Gamko Bar Refrigeration

The Gamko E3 is a large-capacity bottle cooler designed for bars, venues, and hospitality operations where a substantial chilled drinks display is a daily operational requirement. With four hinged glass doors and a 728-litre interior, it provides considerable storage volume while keeping the full contents visible to staff without needing to open every section. The stainless steel exterior is consistent with the practical hygiene and durability expectations of a commercial environment.

In a busy bar or service setting, a cooler of this size earns its keep during extended service periods. The R600a refrigerant system is well suited to maintaining stable temperatures even when the unit is accessed frequently throughout the evening. Climate class 4 certification means it is rated to perform reliably in warmer ambient conditions — useful in venues where kitchen heat or poor ventilation is a factor. Energy rating C reflects reasonable efficiency for a unit operating continuously at this scale.

From an operational standpoint, the four-door configuration allows staff to section the cabinet by product type or service zone, reducing unnecessary door opening and helping maintain consistent temperatures across the full stock. Key practical points:

• Four hinged glass doors allow staff to locate bottles quickly without searching
• 728-litre capacity supports a well-stocked display through peak service
• Stainless steel finish is durable and straightforward to keep clean
• R600a refrigerant carries a very low global warming potential (GWP 3)
• Climate class 4 rated for operation in warmer ambient environments

At 2542mm wide, this is a substantial piece of equipment and will require a clear, accessible run of wall space. The 130kg weight means flooring load and positioning should be considered before delivery, and it will need a standard mains electrical connection. It is worth confirming the available space — including any service clearance required to the rear — before ordering.

This unit is best suited to high-volume licensed venues, hotel bars, large restaurants, or event spaces where a continuous, well-stocked chilled drinks display is central to the operation. For smaller venues or back-bar applications with more limited footprint, a two-door or single-door model within the Gamko E3 range may be a more appropriate fit. Equally, if throughput is extremely high and rapid restocking is routine, it is worth discussing whether the configuration suits your specific workflow.

If you would like to talk through whether this cooler is the right fit for your setup, the team is happy to help — it is a significant investment and the details matter.

The Gamko E3 is a commercial bottle cooler built for front- or back-of-house use in bars, restaurants, hotels, and licensed venues. This four-door configuration provides 728 litres of chilled storage across a wide footprint, with hinged glass doors that allow staff to view and access stock without disrupting the cold environment unnecessarily. It runs on R600a refrigerant, which carries a very low global warming potential, and holds a Climate Class 4 rating, meaning it is designed to perform reliably in warmer ambient conditions — relevant in busy bar environments where heat from bodies, equipment, and lighting can push room temperatures up.

In practice, the E3 handles the demands of a high-turnover bar operation well. The wide format suits venues that need to keep a broad range of bottled products chilled simultaneously — spirits mixers, bottled beers, wines, and soft drinks — without rotating stock from a back-store repeatedly during service. The hinged glass doors offer a clean display for customer-facing installations, while the build quality reflects Gamko's reputation for durable refrigeration in licensed hospitality settings.

Key operational advantages include:

• Hinged glass doors reduce cold loss compared to open-front configurations
• Wide internal capacity supports a broad product range without over-stocking
• R600a refrigerant delivers efficient running with low environmental impact
• Climate Class 4 rating maintains performance in warm or poorly ventilated bar environments
• Suitable for both customer-facing display and back-bar storage roles

At 2542mm wide and 520mm deep, this unit requires a solid run of wall or bar space and clear access to both sides for door swing. The depth is relatively slim, which suits installations where floor space is at a premium, though the width means it is best planned into a bar fit-out rather than added retrospectively. At 130kg, installation typically requires two people and should account for floor loading where the unit sits on raised or older flooring. Power requirements are modest at 205W, and no specialist electrical supply is needed beyond a standard socket.

This model is well suited to medium- to high-volume bars, pub groups, hotel bars, and events venues where chilled bottle storage needs to be both practical and presentable. For smaller operations with tighter floor space, a two-door version may be a more proportionate fit. For very high-throughput venues or those requiring multiple separate temperature zones, it is worth exploring alternative configurations before committing.

If you are unsure whether this unit fits your bar layout or service volume, our team is happy to talk it through with you before you order.

