Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Vogue
Vogue Tri Wall Mini Induction Frying Pan 100mm
£19.65(£23.58 inc VAT)
This is a small stainless steel frying pan from Vogue's tri-wall range, designed for induction hobs. At 100mm in diameter, it sits at the compact end of the cookware spectrum — built for single-portion cooking, garnish work, or tasks where a full-size pan would be impractical or wasteful.
The defining feature of the tri-wall construction is the aluminium core sandwiched between two layers of stainless steel. Aluminium conducts heat efficiently and spreads it evenly across the base, which helps reduce the hot spots that can catch sauces or delicate proteins. In a busy service environment, consistent heat distribution across the cooking surface means more predictable results and less need to constantly reposition food.
Practically, a pan this size is most useful in kitchens where mise en place or finishing work happens alongside the main pass — melting butter for a single portion, warming a small sauce, or browning a garnish quickly. It is not suited to high-volume batch cooking, but that is not its purpose.
- Induction compatible, so it works on both induction and conventional hob types
- Mirror-polished exterior is straightforward to wipe down between uses
- Brushed interior finish is practical for daily kitchen use
- Lightweight at 190g, easy to handle during fast-paced service
The pan is best suited to professional kitchens that need a reliable small pan for precision work or single covers. If your operation requires larger capacities or heavier-gauge cookware for sustained high-heat use, it is worth considering other options in the range.
If you are building out a cookware set and are unsure which sizes make sense for your service style, the team is happy to talk through what works in practice.
Vogue
Vogue Tri Wall Mini Induction Frying Pan 100mm
£19.65(£23.58 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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This is a small stainless steel frying pan from Vogue's tri-wall range, designed for induction hobs. At 100mm in diameter, it sits at the compact end of the cookware spectrum — built for single-portion cooking, garnish work, or tasks where a full-size pan would be impractical or wasteful.
The defining feature of the tri-wall construction is the aluminium core sandwiched between two layers of stainless steel. Aluminium conducts heat efficiently and spreads it evenly across the base, which helps reduce the hot spots that can catch sauces or delicate proteins. In a busy service environment, consistent heat distribution across the cooking surface means more predictable results and less need to constantly reposition food.
Practically, a pan this size is most useful in kitchens where mise en place or finishing work happens alongside the main pass — melting butter for a single portion, warming a small sauce, or browning a garnish quickly. It is not suited to high-volume batch cooking, but that is not its purpose.
- Induction compatible, so it works on both induction and conventional hob types
- Mirror-polished exterior is straightforward to wipe down between uses
- Brushed interior finish is practical for daily kitchen use
- Lightweight at 190g, easy to handle during fast-paced service
The pan is best suited to professional kitchens that need a reliable small pan for precision work or single covers. If your operation requires larger capacities or heavier-gauge cookware for sustained high-heat use, it is worth considering other options in the range.
If you are building out a cookware set and are unsure which sizes make sense for your service style, the team is happy to talk through what works in practice.
Frequently asked questions
What is this pan best used for in a professional kitchen?
At 100mm, this pan is suited to single-portion work — finishing sauces, browning garnishes, or melting small quantities of butter or fat. It is not intended for batch cooking or high-volume output, but it fills a practical gap for precision tasks at the pass or on a secondary hob.
Will it work on all types of commercial hob?
Yes. The induction-compatible base means it will work on both induction and conventional gas or electric hobs, so it is a practical choice if your kitchen runs a mix of hob types or if you are planning to transition to induction in the future.
Is the tri-wall construction worth it for a pan this small?
For delicate work — sauces, reductions, or proteins where even heat matters — the aluminium thermocore does make a measurable difference over single-wall stainless steel, which can develop hot spots. Whether that justifies the construction for your kitchen depends on how frequently you need precision at this size; if in doubt, it is worth discussing with the team.
Size and weight
- Weight
- 190g
- Dimensions
- 20(H) x 100(Ø)mm | ¾(H)" x 4(Ø)"
Capacity and performance
- Diameter
- 100
- Dishwasher safe
- Yes
- Finish
- Polished Mirror, Brushed
- Induction
- Yes
- Material
- Stainless Steel & Aluminium
£19.65(£23.58 inc VAT)
£19.65(£23.58 inc VAT)
£19.65(£23.58 inc VAT)
This is a small stainless steel frying pan from Vogue's tri-wall range, designed for induction hobs. At 100mm in diameter, it sits at the compact end of the cookware spectrum — built for single-portion cooking, garnish work, or tasks where a full-size pan would be impractical or wasteful.
The defining feature of the tri-wall construction is the aluminium core sandwiched between two layers of stainless steel. Aluminium conducts heat efficiently and spreads it evenly across the base, which helps reduce the hot spots that can catch sauces or delicate proteins. In a busy service environment, consistent heat distribution across the cooking surface means more predictable results and less need to constantly reposition food.
Practically, a pan this size is most useful in kitchens where mise en place or finishing work happens alongside the main pass — melting butter for a single portion, warming a small sauce, or browning a garnish quickly. It is not suited to high-volume batch cooking, but that is not its purpose.
- Induction compatible, so it works on both induction and conventional hob types
- Mirror-polished exterior is straightforward to wipe down between uses
- Brushed interior finish is practical for daily kitchen use
- Lightweight at 190g, easy to handle during fast-paced service
The pan is best suited to professional kitchens that need a reliable small pan for precision work or single covers. If your operation requires larger capacities or heavier-gauge cookware for sustained high-heat use, it is worth considering other options in the range.
If you are building out a cookware set and are unsure which sizes make sense for your service style, the team is happy to talk through what works in practice.
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