Matfer Bourgeat

Matfer Bourgeat Exoglass Cake Mould 215mm

SKU: FA962

£21.21(£25.45 inc VAT)

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The Matfer Bourgeat Exoglass cake mould is a professional baking mould made from Exoglass, a composite material developed specifically for commercial and patisserie use. Unlike traditional metal or silicone moulds, Exoglass combines the rigidity of a solid mould with a naturally non-stick surface, removing the need for greasing in most applications and producing consistent colour and release across repeated bakes.

In a busy pastry section or production kitchen, consistency and durability matter. Exoglass moulds are well regarded for holding their shape over time — they will not warp, crack, or degrade under the temperature cycling that comes with heavy daily use. The surface promotes even heat distribution, which supports reliable browning and consistent results whether you are producing individual cakes or working through a longer production run.

From a practical standpoint, this mould offers several day-to-day advantages:

  • No greasing required for most applications, saving preparation time
  • Clean release reduces product waste and improves presentation
  • Dishwasher safe, which simplifies end-of-service cleaning
  • Retains shape through repeated heating and cooling cycles
  • Lightweight composite construction is easy to handle at volume

At 215mm in length, this is a standard cake mould size suited to individual portions or small loaf formats. It works well in both conventional ovens and combi ovens. There are no special installation or infrastructure requirements — it is a direct-use piece of bakeware.

This mould suits patisserie sections, hotel kitchens, contract catering operations, and any production kitchen baking at regular volume. If you need a different format, size, or quantity for your operation, the team is happy to talk through what would work best.

Frequently asked questions

Does this mould need to be greased before use?

For most applications the Exoglass surface is non-stick without greasing, which is one of the practical advantages of the material. Matfer Bourgeat do note that grooved moulds may still benefit from greasing, so it is worth checking the specific profile of the mould against your recipe requirements.

Is the Exoglass mould suitable for use in combi ovens as well as conventional ovens?

Yes, Exoglass is designed for professional oven use and performs well in both conventional and combi oven environments. The composite material handles the temperature cycling involved in combi cooking without degrading or losing shape over time.

How should this mould be cleaned in a commercial kitchen?

The mould is dishwasher safe, making it straightforward to clean at the end of service. For most kitchens, standard commercial dishwasher cycles are suitable — no specialist cleaning products or hand-washing protocols are required.

Matfer Bourgeat Exoglass Cake Mould 215mm

£21.21(£25.45 inc VAT)

£21.21(£25.45 inc VAT)

The Matfer Bourgeat Exoglass cake mould is a professional baking mould made from Exoglass, a composite material developed specifically for commercial and patisserie use. Unlike traditional metal or silicone moulds, Exoglass combines the rigidity of a solid mould with a naturally non-stick surface, removing the need for greasing in most applications and producing consistent colour and release across repeated bakes.

In a busy pastry section or production kitchen, consistency and durability matter. Exoglass moulds are well regarded for holding their shape over time — they will not warp, crack, or degrade under the temperature cycling that comes with heavy daily use. The surface promotes even heat distribution, which supports reliable browning and consistent results whether you are producing individual cakes or working through a longer production run.

From a practical standpoint, this mould offers several day-to-day advantages:

  • No greasing required for most applications, saving preparation time
  • Clean release reduces product waste and improves presentation
  • Dishwasher safe, which simplifies end-of-service cleaning
  • Retains shape through repeated heating and cooling cycles
  • Lightweight composite construction is easy to handle at volume

At 215mm in length, this is a standard cake mould size suited to individual portions or small loaf formats. It works well in both conventional ovens and combi ovens. There are no special installation or infrastructure requirements — it is a direct-use piece of bakeware.

This mould suits patisserie sections, hotel kitchens, contract catering operations, and any production kitchen baking at regular volume. If you need a different format, size, or quantity for your operation, the team is happy to talk through what would work best.