The Gamko E3 is a large-capacity undercounter or back-bar bottle cooler designed to hold and display a substantial volume of bottled and canned drinks at consistent service temperature. With four hinged doors across a wide footprint, it provides straightforward access to stock during busy service periods without interrupting the flow of the bar. The unit runs on R600a refrigerant, which carries a global warming potential of just 3 — a practical choice for operators mindful of environmental compliance and long-term refrigerant availability.

In a busy bar or hospitality environment, the E3's 728-litre capacity means fewer restocking trips during peak service. The four-door configuration allows multiple staff members to access different sections simultaneously, which matters when orders are coming in quickly. Climate Class 4 rating confirms the unit is designed to operate reliably in warm ambient conditions — relevant for kitchens, back-of-bar areas, and venues without consistent air conditioning.

Key operational advantages include:

• Large capacity reduces frequency of mid-service restocking
• Four hinged doors allow simultaneous access across the full unit
• R600a refrigerant supports environmental compliance and efficient running costs
• B energy rating helps keep electricity costs manageable over long operating hours
• Climate Class 4 rated for reliable performance in warmer ambient environments

At 2,542mm wide and 520mm deep, this is a substantial piece of equipment that requires careful planning before installation. Confirm that your floor space, bar layout, and doorway access can accommodate the unit's footprint and weight of 120kg before ordering. Ventilation clearance around the unit should be checked against the manufacturer's installation requirements. The unit is mains electric — no gas or water connections are required.

The E3 four-door model is well suited to high-volume bars, hotel beverage stations, event venues, and stadium or arena hospitality areas where large chilled stock holding is a genuine operational requirement. For smaller venues or those with limited back-bar space, a lower-capacity two- or three-door configuration may be a more practical fit. Conversely, very high-throughput operations running extended trading hours may want to consider a heavier-duty model built for more intensive cycling.

If you're unsure whether this unit suits your layout or service volume, we're happy to talk it through before you commit to a purchase.

The Gamko E3 is a three-door upright bottle cooler with a 537-litre capacity, designed for busy bar and hospitality environments where both product storage volume and front-of-house presentation matter. The three hinged glass doors provide full visibility of stored product without disrupting the cooling environment, making it a practical choice for venues where customers or staff need to quickly locate drinks during service.

In a working bar setting, a cooler of this size needs to hold temperature reliably through peak service periods — covers, events, or a busy weekend evening. The E3 uses R600a refrigerant, which supports efficient and stable cooling, and carries a Climate Class 4 rating, meaning it is suited to operation in ambient temperatures up to 43°C. That matters in bar back-of-house areas, which can get warm, particularly in summer or in venues with limited ventilation.

From an operational standpoint, the key advantages this unit offers include:

• Large storage capacity across three independently accessible door sections
• Glass doors that allow staff to identify product quickly without opening and closing repeatedly
• R600a refrigerant with a very low global warming potential, supporting sustainability targets
• Climate Class 4 rating, suitable for warmer or less controlled ambient environments
• Energy rating of C, which is reasonable for a cooler of this capacity in continuous use

Installation is straightforward relative to many refrigeration units — the E3 requires a standard mains electrical connection and adequate ventilation around the unit to allow the refrigeration system to dissipate heat effectively. At 106kg, it will need two people to position safely, and the 1988mm width means access through standard doorways should be checked before delivery is arranged.

This unit is well suited to bars, pubs, hotels, and event venues with a meaningful throughput of bottled and canned product. It works particularly well where a single-door or compact cooler has been outgrown, but the site does not yet need a walk-in or full bottle store. For very high-volume venues or those requiring multiple units across a long bar run, it is worth discussing whether a different configuration would serve better.

If you are unsure whether this capacity is right for your service volumes or have questions about siting and ventilation, we are happy to talk it through before you commit to an order.

The Gamko E3 is a three-door upright bottle cooler designed for commercial bar and hospitality environments where reliable chilled storage and product visibility are both important. With 537 litres of usable capacity across three hinged doors, it provides substantial storage for bottled beers, wines, soft drinks, and mixers, all within a relatively compact footprint given its width.

In practice, this unit is well suited to sites with consistent throughput — a busy bar operation, hotel bar, or events venue where stock rotation is frequent and the cooler is opened and closed repeatedly throughout a service period. The R600a refrigerant keeps running costs modest, and the B energy rating reflects the unit's efficiency during continuous operation. The climate class 4 rating confirms it can maintain stable temperatures in warmer ambient conditions, which is worth noting for kitchens or back-of-house areas that run warm during service.

