Tefcold CF7210 282 Ltr Gastronorm Freezer product image
Tefcold CF7210 282 Ltr Gastronorm Freezer Counter - Advantage Catering Equipment

Tefcold

Tefcold CF7210 282 Ltr Gastronorm Undercounter Freezer

SKU: CF7210
Barcode: 5708181361174

£1,044.00(£1,252.80 inc VAT)
Get a quote

Request a callback

Leave your details and we will call you back about Tefcold CF7210 282 Ltr Gastronorm Undercounter Freezer.

Delivery Information

Price Match

  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 1
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • Item weighs over 100kg and will need care and planning to get into position kg

The Tefcold CF7210 is a two-door undercounter freezer with 282 litres of usable frozen storage in a format designed to sit beneath a standard preparation counter. It accepts 1/1 Gastronorm pans directly, which makes it a practical choice in kitchens where food is portioned, labelled, and stored in GN containers as a matter of course. Fan-assisted cooling circulates cold air evenly throughout the cabinet, helping to maintain consistent temperatures across the full interior during and between service periods.

In a working kitchen, having frozen mise en place accessible at prep height earns its place quickly. The CF7210 is suited to moderate service volumes — a busy café, a mid-sized restaurant, or a hotel section kitchen where frozen stock needs to be close to hand without a trip to a remote cold room. The self-closing doors help limit temperature recovery time when staff are moving quickly between tasks during a busy service.

From a day-to-day operational standpoint, this unit offers several practical advantages:

  • GN pan compatibility supports organised storage and faster prep turnaround
  • Self-closing doors reduce temperature loss during busy service periods
  • Replaceable door gaskets simplify routine maintenance and extend service life
  • Castors with locking mechanisms allow repositioning without disconnecting the unit
  • Integrated splashback makes the surrounding counter area easier to keep clean

Installation is straightforward — the unit requires a standard single-phase electrical supply and adequate ventilation clearance around the condenser. It is worth confirming floor loading and checking that there is sufficient clearance for door swing on both sides before positioning. As with any refrigeration unit, it should not be placed immediately adjacent to high-heat equipment such as fryers or solid-top ranges without appropriate thermal separation.

The CF7210 is well suited to smaller commercial kitchens, grab-and-go operations, and secondary prep areas where accessible undercounter frozen storage makes practical sense. Sites running high frozen stock volumes or requiring larger GN configurations across multiple sections may find a higher-capacity counter or upright freezer a better fit for their throughput.

If you are weighing this against other options in your refrigeration layout or want to talk through how it would work alongside your existing setup, we are happy to help you think it through before you commit.

Frequently asked questions

Is this unit suitable for a high-volume service environment?

The CF7210 is well suited to moderate service volumes — think a busy café, a mid-sized restaurant, or a hotel section kitchen. Sites running continuous high-volume frozen stock rotation across multiple sections may find they need a higher-capacity undercounter or an upright freezer to meet throughput demands, and it is worth talking that through before ordering.

What are the key installation requirements for this undercounter freezer?

The unit runs on a standard single-phase electrical supply and needs adequate ventilation clearance around the condenser — typically to the sides and rear. Before positioning, check that the floor loading is suitable, that there is enough clearance for both doors to open fully, and that the unit will not be sitting directly next to high-heat equipment without thermal separation.

Can this freezer be used as the primary frozen storage in a small kitchen?

For a small kitchen with manageable frozen stock levels, the CF7210 can work well as the primary freezer, particularly where Gastronorm storage organisation is already part of the kitchen's workflow. If frozen stock volumes are likely to grow or if there are multiple prep sections each needing their own frozen access, it is worth considering whether additional or higher-capacity units would serve the operation better long term.
Tefcold CF7210 282 Ltr Gastronorm Undercounter Freezer

£1,044.00(£1,252.80 inc VAT)

£1,044.00(£1,252.80 inc VAT)

The Tefcold CF7210 is a two-door undercounter freezer with 282 litres of usable frozen storage in a format designed to sit beneath a standard preparation counter. It accepts 1/1 Gastronorm pans directly, which makes it a practical choice in kitchens where food is portioned, labelled, and stored in GN containers as a matter of course. Fan-assisted cooling circulates cold air evenly throughout the cabinet, helping to maintain consistent temperatures across the full interior during and between service periods.

In a working kitchen, having frozen mise en place accessible at prep height earns its place quickly. The CF7210 is suited to moderate service volumes — a busy café, a mid-sized restaurant, or a hotel section kitchen where frozen stock needs to be close to hand without a trip to a remote cold room. The self-closing doors help limit temperature recovery time when staff are moving quickly between tasks during a busy service.

From a day-to-day operational standpoint, this unit offers several practical advantages:

  • GN pan compatibility supports organised storage and faster prep turnaround
  • Self-closing doors reduce temperature loss during busy service periods
  • Replaceable door gaskets simplify routine maintenance and extend service life
  • Castors with locking mechanisms allow repositioning without disconnecting the unit
  • Integrated splashback makes the surrounding counter area easier to keep clean

Installation is straightforward — the unit requires a standard single-phase electrical supply and adequate ventilation clearance around the condenser. It is worth confirming floor loading and checking that there is sufficient clearance for door swing on both sides before positioning. As with any refrigeration unit, it should not be placed immediately adjacent to high-heat equipment such as fryers or solid-top ranges without appropriate thermal separation.

The CF7210 is well suited to smaller commercial kitchens, grab-and-go operations, and secondary prep areas where accessible undercounter frozen storage makes practical sense. Sites running high frozen stock volumes or requiring larger GN configurations across multiple sections may find a higher-capacity counter or upright freezer a better fit for their throughput.

If you are weighing this against other options in your refrigeration layout or want to talk through how it would work alongside your existing setup, we are happy to help you think it through before you commit.