Drawer menu
-
Cooking
-
Refrigeration
-
Food Preparation
-
Food Servery & Display
-
Beverage Machines
-
Warewashing & Laundry
-
Sinks, Tables & Storage
-
Kitchenware
-
Front of House
Fagor
Fagor 900 Series 4 Burner Extra High Power Gas Oven Range
£3,245.00(£3,894.00 inc VAT)
Delivery Information
Price Match
The Fagor 900 Series four-burner gas oven range is a heavy-duty cooking suite designed for the demands of serious commercial kitchen operation. It combines four individual high-output burners with a static gas oven capable of accommodating 2/1 gastronorm pans, making it a practical choice for kitchens that need sustained, high-volume cooking across multiple preparations simultaneously.
In a busy kitchen environment, the four high-output burners, part of a 49.4kW total rating for the hob and oven combined, mean chefs can run every hob position at full load without compromise. The double crown burner design promotes even heat distribution across the pan base, which reduces the likelihood of hot spots and gives cooks more consistent results during a demanding service. The static oven beneath provides reliable, steady heat for roasting, braising, and holding, and the 2/1GN capacity means large-volume cooking does not require splitting across multiple vessels.
From an operational standpoint, this range offers several practical advantages:
- Independent burner and oven controls allow each cooking zone to be managed separately without affecting others
- Stainless steel construction is durable under heavy daily use and straightforward to clean between services
- The 2/1GN oven capacity reduces the number of oven loads required for high-volume dishes
- Double crown burner design supports consistent heat distribution across different pan sizes
As a natural gas appliance, this range requires a connection to a mains gas supply and must be installed in accordance with current Gas Safe regulations by a registered engineer. At 149kg, it is a substantial piece of equipment — access routes, floor loading, and positioning relative to extraction canopy should all be considered before delivery. Ventilation provision appropriate to the total heat output is essential, and we would recommend confirming this with your extraction supplier ahead of installation.
This range is well suited to mid-to-large commercial kitchens — hotel kitchens, contract catering operations, busy pub kitchens, and restaurants running high covers where multiple burners are in use throughout service. For smaller operations with lighter throughput requirements, a lower-output range may represent a more proportionate choice. Equally, for very high-volume production sites or larger kitchen suites, higher-capacity alternatives are available.
If you would like to talk through whether this range fits your kitchen layout and service requirements, our team is happy to help you work through it before you commit to an order.
Frequently asked questions
Is this range suitable for a kitchen running 100 or more covers per service?
Yes, this range is well matched to kitchens operating at that volume. With four independently controlled high-output burners and a 2/1GN oven, it can support multiple concurrent preparations throughout a busy service. That said, the right choice also depends on your menu, workflow, and whether this range would sit alongside other cooking equipment — if you are unsure, it is worth discussing your full kitchen setup with us before ordering.
What are the installation requirements for this gas oven range?
The unit runs on natural gas and requires connection to a mains gas supply by a Gas Safe registered engineer — this is a legal requirement and not something that can be done independently. At 149kg, you will need to plan for safe access to the installation position, and the kitchen must have an adequate extraction canopy above the range to handle the heat and combustion by-products generated at full load. We recommend confirming your ventilation specification with your extraction supplier prior to installation.
How does the double crown burner design affect day-to-day cooking performance?
The double crown design spreads the flame across a wider area of the burner head, which helps distribute heat more evenly across the base of the pan rather than concentrating it at a central point. In practice, this can reduce the likelihood of scorching or uneven cooking, particularly when using larger pans or working with sauces and stocks that benefit from consistent, even heat.
Size and weight
- External width
- 800 mm
- Weight
- 149kg
- Dimensions
- 850(H) x 800(W)mm
Capacity and performance
- Colour
- Silver
- Material
- Stainless Steel
- Warranty
- 2 Years
Power and energy
- Power rating
- 49.4 kW
£3,245.00(£3,894.00 inc VAT)
£3,245.00(£3,894.00 inc VAT)
The Fagor 900 Series four-burner gas oven range is a heavy-duty cooking suite designed for the demands of serious commercial kitchen operation. It combines four individual high-output burners with a static gas oven capable of accommodating 2/1 gastronorm pans, making it a practical choice for kitchens that need sustained, high-volume cooking across multiple preparations simultaneously.
In a busy kitchen environment, the four high-output burners, part of a 49.4kW total rating for the hob and oven combined, mean chefs can run every hob position at full load without compromise. The double crown burner design promotes even heat distribution across the pan base, which reduces the likelihood of hot spots and gives cooks more consistent results during a demanding service. The static oven beneath provides reliable, steady heat for roasting, braising, and holding, and the 2/1GN capacity means large-volume cooking does not require splitting across multiple vessels.
From an operational standpoint, this range offers several practical advantages:
- Independent burner and oven controls allow each cooking zone to be managed separately without affecting others
- Stainless steel construction is durable under heavy daily use and straightforward to clean between services
- The 2/1GN oven capacity reduces the number of oven loads required for high-volume dishes
- Double crown burner design supports consistent heat distribution across different pan sizes
As a natural gas appliance, this range requires a connection to a mains gas supply and must be installed in accordance with current Gas Safe regulations by a registered engineer. At 149kg, it is a substantial piece of equipment — access routes, floor loading, and positioning relative to extraction canopy should all be considered before delivery. Ventilation provision appropriate to the total heat output is essential, and we would recommend confirming this with your extraction supplier ahead of installation.
This range is well suited to mid-to-large commercial kitchens — hotel kitchens, contract catering operations, busy pub kitchens, and restaurants running high covers where multiple burners are in use throughout service. For smaller operations with lighter throughput requirements, a lower-output range may represent a more proportionate choice. Equally, for very high-volume production sites or larger kitchen suites, higher-capacity alternatives are available.
If you would like to talk through whether this range fits your kitchen layout and service requirements, our team is happy to help you work through it before you commit to an order.
- Choosing a selection results in a full page refresh.
- Opens in a new window.