The stainless steel exterior is practical in a commercial context — it withstands knocks and cleaning chemicals better than powder-coated alternatives and presents cleanly in customer-facing settings. Hinged doors, rather than sliding, tend to provide better access when restocking at pace, though it is worth confirming you have adequate clearance in front of the unit for the doors to open fully.

• Large 537Ltr capacity suits high-rotation stock management
• Stainless steel finish is durable and easy to wipe down
• R600a refrigerant keeps energy consumption relatively low
• Climate class 4 rated for operation in warmer ambient environments
• Three hinged doors allow efficient access during restocking

Installation is straightforward — the unit is freestanding and requires only a standard mains connection and adequate ventilation clearance as specified by Gamko. Given its weight and size, delivery access and final positioning should be planned in advance, particularly for basement bars or sites with narrow service corridors.

This cooler suits mid- to high-volume bar operations where chilled bottle storage is a daily operational requirement. Smaller venues with modest throughput may find a single- or double-door model more appropriate, while very high-volume sites may want to consider a unit with greater capacity or a more heavy-duty specification.

If you're unsure whether this model fits your layout or service volume, we're happy to talk it through before you commit to anything.

The Gamko E3 is a three-door upright bottle cooler with a 537-litre capacity, designed to hold and display a significant volume of bottled and canned drinks at consistent serving temperatures. With three full-height hinged doors, it gives bar staff straightforward access across the full width of the unit, which matters when service is busy and every second counts.

In a working bar environment, a cooler of this size is genuinely useful. It holds enough stock to see through a full service without constant restocking from a back-of-house fridge, and the hinged door configuration means the unit can be positioned against a wall without needing clearance for sliding doors — a practical advantage in tighter bar layouts. Gamko's reputation in the on-trade is built on consistent temperature performance and durability over long service hours, and the E3 range reflects that. The R600a refrigerant keeps the global warming potential low, and the B energy rating means running costs are reasonable relative to the storage volume on offer.

Key operational advantages include:

• Large storage capacity reduces mid-service restocking pressure on bar staff
• Hinged doors suit wall-flush installation in space-limited bar builds
• R600a refrigerant with a GWP of 3 — a low-impact choice for sustainability-conscious operators
• B energy rating keeps ongoing running costs in check
• Climate class 4 rating means it's suited to warmer back-bar and hospitality environments

At 1988mm wide, this unit requires a meaningful run of bar space, so it's worth confirming the available footprint before ordering. The 96kg weight means positioning should be planned in advance, particularly if access to the installation area is restricted. Electrical supply requirements should be confirmed with your installer — a dedicated circuit is typically advisable for units of this size.

The Gamko E3 triple-door is well suited to pubs, hotel bars, event venues, and any hospitality operation with consistent, high-volume drinks service. For smaller bars or lower-throughput sites, a single- or twin-door configuration may be a more proportionate choice. For very high-volume operations requiring additional chilled storage, it's worth considering whether a larger or supplementary unit would better meet demand.

If you're unsure whether this model is the right fit for your bar layout or service volume, our team is happy to talk it through with you before you commit.

The Gamko E3 is a double glass door bottle cooler designed for front- or back-of-bar use in commercial hospitality environments. Built in stainless steel with two hinged glass doors, it provides refrigerated storage and display for bottled drinks, allowing customers and staff to see stock clearly without opening the cabinet. At 364 litres, it offers a generous capacity for a unit of its footprint.

In practice, the E3 holds up well in busy bar environments where the doors are opened frequently throughout a service period. The R600a refrigerant and climate class 4 rating mean the unit is engineered to maintain stable temperatures even in warmer back-bar or front-of-house settings — a relevant consideration in venues where the cabinet is positioned close to heat sources or in rooms without consistent air conditioning.

From an operational standpoint, the hinged glass doors make restocking and retrieval straightforward, and the stainless steel finish is practical for cleaning down at the end of service. Key operational advantages include:

• Glass doors allow stock visibility without opening, reducing cold air loss
• Stainless steel exterior is easy to wipe down and withstands daily bar use
• R600a refrigerant offers efficient running with a very low global warming potential
• Climate class 4 rating supports reliable performance in warm ambient conditions
• Energy rating C reflects reasonable efficiency for a unit of this capacity

Installation is straightforward for most bar settings — the unit requires a standard mains supply and adequate clearance at the rear and top for ventilation. As with any bottle cooler, it should not be positioned in a fully enclosed space without airflow. The 82kg weight means delivery to site and positioning in a fitted bar should be planned in advance.

