling items that need a flat contact surface below.

  • Glass ceramic plates offer consistent heat distribution across the cooking surface
  • Ribbed upper and smooth lower configuration supports mixed menu grilling
  • Manual operation reduces training time and simplifies service
  • 304 stainless steel construction stands up to daily commercial kitchen use
  • Straightforward plate access makes cleaning between service periods manageable

At 17kg the unit is robust without being unwieldy, and the footprint is practical for counter use in kitchens where worktop space is at a premium. It is well suited to cafés, sandwich bars, hotel bars, and small restaurant kitchens running moderate volumes. For higher-volume sites producing grilled items continuously through long service periods, a heavier-duty unit with greater plate mass may be worth considering.

If you are weighing up whether this model suits your service volume or menu, our team is happy to talk it through with you.

Frequently asked questions

Is this contact grill suitable for a high-volume lunch service?

The Spidoglass performs well in moderate-volume operations such as cafés, sandwich bars and hotel bars running a steady but manageable throughput. For kitchens producing grilled items continuously across a long service period without pause, a unit with greater plate mass and a more powerful heating element would typically hold up better under sustained demand.

What types of food work best on a ribbed upper and smooth lower plate configuration?

The ribbed upper plate is well suited to panini, focaccia, chicken fillets and items where visible grill marks on the top face are part of the presentation. The smooth lower plate works cleanly with sandwiches, flatbreads and anything where you want even base contact without marking. The combination makes the grill practical for mixed menus rather than a single food type.

What does installation require for this unit?

The Spidoglass is a counter-top electric contact grill, so installation is straightforward — it requires a suitable mains electrical connection and a stable, heat-resistant work surface with adequate clearance around the unit for ventilation and safe operation. No gas supply, water connection or extraction ducting is required, though placing it away from the immediate path of air conditioning or cold draughts will help it maintain consistent plate temperatures during service.
Spidocook Spidoglass Double Contact Grill – Ribbed Upper, Smooth Lower

£1,189.00(£1,426.80 inc VAT)

£1,189.00(£1,426.80 inc VAT)

The Spidocook Spidoglass is a manual double-headed contact grill with a ribbed upper plate and a smooth lower plate, both made from glass ceramic. It is designed to handle a broad range of grilled items — pressed sandwiches, focaccia, panini, grilled vegetables, poultry and lighter cuts of meat — making it a practical workhorse for operations where a single unit needs to cover several menu requirements.

In service, the glass ceramic surface distributes heat consistently across the plate, which matters when you are producing grilled items back to back during a busy lunch or evening shift. The manual format keeps operation straightforward — staff set what they need and the grill holds it. There is no programming to contend with, which keeps training requirements low and reduces the risk of operator error at the worst possible time.

The plate configuration offers a practical advantage for mixed menus. The ribbed upper plate leaves grill marks on the top face of the food, while the smooth lower plate contacts the base without marking — useful where presentation of the underside matters, or where you are grilling items that need a flat contact surface below.

  • Glass ceramic plates offer consistent heat distribution across the cooking surface
  • Ribbed upper and smooth lower configuration supports mixed menu grilling
  • Manual operation reduces training time and simplifies service
  • 304 stainless steel construction stands up to daily commercial kitchen use
  • Straightforward plate access makes cleaning between service periods manageable

At 17kg the unit is robust without being unwieldy, and the footprint is practical for counter use in kitchens where worktop space is at a premium. It is well suited to cafés, sandwich bars, hotel bars, and small restaurant kitchens running moderate volumes. For higher-volume sites producing grilled items continuously through long service periods, a heavier-duty unit with greater plate mass may be worth considering.

If you are weighing up whether this model suits your service volume or menu, our team is happy to talk it through with you.