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Churchill
Churchill Phoenix Dessert Knives 18/10 Stainless Steel (12 Pack)
£64.55(£77.46 inc VAT)
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The Churchill Phoenix Dessert Knife is part of Churchill's Phoenix flatware collection, a range built around a clean, contemporary profile with a lightly textured finish that takes its character from the subtle patterning of desert sands. The knives are manufactured from 18/10 stainless steel, which offers a good balance of corrosion resistance and surface durability — a practical choice for pieces that pass through commercial dishwashers repeatedly throughout a service.
In a busy hospitality setting, cutlery takes considerable punishment. The 18/10 grade holds up well against the aggressive detergents and high temperatures used in commercial glasswashers and dishwashers, and the finish is less prone to pitting and tarnishing than lower-grade alloys. For front-of-house teams, this means the pieces continue to present well over time without requiring constant polishing or early replacement.
Supplied as a pack of 12, the Phoenix Dessert Knife suits restaurants, hotels, and event caterers looking to build or extend a consistent table setting. The balanced weight and gauge make it comfortable to handle, which is a small but noticeable detail when guests are using cutlery throughout a multi-course meal.
As with any flatware purchase, it is worth considering how these will integrate with your existing cover setup — particularly if you are mixing collections from different ranges. The Phoenix collection covers a broad spread of pieces, so building a cohesive setting within the range is straightforward. For very high-volume operations with rapid cover turnaround, it may be worth discussing pack quantities and stock depth before ordering.
If you would like a hand working out quantities or checking compatibility with your current table setup, the team is happy to help.
Frequently asked questions
Is 18/10 stainless steel suitable for heavy commercial dishwasher use?
Yes — 18/10 is a well-established grade for commercial flatware precisely because it withstands the high temperatures and strong detergents used in commercial dishwashers. It offers better stain and corrosion resistance than lower grades such as 18/0, which makes it a practical choice where cutlery is cycled through a machine multiple times a day.
Can I mix Phoenix dessert knives with other Churchill Phoenix flatware pieces?
The Phoenix range is designed as a cohesive collection, so the dessert knives will sit consistently alongside other Phoenix pieces such as table forks, dessert spoons, and teaspoons. If you are building out a full cover setting, it is worth checking which pieces are available in the range to ensure you can maintain a uniform look across the table.
How many packs do I need for a typical restaurant service?
A common starting point is to hold two to three times your cover count in each cutlery piece to allow for turnover during service and items in the wash cycle. For a 40-cover restaurant, that typically means 80 to 120 dessert knives, so seven to ten packs of 12 would be a reasonable baseline — though this depends on your cover turnover speed and dishwasher cycle time.
£64.55(£77.46 inc VAT)
£64.55(£77.46 inc VAT)
The Churchill Phoenix Dessert Knife is part of Churchill's Phoenix flatware collection, a range built around a clean, contemporary profile with a lightly textured finish that takes its character from the subtle patterning of desert sands. The knives are manufactured from 18/10 stainless steel, which offers a good balance of corrosion resistance and surface durability — a practical choice for pieces that pass through commercial dishwashers repeatedly throughout a service.
In a busy hospitality setting, cutlery takes considerable punishment. The 18/10 grade holds up well against the aggressive detergents and high temperatures used in commercial glasswashers and dishwashers, and the finish is less prone to pitting and tarnishing than lower-grade alloys. For front-of-house teams, this means the pieces continue to present well over time without requiring constant polishing or early replacement.
Supplied as a pack of 12, the Phoenix Dessert Knife suits restaurants, hotels, and event caterers looking to build or extend a consistent table setting. The balanced weight and gauge make it comfortable to handle, which is a small but noticeable detail when guests are using cutlery throughout a multi-course meal.
As with any flatware purchase, it is worth considering how these will integrate with your existing cover setup — particularly if you are mixing collections from different ranges. The Phoenix collection covers a broad spread of pieces, so building a cohesive setting within the range is straightforward. For very high-volume operations with rapid cover turnaround, it may be worth discussing pack quantities and stock depth before ordering.
If you would like a hand working out quantities or checking compatibility with your current table setup, the team is happy to help.
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