The E3 suits pubs, bars, hotels, and restaurants where a solid, presentable bottle cooler is needed behind or alongside the bar. It is a practical mid-range choice for moderate-to-busy venues. Sites with very high throughput or extended opening hours may benefit from considering a higher-capacity unit, while smaller operations may find a single-door alternative more proportionate.

If you are unsure whether this unit is the right fit for your bar layout or service volume, our team is happy to talk it through with you before you commit.

The Gamko E3 is a front-of-house bottle cooler designed for bars, restaurants, and hospitality venues where chilled drinks need to be both accessible and on show. With two hinged glass doors and 364 litres of usable storage space, it offers a practical combination of display capacity and efficient refrigeration in a single, freestanding unit.

In a busy bar or service environment, consistent temperature holding is what matters most. The E3 is built to maintain stable chilled conditions through regular door opening during peak service, which is the real test of any front-of-house cooler. The R600a refrigerant used carries a very low global warming potential and supports efficient running, which helps keep energy costs manageable over time — the unit carries a C energy rating. It is rated to climate class 4, meaning it is suitable for warmer ambient environments such as venues without air conditioning or those in naturally warmer settings.

From an operational standpoint, the hinged glass doors allow staff to see stock levels at a glance without opening the unit, reducing unnecessary door openings and helping maintain temperature consistency during service. Key practical advantages include:

• Good storage capacity suited to medium-volume bar operations
• Low-GWP R600a refrigerant supports efficient, lower-cost running
• Climate class 4 rating handles warmer ambient conditions
• Hinged glass doors allow quick visual stock checks without opening
• Custom colour options available in black to suit front-of-house aesthetics

Installation is straightforward for a unit of this type. It is a freestanding cooler, so no fixed installation is required beyond a suitable power connection. At 82kg, it is manageable to position but will need more than one person to move into place. Allow adequate clearance at the rear and sides for ventilation — restricting airflow around the condenser will affect performance and longevity. The unit is 512mm deep, which is worth checking against your bar counter or backbar space before ordering.

The E3 suits medium-volume bars, hotel bars, restaurants, and event venues where a reliable, presentable bottle cooler is needed at or behind the point of service. It is a solid choice for operations that need reasonable capacity without committing to a larger multi-door unit. For higher-throughput venues or those needing significantly more storage, a larger-capacity model may be worth considering.

If you are unsure whether the E3 is the right fit for your space or service volume, our team is happy to talk it through with you before you commit to anything.

The Gamko E3 is a commercial bottle cooler designed for bar and hospitality environments where reliable, consistent chilling of bottled drinks is a daily operational requirement. With two hinged doors and a stainless steel finish, it sits comfortably under a bar counter and provides straightforward front access during service. The 364-litre capacity makes it well suited to busy licensed premises that need to keep a meaningful stock of bottles at the right serving temperature without interrupting service to restock frequently.

In practice, Gamko bottle coolers have a strong track record in high-footfall bar environments. The E3 range is built to maintain stable temperatures even during periods of heavy door opening — which is exactly the condition a bar cooler faces during peak service. The R600a refrigerant used carries a very low global warming potential, and the unit holds a B energy rating, which over the course of a full operating year makes a measurable difference to running costs compared with older or less efficient equipment.

From an operational standpoint, the stainless steel exterior is practical rather than decorative — it wipes down quickly, resists the knocks and spillages typical of a working bar, and presents cleanly in front-of-house settings. Key practical advantages include:

• Hinged doors allow easy bottle loading and retrieval during service
• Stainless finish is durable and straightforward to keep clean
• Low-GWP refrigerant supports environmental compliance requirements
• Compact depth suits standard bar counter installations
• Climate Class 4 rating confirms suitability for warm ambient environments

Installation is relatively straightforward — the unit requires a standard mains electrical connection and adequate ventilation around the cabinet to allow the refrigeration system to work efficiently. It is worth confirming that the installation position allows sufficient airflow; placing the unit in a tightly enclosed space without ventilation will reduce performance and potentially shorten the compressor's service life. The unit's footprint and depth should be checked against your specific counter or back-bar configuration before ordering.

