Polar G-Series Single Door and 2 Drawer product image
Polar G-Series Slimline Single Door 2 Drawer GN Cabinet Freezer

Polar

Polar G-Series Slimline Single Door 2 Drawer GN Cabinet Freezer

SKU: UA116

£1,310.00(£1,572.00 inc VAT)

In stock
Get a quote

Request a callback

Leave your details and we will call you back about Polar G-Series Slimline Single Door 2 Drawer GN Cabinet Freezer.

Delivery Information

Price Match

  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 2
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • Item weighs over 100kg and will need care and planning to get into position kg

The Polar G-Series slimline cabinet freezer is an upright reach-in unit designed to provide reliable frozen storage in commercial kitchens where floor space is at a premium. With a 484mm-wide footprint and 180 litres of usable capacity, it combines a compact external envelope with a practical internal layout — featuring three adjustable shelves and two pull-out drawers, all compatible with full 1/1 GN containers.

In a working kitchen, consistency matters as much as capacity. The unit uses forced-air cooling to maintain an even temperature throughout the cabinet, which is important when doors are opened repeatedly during a busy service. The operating range of -22°C to -18°C keeps frozen product well within safe storage parameters, and automatic defrost means the cabinet manages itself without requiring manual intervention from kitchen staff.

From an operational standpoint, several features make this unit straightforward to live with day to day:

  • Gastronorm-compatible shelves and drawers integrate directly with standard kitchen containers, reducing transfer and repacking
  • Self-closing door helps maintain cabinet temperature if staff are moving quickly during service
  • Digital temperature controls give clear, accurate readings without guesswork
  • Stainless steel interior and exterior are practical to clean and durable under daily commercial use
  • Castors allow the unit to be repositioned for cleaning or to accommodate layout changes

Installation is relatively straightforward — the unit requires a standard single-phase power connection and no specialist gas or water supply. At 120kg, it is best positioned before stocking, and the castors make minor repositioning manageable once in place. The slimline depth of 745mm suits most kitchen runs without protruding into circulation space, though it is worth confirming doorway and access widths before delivery. The unit uses R290a refrigerant, which carries a very low global warming potential and is increasingly the preferred choice for refrigeration in commercial environments.

This freezer is well suited to smaller restaurants, cafés, takeaways, and food-to-go operations where frozen storage needs are moderate and space is constrained. It works well as a secondary freezer in larger kitchens, positioned close to the point of use. For sites with higher throughput or greater storage demands, a larger-capacity upright or multi-door model would be worth considering.

If you are unsure whether this unit suits your service volume or kitchen layout, our team is happy to talk it through with you before you commit to a purchase.

Frequently asked questions

Is this freezer suitable for a small café or takeaway as a primary frozen storage unit?

For a small café or takeaway with moderate frozen product turnover, the 180-litre capacity is generally adequate as a primary freezer. If your frozen storage needs are substantial — for example, a high-volume kitchen holding significant stock of frozen proteins or desserts — it may be more practical as a secondary or service-point unit alongside a larger main freezer.

What are the installation requirements for this unit?

The cabinet requires a standard single-phase electrical connection and no gas or water supply. It should be positioned with adequate clearance around the condenser for ventilation — consult the installation guide for the specific clearance distances. At 120kg, it is sensible to confirm your floor can accommodate the load and to plan the positioning route before delivery, particularly through narrow doorways.

How does forced-air cooling affect frozen product quality compared to static cooling?

Forced-air systems circulate refrigerated air around the cabinet continuously, which helps maintain a more even temperature throughout the interior — particularly important when the door is opened frequently during service. This consistency is beneficial for frozen product quality and helps the cabinet recover its target temperature more quickly after door openings than a static system would.
Polar G-Series Slimline Single Door 2 Drawer GN Cabinet Freezer

£1,310.00(£1,572.00 inc VAT)

£1,310.00(£1,572.00 inc VAT)

The Polar G-Series slimline cabinet freezer is an upright reach-in unit designed to provide reliable frozen storage in commercial kitchens where floor space is at a premium. With a 484mm-wide footprint and 180 litres of usable capacity, it combines a compact external envelope with a practical internal layout — featuring three adjustable shelves and two pull-out drawers, all compatible with full 1/1 GN containers.

In a working kitchen, consistency matters as much as capacity. The unit uses forced-air cooling to maintain an even temperature throughout the cabinet, which is important when doors are opened repeatedly during a busy service. The operating range of -22°C to -18°C keeps frozen product well within safe storage parameters, and automatic defrost means the cabinet manages itself without requiring manual intervention from kitchen staff.

From an operational standpoint, several features make this unit straightforward to live with day to day:

  • Gastronorm-compatible shelves and drawers integrate directly with standard kitchen containers, reducing transfer and repacking
  • Self-closing door helps maintain cabinet temperature if staff are moving quickly during service
  • Digital temperature controls give clear, accurate readings without guesswork
  • Stainless steel interior and exterior are practical to clean and durable under daily commercial use
  • Castors allow the unit to be repositioned for cleaning or to accommodate layout changes

Installation is relatively straightforward — the unit requires a standard single-phase power connection and no specialist gas or water supply. At 120kg, it is best positioned before stocking, and the castors make minor repositioning manageable once in place. The slimline depth of 745mm suits most kitchen runs without protruding into circulation space, though it is worth confirming doorway and access widths before delivery. The unit uses R290a refrigerant, which carries a very low global warming potential and is increasingly the preferred choice for refrigeration in commercial environments.

This freezer is well suited to smaller restaurants, cafés, takeaways, and food-to-go operations where frozen storage needs are moderate and space is constrained. It works well as a secondary freezer in larger kitchens, positioned close to the point of use. For sites with higher throughput or greater storage demands, a larger-capacity upright or multi-door model would be worth considering.

If you are unsure whether this unit suits your service volume or kitchen layout, our team is happy to talk it through with you before you commit to a purchase.