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Dudson
Dudson Harvest Mediterranean Terracotta Coupe Plates 165mm (12 Pack)
£103.00(£123.60 inc VAT)
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The Dudson Harvest Mediterranean Terracotta coupe plate is part of a tableware range designed to bring a distinctive, artisan character to restaurant and hospitality table settings. Drawing on the aesthetic of hand-painted Southern European ceramics, each plate features a hand-finished edge band that gives the range a considered, individual quality without compromising the consistency expected in a professional environment. The 165mm coupe format makes these well suited to side plates, bread plates, starters, or dessert presentation.
In day-to-day service, the fully vitrified body is the detail that matters most. Vitrified stoneware is considerably more resistant to chipping and crazing than standard earthenware, which is a practical consideration when plates are being stacked, transported through a pass, and run through a commercial dishwasher repeatedly across multiple services. The glazed foot reduces abrasion when stacking, and the printed underglaze construction adds durability to the decorative finish over time.
For front-of-house teams, the plates are microwave and dishwasher safe, which keeps them workable across a range of service styles without special handling requirements. The 12-piece pack format is a practical purchasing unit for most operations, whether building an initial cover count or supplementing an existing set.
These plates are a reasonable choice for restaurants, hotel dining, gastropubs, or café settings looking to move away from plain white tableware towards something with more character. They suit operations where the table aesthetic is part of the overall guest experience. For sites with very high cover counts or rough handling environments, it is worth considering whether a more utilitarian range would offer a better long-term return.
If you are building out a full table setting or want guidance on cover quantities, the team is happy to help you work through the numbers.
Frequently asked questions
Are these plates suitable for daily use in a busy restaurant environment?
Yes, the vitrified body and underglaze decoration make them more resilient than standard earthenware, and they are designed to withstand regular commercial dishwasher cycles. That said, as with any decorative tableware, they are better suited to table service environments than high-turnover canteen or fast-casual settings where breakage rates tend to be higher.
Can these be used in a microwave as well as a dishwasher?
Yes, these plates are rated as both microwave and dishwasher safe, which gives flexibility for finishing or holding dishes where needed during service.
How many packs would I typically need for a restaurant cover count?
A common starting point is three times your seated cover count to allow for plates in service, in the wash, and in reserve — so a 40-cover restaurant might look at around 120 plates as a working stock. If you want help calculating quantities for your specific operation, the team can advise based on your service style and turnaround.
£103.00(£123.60 inc VAT)
£103.00(£123.60 inc VAT)
The Dudson Harvest Mediterranean Terracotta coupe plate is part of a tableware range designed to bring a distinctive, artisan character to restaurant and hospitality table settings. Drawing on the aesthetic of hand-painted Southern European ceramics, each plate features a hand-finished edge band that gives the range a considered, individual quality without compromising the consistency expected in a professional environment. The 165mm coupe format makes these well suited to side plates, bread plates, starters, or dessert presentation.
In day-to-day service, the fully vitrified body is the detail that matters most. Vitrified stoneware is considerably more resistant to chipping and crazing than standard earthenware, which is a practical consideration when plates are being stacked, transported through a pass, and run through a commercial dishwasher repeatedly across multiple services. The glazed foot reduces abrasion when stacking, and the printed underglaze construction adds durability to the decorative finish over time.
For front-of-house teams, the plates are microwave and dishwasher safe, which keeps them workable across a range of service styles without special handling requirements. The 12-piece pack format is a practical purchasing unit for most operations, whether building an initial cover count or supplementing an existing set.
These plates are a reasonable choice for restaurants, hotel dining, gastropubs, or café settings looking to move away from plain white tableware towards something with more character. They suit operations where the table aesthetic is part of the overall guest experience. For sites with very high cover counts or rough handling environments, it is worth considering whether a more utilitarian range would offer a better long-term return.
If you are building out a full table setting or want guidance on cover quantities, the team is happy to help you work through the numbers.
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