Dudson

Dudson Harvest Mediterranean Terracotta Coupe Plates 220mm (12 Pack)

SKU: HR504
Barcode: 5034414476262

£121.00(£145.20 inc VAT)

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The Dudson Harvest Mediterranean Terracotta coupe plates are part of Dudson's Harvest range, which draws on the aesthetic of hand-painted Southern European ceramics. Each 220mm plate carries a hand-finished edge band that gives the collection its distinctive character, making it a practical choice for operators who want tableware that contributes something to the overall dining presentation without requiring elaborate plating.

In a commercial setting, the fully vitrified body is the detail that matters most. Vitrification reduces porosity, which means the plates are more resistant to staining, chipping, and the general wear that comes with repeated dishwasher cycles and heavy daily use. The glazed foot helps protect both the plate surface and whatever it is stacked on, which is a small but worthwhile consideration in a busy pass or crockery storage area. The printed underglaze decoration sits beneath the surface finish, so the pattern holds up over time rather than fading with repeated washing.

  • Fully vitrified body suited to high-frequency dishwasher use
  • Hand-finished edge band gives a consistent, characterful appearance across a full cover
  • Glazed foot reduces surface scratching when stacking
  • Microwave safe, supporting flexible service and regeneration workflows
  • Sold in a pack of 12, practical for building or topping up crockery stocks

These plates are well suited to restaurants, bistros, and hospitality venues looking to add a rustic Mediterranean quality to their table setting without sacrificing durability. They work particularly well in casual dining environments where the informal, artisan aesthetic aligns with the concept. For very high-turnover operations requiring larger opening stocks, it is worth considering how many packs are needed to cover service, breakages, and washing cycles simultaneously.

If you are unsure how many covers this range will support or whether it fits the overall table concept you have in mind, we are happy to talk it through.

Frequently asked questions

How many packs would a typical restaurant need to open with?

As a general guide, most operations plan for three to four times their seated cover count to account for plates in use, in the wash, and in reserve for breakages. For a 40-cover restaurant, six to eight packs would be a reasonable starting point, though this depends on your wash cycle frequency and how quickly you turn tables.

Are these plates suitable for everyday high-volume dishwasher use?

Yes. The fully vitrified construction is specifically designed to hold up under the rigours of commercial dishwasher use, which typically involves higher temperatures and more frequent cycles than domestic washing. The underglaze decoration also means the pattern is protected beneath the surface finish rather than sitting on top of it.

Does the hand-finished edge mean there will be variation between plates?

Some minor variation is inherent to the hand-finishing process and is part of the character of the Harvest range. In practice, the consistency is sufficient for a uniform table setting, and most operators find the slight variation adds to rather than detracts from the aesthetic. If absolute uniformity is a priority, it is worth discussing the range with us before committing to a full stock order.

Dudson Harvest Mediterranean Terracotta Coupe Plates 220mm (12 Pack)

£121.00(£145.20 inc VAT)

£121.00(£145.20 inc VAT)

The Dudson Harvest Mediterranean Terracotta coupe plates are part of Dudson's Harvest range, which draws on the aesthetic of hand-painted Southern European ceramics. Each 220mm plate carries a hand-finished edge band that gives the collection its distinctive character, making it a practical choice for operators who want tableware that contributes something to the overall dining presentation without requiring elaborate plating.

In a commercial setting, the fully vitrified body is the detail that matters most. Vitrification reduces porosity, which means the plates are more resistant to staining, chipping, and the general wear that comes with repeated dishwasher cycles and heavy daily use. The glazed foot helps protect both the plate surface and whatever it is stacked on, which is a small but worthwhile consideration in a busy pass or crockery storage area. The printed underglaze decoration sits beneath the surface finish, so the pattern holds up over time rather than fading with repeated washing.

  • Fully vitrified body suited to high-frequency dishwasher use
  • Hand-finished edge band gives a consistent, characterful appearance across a full cover
  • Glazed foot reduces surface scratching when stacking
  • Microwave safe, supporting flexible service and regeneration workflows
  • Sold in a pack of 12, practical for building or topping up crockery stocks

These plates are well suited to restaurants, bistros, and hospitality venues looking to add a rustic Mediterranean quality to their table setting without sacrificing durability. They work particularly well in casual dining environments where the informal, artisan aesthetic aligns with the concept. For very high-turnover operations requiring larger opening stocks, it is worth considering how many packs are needed to cover service, breakages, and washing cycles simultaneously.

If you are unsure how many covers this range will support or whether it fits the overall table concept you have in mind, we are happy to talk it through.