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Matfer Bourgeat
Matfer Bourgeat Exoglass Cake Mould 265mm
£23.15(£27.78 inc VAT)
Delivery Information
Price Match
The Matfer Bourgeat Exoglass cake mould is a professional baking mould made from Exoglass, a composite material developed specifically for commercial pastry and bakery use. It is designed to deliver consistent results across repeated baking cycles — producing even colour and clean release without the need for greasing on standard smooth surfaces.
In a busy pastry section or production kitchen, consistency and durability are what matter most. Exoglass moulds are well regarded for holding their shape over time — they will not warp under heat or distort with repeated use the way some alternatives can. The surface promotes reliable browning and even cooking, which reduces the variables that can affect presentation in high-volume output environments.
From a practical standpoint, the material offers a number of day-to-day advantages for kitchen teams:
- Non-stick release on smooth surfaces without greasing, saving preparation time
- Dishwasher safe, supporting efficient turnaround between bakes
- Resistant to staining and odour absorption
- Will not chip, crack, or shatter if knocked — unlike ceramic or glass alternatives
- Lightweight at 280g, easy to handle and stack during storage
No special installation is required. This mould is compatible with standard commercial convection ovens and deck ovens. It is worth confirming suitability with any specialist steam or combination oven before use, particularly where direct steam contact is involved. For operations requiring a larger output or different profile dimensions, alternatives within the Exoglass range are available.
This mould is best suited to professional pastry kitchens, hotel operations, and production bakeries where reliable, repeatable results are expected day to day. It is equally practical in smaller catering operations where quality of finish and ease of cleaning are priorities.
If you are building out a pastry section or standardising your bakeware across multiple kitchen sites, our team is happy to discuss what suits your output requirements.
Frequently asked questions
Is this mould suitable for use in combination ovens as well as conventional ovens?
Exoglass is designed for use in standard commercial convection and deck ovens. If you are using a combination oven with direct steam injection, it is worth checking compatibility with your oven manufacturer before use, as prolonged steam exposure may not be recommended for all composite moulds.
Does the non-stick surface require any preparation or seasoning before first use?
On smooth-profile Exoglass moulds, the material is non-stick from the outset and does not require greasing or seasoning prior to use. Grooved or textured profile variants may still benefit from a light greasing — check the specific mould type before committing to an ungreased approach.
How does this mould hold up to the demands of a high-volume bakery environment?
Exoglass moulds are a well-established choice in professional pastry and production bakery settings precisely because of their durability and consistency over time. The composite material resists warping and shape distortion across a high number of bake cycles, and the dishwasher-safe finish supports the cleaning throughput that busy operations require.
Size and weight
- Weight
- 280g
- Dimensions
- 85(H) x 95(W) x 265(D)mm
Capacity and performance
- Dishwasher safe
- Yes
- Material
- Exoglass
- Material group
- Glass
£23.15(£27.78 inc VAT)
£23.15(£27.78 inc VAT)
The Matfer Bourgeat Exoglass cake mould is a professional baking mould made from Exoglass, a composite material developed specifically for commercial pastry and bakery use. It is designed to deliver consistent results across repeated baking cycles — producing even colour and clean release without the need for greasing on standard smooth surfaces.
In a busy pastry section or production kitchen, consistency and durability are what matter most. Exoglass moulds are well regarded for holding their shape over time — they will not warp under heat or distort with repeated use the way some alternatives can. The surface promotes reliable browning and even cooking, which reduces the variables that can affect presentation in high-volume output environments.
From a practical standpoint, the material offers a number of day-to-day advantages for kitchen teams:
- Non-stick release on smooth surfaces without greasing, saving preparation time
- Dishwasher safe, supporting efficient turnaround between bakes
- Resistant to staining and odour absorption
- Will not chip, crack, or shatter if knocked — unlike ceramic or glass alternatives
- Lightweight at 280g, easy to handle and stack during storage
No special installation is required. This mould is compatible with standard commercial convection ovens and deck ovens. It is worth confirming suitability with any specialist steam or combination oven before use, particularly where direct steam contact is involved. For operations requiring a larger output or different profile dimensions, alternatives within the Exoglass range are available.
This mould is best suited to professional pastry kitchens, hotel operations, and production bakeries where reliable, repeatable results are expected day to day. It is equally practical in smaller catering operations where quality of finish and ease of cleaning are priorities.
If you are building out a pastry section or standardising your bakeware across multiple kitchen sites, our team is happy to discuss what suits your output requirements.
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