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Haxro
Haxro HX8072 Candy Floss Machine 520mm
£188.00(£225.60 inc VAT)
Delivery Information
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The Haxro HX8072 is a tabletop candy floss machine designed for commercial food service use. It spins granulated sugar through a heated element to produce the fine, light strands associated with fairground-style candy floss, collecting them in a large-diameter stainless steel bowl. It is a straightforward piece of equipment with a clear purpose: producing freshly spun candy floss at events, in hospitality venues, or at food service counters where novelty lines generate strong margins.
With an output of around 60 servings per hour, the HX8072 is well suited to moderate-volume service rather than continuous high-throughput production. At a busy event or market stall it will keep pace with steady demand, though operators expecting to run it flat out for extended periods should be realistic about output limits. The machine reaches working temperature relatively quickly, and the stainless steel bowl wipes down cleanly between sessions, which matters when turnaround time is short.
Practical advantages for operators include:
- Compact 520mm footprint suits counter, table, or portable service setups
- Stainless steel bowl is straightforward to clean after service
- Standard mains connection requires no specialist installation
- Consistent results with standard candy floss sugar or floss sugar mixes
- Low consumable cost supports a strong retail margin per serving
Installation is simple — the HX8072 runs from a standard UK mains supply and needs no fixed plumbing or ventilation. It is designed for surface use on a stable table or counter, and its size makes it practical for operators who need to move it between locations or store it away between events. There are no complex setup requirements, though as with any spinning element machine it should be operated on a level, stable surface.
This machine is best suited to event caterers, hospitality venues running occasional themed evenings, market traders, and food service operators looking to add a low-cost novelty line. It is not designed for high-volume permanent production; operators running a dedicated candy floss concession at scale would benefit from a higher-capacity unit.
If you are unsure whether this model matches your expected service volume or operational setup, the team is happy to talk it through with you.
Frequently asked questions
How many servings can the HX8072 realistically produce during a busy event?
The machine is rated at around 60 servings per hour under normal operating conditions. In practice, output depends on how quickly the operator bags and presents each serving, so throughput at a busy stand may be closer to 40–50 per hour once handling time is factored in. For very high-demand events, a second machine or a higher-capacity model would be worth considering.
Does the HX8072 require any special power supply or installation work?
No specialist installation is needed. The machine runs from a standard UK mains socket, making it straightforward to use at events, in hospitality venues, or anywhere a standard supply is available. It is worth ensuring the surface it sits on is level and stable, as the spinning element requires a steady base to operate correctly.
What type of sugar should be used, and does it affect the machine's performance?
The HX8072 is designed to work with standard granulated sugar or purpose-made floss sugar, which is available in a range of flavours and colours. Floss sugar tends to produce more consistent results and is the preferred choice for commercial service. Using coarse or damp sugar can affect strand quality and may leave residue in the bowl, so storage of consumables in a dry environment is advisable.
£188.00(£225.60 inc VAT)
£188.00(£225.60 inc VAT)
The Haxro HX8072 is a tabletop candy floss machine designed for commercial food service use. It spins granulated sugar through a heated element to produce the fine, light strands associated with fairground-style candy floss, collecting them in a large-diameter stainless steel bowl. It is a straightforward piece of equipment with a clear purpose: producing freshly spun candy floss at events, in hospitality venues, or at food service counters where novelty lines generate strong margins.
With an output of around 60 servings per hour, the HX8072 is well suited to moderate-volume service rather than continuous high-throughput production. At a busy event or market stall it will keep pace with steady demand, though operators expecting to run it flat out for extended periods should be realistic about output limits. The machine reaches working temperature relatively quickly, and the stainless steel bowl wipes down cleanly between sessions, which matters when turnaround time is short.
Practical advantages for operators include:
- Compact 520mm footprint suits counter, table, or portable service setups
- Stainless steel bowl is straightforward to clean after service
- Standard mains connection requires no specialist installation
- Consistent results with standard candy floss sugar or floss sugar mixes
- Low consumable cost supports a strong retail margin per serving
Installation is simple — the HX8072 runs from a standard UK mains supply and needs no fixed plumbing or ventilation. It is designed for surface use on a stable table or counter, and its size makes it practical for operators who need to move it between locations or store it away between events. There are no complex setup requirements, though as with any spinning element machine it should be operated on a level, stable surface.
This machine is best suited to event caterers, hospitality venues running occasional themed evenings, market traders, and food service operators looking to add a low-cost novelty line. It is not designed for high-volume permanent production; operators running a dedicated candy floss concession at scale would benefit from a higher-capacity unit.
If you are unsure whether this model matches your expected service volume or operational setup, the team is happy to talk it through with you.
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