Polar U-Series Undercounter Freezer 140Ltr product image
Polar U-Series Undercounter Freezer 140Ltr

Polar

Polar U-Series Undercounter Freezer 140Ltr

SKU: UA011

£1,002.00(£1,202.40 inc VAT)

Out of stock
Get a quote

Request a callback

Leave your details and we will call you back about Polar U-Series Undercounter Freezer 140Ltr.

Delivery Information

Price Match

  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 2
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur

The Polar U-Series undercounter freezer is a 140-litre single-door cabinet designed to sit beneath a standard counter and keep frozen ingredients accessible at the point of preparation. Built from 304 stainless steel throughout, it is rated to a Climate Class 5, meaning it operates reliably in ambient kitchen temperatures up to 43°C — a useful characteristic in kitchens where heat build-up around service periods is a real consideration.

In practice, undercounter freezers like this are most commonly positioned on the pass, in a prep area, or beneath a cook line where fast access to frozen product matters during service. The forced-air cooling system helps maintain consistent cabinet temperatures even with regular door openings, and the temperature range of -25°C to -18°C covers standard frozen food storage requirements. The R290 refrigerant used in this unit has a low global warming potential, which is increasingly relevant for operators mindful of environmental compliance.

From an operational standpoint, this cabinet offers several practical advantages:

  • Adjustable shelving allows the interior to be configured around your stored product sizes
  • Digital controls make temperature monitoring straightforward for kitchen staff
  • The stainless steel interior and exterior support routine cleaning without specialist products
  • Undercounter format preserves worktop space and integrates neatly into existing counter runs
  • Climate Class 5 rating reduces the need for dedicated cool-room positioning

Installation is relatively straightforward — this is a self-contained refrigeration unit requiring a standard 13A mains connection and adequate ventilation clearance around the condenser. At 60kg, it is manageable to position without specialist lifting equipment, though access routes and finished floor levels should be considered before delivery. It is worth confirming that the intended location has sufficient airflow, particularly if the unit will be installed in a bank of equipment or enclosed cabinetry.

This model is well suited to smaller commercial kitchens, cafés, bars, and food service operations where a single undercounter freezer meets day-to-day frozen storage needs. For higher-volume kitchens requiring greater capacity or multi-door access, a larger upright cabinet may be more appropriate. Equally, for sites needing only minimal frozen storage, a smaller unit would avoid unnecessary running costs.

If you are unsure whether this cabinet fits your layout or service requirements, our team is happy to talk through the options before you commit.

Frequently asked questions

Is this freezer suitable for a small café or bar with limited kitchen space?

Yes, the undercounter format is well suited to compact kitchens where floor and worktop space is limited. At 680mm wide, it fits within a standard counter run and can be positioned close to the prep or service area. If your frozen storage needs are modest — a selection of ice cream, frozen garnishes, or a small batch of prepared product — this cabinet is a practical choice.

What ventilation or installation requirements should I be aware of?

The unit requires a standard 13A mains connection and adequate clearance around the condenser for airflow — fitting it into fully enclosed cabinetry without ventilation provision can affect performance. It is also worth confirming the ambient temperature of the installation area; the Climate Class 5 rating handles up to 43°C, but restricted airflow can still cause the unit to work harder than necessary. If you are planning to integrate it into a built-in counter, it is worth discussing ventilation requirements with us beforehand.

How does this model compare to a larger upright freezer for a busier operation?

For a kitchen running high volumes of frozen product — a busy restaurant, a catering operation, or a site with multiple service points — a larger upright cabinet with greater capacity is likely to be more practical. This 140-litre undercounter model is best matched to operations where frozen storage needs are moderate and point-of-use access is the priority. If you are unsure which capacity suits your throughput, our team can help you work through the options.
Polar U-Series Undercounter Freezer 140Ltr

£1,002.00(£1,202.40 inc VAT)

£1,002.00(£1,202.40 inc VAT)

The Polar U-Series undercounter freezer is a 140-litre single-door cabinet designed to sit beneath a standard counter and keep frozen ingredients accessible at the point of preparation. Built from 304 stainless steel throughout, it is rated to a Climate Class 5, meaning it operates reliably in ambient kitchen temperatures up to 43°C — a useful characteristic in kitchens where heat build-up around service periods is a real consideration.

In practice, undercounter freezers like this are most commonly positioned on the pass, in a prep area, or beneath a cook line where fast access to frozen product matters during service. The forced-air cooling system helps maintain consistent cabinet temperatures even with regular door openings, and the temperature range of -25°C to -18°C covers standard frozen food storage requirements. The R290 refrigerant used in this unit has a low global warming potential, which is increasingly relevant for operators mindful of environmental compliance.

From an operational standpoint, this cabinet offers several practical advantages:

  • Adjustable shelving allows the interior to be configured around your stored product sizes
  • Digital controls make temperature monitoring straightforward for kitchen staff
  • The stainless steel interior and exterior support routine cleaning without specialist products
  • Undercounter format preserves worktop space and integrates neatly into existing counter runs
  • Climate Class 5 rating reduces the need for dedicated cool-room positioning

Installation is relatively straightforward — this is a self-contained refrigeration unit requiring a standard 13A mains connection and adequate ventilation clearance around the condenser. At 60kg, it is manageable to position without specialist lifting equipment, though access routes and finished floor levels should be considered before delivery. It is worth confirming that the intended location has sufficient airflow, particularly if the unit will be installed in a bank of equipment or enclosed cabinetry.

This model is well suited to smaller commercial kitchens, cafés, bars, and food service operations where a single undercounter freezer meets day-to-day frozen storage needs. For higher-volume kitchens requiring greater capacity or multi-door access, a larger upright cabinet may be more appropriate. Equally, for sites needing only minimal frozen storage, a smaller unit would avoid unnecessary running costs.

If you are unsure whether this cabinet fits your layout or service requirements, our team is happy to talk through the options before you commit.