Tefcold 1100CHV WH 1032 Ltr Island Site product image
Arcaboa 1100 CHV Island Site Freezer - Advantage Catering Equipment

Tefcold

Tefcold 1100CHV WH Island Site Display Freezer – Large Capacity

SKU: 1100CHV WH
Barcode: 5708181606862

£1,947.00(£2,336.40 inc VAT)
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  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 1
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • Item weighs over 100kg and will need care and planning to get into position kg

The Tefcold 1100CHV WH is a freestanding island display freezer intended for open-plan retail, food service, and catering environments where accessible, unobstructed display of frozen product is a practical day-to-day requirement. It sits mid-floor as a self-contained unit, making it a common choice for supermarkets, cash-and-carry operations, large canteen serveries, and similar high-footfall settings where customers or staff need to reach into the cabinet repeatedly throughout service.

In busy environments, this type of unit justifies its footprint where frozen product turnover is consistently high. The sliding lid arrangement allows more than one person to access stock at the same time, which matters during peak periods. Static cooling helps maintain an even temperature distribution across the cabinet even when the lids are opened and closed frequently. The dual-zone temperature control is a particularly useful feature here — it allows operators to manage two independent sections at different holding temperatures, which is a practical arrangement when different frozen product categories need to be stored side by side without compromise.

Features that translate into day-to-day operational value include:

  • Dual independent temperature controllers for flexible product zoning across the cabinet
  • Flat sliding lids for clear, unobstructed access without overhead clearance concerns
  • Visible thermometer for quick temperature verification without disturbing stock
  • Integrated defrost drain to keep routine cleaning straightforward
  • Adjustable feet to level the unit on uneven or tiled flooring

Before committing to this unit, it is worth confirming that your floor plan comfortably accommodates a cabinet of this footprint with adequate clearance around the condenser for airflow. Positioning near cooking equipment, heat sources, or in poorly ventilated areas will affect running efficiency and long-term reliability. A stable, level surface and a dedicated electrical supply are both prerequisites for consistent performance.

This unit is best suited to high-footfall retail environments, large canteens, and food service operations where a meaningful volume of frozen display stock is a genuine requirement every day. It is not the right choice for compact kitchens with limited floor space or modest frozen stock requirements — a smaller chest freezer or upright unit would serve those situations better. At the other end of the scale, very high-volume or multi-zone retail operations may benefit from a heavier-duty or more specialist configuration.

If you are weighing up whether this unit suits your layout, service volumes, or floor loading, the team is happy to talk it through before you place an order.

Frequently asked questions

Is this unit suitable for a busy supermarket or cash-and-carry environment?

Yes — the 1100CHV WH is designed precisely for high-footfall, open-plan settings where frozen product turnover is consistently high and multiple people need access to the cabinet throughout the day. The sliding lid arrangement and dual-zone temperature control make it a practical choice for environments stocking varied frozen categories side by side.

What do I need to consider before installing an island display freezer of this size?

Floor space is the primary consideration — the unit needs sufficient clearance around the condenser to allow adequate airflow, and positioning near cooking equipment or in poorly ventilated areas should be avoided. You will also need a stable, level floor surface and a reliable electrical supply; it is worth checking floor loading capacity in older premises before committing to a unit of this scale.

How does the dual-zone temperature control work in practice?

The two independent controllers allow you to set and maintain different temperatures across separate sections of the same cabinet, which is useful when you need to store product types with different frozen holding requirements without dedicating separate units to each. In practice this improves flexibility without adding floor space, though it is worth planning your product layout in advance to make the most of the zoning.
Tefcold 1100CHV WH Island Site Display Freezer – Large Capacity

£1,947.00(£2,336.40 inc VAT)

£1,947.00(£2,336.40 inc VAT)

The Tefcold 1100CHV WH is a freestanding island display freezer intended for open-plan retail, food service, and catering environments where accessible, unobstructed display of frozen product is a practical day-to-day requirement. It sits mid-floor as a self-contained unit, making it a common choice for supermarkets, cash-and-carry operations, large canteen serveries, and similar high-footfall settings where customers or staff need to reach into the cabinet repeatedly throughout service.

In busy environments, this type of unit justifies its footprint where frozen product turnover is consistently high. The sliding lid arrangement allows more than one person to access stock at the same time, which matters during peak periods. Static cooling helps maintain an even temperature distribution across the cabinet even when the lids are opened and closed frequently. The dual-zone temperature control is a particularly useful feature here — it allows operators to manage two independent sections at different holding temperatures, which is a practical arrangement when different frozen product categories need to be stored side by side without compromise.

Features that translate into day-to-day operational value include:

  • Dual independent temperature controllers for flexible product zoning across the cabinet
  • Flat sliding lids for clear, unobstructed access without overhead clearance concerns
  • Visible thermometer for quick temperature verification without disturbing stock
  • Integrated defrost drain to keep routine cleaning straightforward
  • Adjustable feet to level the unit on uneven or tiled flooring

Before committing to this unit, it is worth confirming that your floor plan comfortably accommodates a cabinet of this footprint with adequate clearance around the condenser for airflow. Positioning near cooking equipment, heat sources, or in poorly ventilated areas will affect running efficiency and long-term reliability. A stable, level surface and a dedicated electrical supply are both prerequisites for consistent performance.

This unit is best suited to high-footfall retail environments, large canteens, and food service operations where a meaningful volume of frozen display stock is a genuine requirement every day. It is not the right choice for compact kitchens with limited floor space or modest frozen stock requirements — a smaller chest freezer or upright unit would serve those situations better. At the other end of the scale, very high-volume or multi-zone retail operations may benefit from a heavier-duty or more specialist configuration.

If you are weighing up whether this unit suits your layout, service volumes, or floor loading, the team is happy to talk it through before you place an order.