Hygiplas Thick Low Density Chopping Board Set product image

Hygiplas

Hygiplas Thick Low Density Chopping Board Set (6 Boards)

SKU: S677

£96.66(£115.99 inc VAT)

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This six-board set from Hygiplas provides a complete colour-coded chopping board system for commercial food preparation. Each board is made from low density polyethylene (LDPE), a material widely used in professional kitchens for its durability, ease of cleaning, and resistance to warping under regular use. The set covers the standard six colour zones used across the catering industry to separate different food types during prep.

In a busy kitchen, the risk of cross-contamination between raw meat, cooked foods, fish, vegetables, bread, and dairy is a genuine food safety concern. A properly observed colour-coded system helps kitchen teams maintain separation instinctively, even under the pressure of a full service. These boards are thick enough to provide a stable cutting surface and to withstand heavy daily use without flexing or splitting prematurely.

  • Six boards covering the standard colour-coding system in one purchase
  • LDPE construction — durable, easy to clean, and knife-friendly
  • Substantial thickness provides a stable surface for heavy prep work
  • Supports HACCP compliance and allergen separation procedures
  • Suited to dishwasher cleaning for efficient end-of-service hygiene routines

At this size, the boards are practical for most prep tasks without being unwieldy on a standard prep bench. They are well suited to kitchens that need a straightforward, compliant colour-coding solution without a significant outlay. For very high-volume sites with multiple prep stations, it is worth considering whether additional sets or a heavier-grade board material would better suit the workload.

If you are setting up a new kitchen or reviewing your current food safety systems and want to talk through how colour-coded prep fits into your workflow, the team is happy to help.

Frequently asked questions

Are these boards suitable for use in a HACCP-compliant kitchen?

Yes. Colour-coded chopping boards are a widely accepted practical control measure within HACCP-based food safety management systems. Using a separate board for each food category helps demonstrate due diligence around cross-contamination, though the boards should be part of a broader documented procedure rather than relied upon in isolation.

Can these boards go in a commercial dishwasher?

LDPE boards of this type are generally compatible with commercial dishwasher cleaning, which makes end-of-service hygiene routines more straightforward than hand-washing alone. It is good practice to inspect boards regularly and replace any that develop deep score marks, as these can harbour bacteria that thorough cleaning may not fully address.

Is one set sufficient for a busy kitchen, or will we need more?

For a single prep station with sequential prep work, one six-board set is typically adequate. In higher-volume kitchens running simultaneous prep across multiple stations, additional sets are advisable to avoid boards being moved between zones or pressed into use for the wrong food type during a busy service.
Hygiplas Thick Low Density Chopping Board Set (6 Boards)

£96.66(£115.99 inc VAT)

£96.66(£115.99 inc VAT)

This six-board set from Hygiplas provides a complete colour-coded chopping board system for commercial food preparation. Each board is made from low density polyethylene (LDPE), a material widely used in professional kitchens for its durability, ease of cleaning, and resistance to warping under regular use. The set covers the standard six colour zones used across the catering industry to separate different food types during prep.

In a busy kitchen, the risk of cross-contamination between raw meat, cooked foods, fish, vegetables, bread, and dairy is a genuine food safety concern. A properly observed colour-coded system helps kitchen teams maintain separation instinctively, even under the pressure of a full service. These boards are thick enough to provide a stable cutting surface and to withstand heavy daily use without flexing or splitting prematurely.

  • Six boards covering the standard colour-coding system in one purchase
  • LDPE construction — durable, easy to clean, and knife-friendly
  • Substantial thickness provides a stable surface for heavy prep work
  • Supports HACCP compliance and allergen separation procedures
  • Suited to dishwasher cleaning for efficient end-of-service hygiene routines

At this size, the boards are practical for most prep tasks without being unwieldy on a standard prep bench. They are well suited to kitchens that need a straightforward, compliant colour-coding solution without a significant outlay. For very high-volume sites with multiple prep stations, it is worth considering whether additional sets or a heavier-grade board material would better suit the workload.

If you are setting up a new kitchen or reviewing your current food safety systems and want to talk through how colour-coded prep fits into your workflow, the team is happy to help.