This cooler is well suited to bars, pubs, restaurants, and hotel operations that need dependable bottle storage at counter level. It works particularly well where staff need regular access to chilled bottles without walking to a separate cold room. For operations with significantly higher volume requirements or where a larger stock holding is needed behind the bar, a higher-capacity configuration may be worth considering.

If you are unsure whether this unit fits your layout or service demands, we are happy to talk it through before you commit to an order.

The Gamko E3 is a freestanding bottle cooler designed for bars, pubs, restaurants and licensed venues that need reliable chilled storage for bottled drinks. With two hinged doors and a 364-litre capacity, it offers a practical balance between footprint and storage volume — enough to support a well-stocked bar without dominating the back-of-bar layout.

In a busy licensed environment, a bottle cooler earns its place by holding stable temperatures through peak service periods rather than struggling to recover after repeated door opening. The E3 is built around this kind of sustained daily demand. Its R600a refrigerant has a global warming potential of just 3, which is both an environmental consideration and a sign of a modern, efficient refrigeration circuit. The B energy rating reflects that efficiency in running costs — over months and years of continuous operation, that matters.

From an operational standpoint, the hinged door configuration suits back-of-bar positions where staff need controlled access without the door staying permanently open. Key practical advantages include:

• Efficient refrigeration circuit with low environmental impact refrigerant
• B energy rating supports manageable running costs over long service life
• Hinged doors allow controlled access during busy service
• Climate class 4 rating confirms suitability for warmer ambient environments
• Compact depth relative to capacity, helping with back-bar space planning

Installation is straightforward for most bar environments — the unit is freestanding and requires a standard mains supply. Climate class 4 means it is rated to perform in ambient temperatures up to 43°C, which is relevant for kitchens or bar areas without strong air conditioning. At 72kg it will require two people to position safely. Ensure adequate clearance around the unit for ventilation, and avoid placing it directly against walls or in fully enclosed cabinetry without confirming airflow.

The E3 364Ltr suits mid-volume bars, hotel bars, pub back-bars and restaurant beverage stations where chilled bottle storage is a core part of service. If your site runs higher volumes or needs greater capacity across a longer service period, it is worth discussing whether a larger or multi-door configuration would serve you better.

If you are unsure whether this model matches your service volume or available space, we are happy to talk it through before you commit.

The Gamko FK MU is a plug-ready refrigeration machine unit designed to work within a modular kegerator setup. Rather than a standalone cooler, this is the refrigeration component — intended to be paired with a compatible Gamko keg column or enclosure to deliver reliable keg cooling at point of dispense. It uses R600a refrigerant, which has a very low global warming potential and is commonly specified in modern commercial refrigeration for its efficiency characteristics.

In practice, this type of unit is used behind the bar or in a cellar-adjacent position to pre-chill kegs before they reach the tap. Consistent pre-chilling reduces the load on a remote cooler or python system and helps maintain pour quality through a busy service period. Because the unit is modular, it can slot into an existing Gamko keg cooling configuration rather than requiring a complete new installation.

From an operational standpoint, the key advantages are straightforward:

• Plug-ready connection keeps installation straightforward for compatible Gamko setups
• R600a refrigerant offers low environmental impact and efficient running
• Compact footprint suits tight bar back or cellar installations
• Modular design allows integration with wider Gamko kegerator systems
• Suitable for kegs, crates, or bottled drinks depending on configuration

Because this is a machine unit rather than a complete self-contained cooler, it is important to confirm compatibility with your existing Gamko enclosure or column before ordering. The unit is not intended as a standalone solution. For sites with higher keg throughput or multiple tap lines, a higher-capacity configuration may be more appropriate.

If you are unsure whether this unit fits your current setup, or if you are speccing a new keg cooling system from scratch, it is worth a conversation with us before committing — getting the pairing right first time avoids unnecessary work on installation day.

The Gamko FK2-25 8R is a double door keg cooler designed to store and chill draught beer kegs in a commercial bar or cellar environment. It accommodates either two 50-litre kegs or up to eight 20-litre kegs, making it a practical solution where multiple beer lines are in service simultaneously. The unit uses R600a refrigerant, which carries a low global warming potential and is the standard choice for environmentally conscious operators.

In a working bar environment, consistent keg temperature is essential for product quality and line efficiency. The FK2-25 8R is built to maintain stable cooling across its full keg capacity during busy service periods, helping to ensure that beer reaches the tap at the correct temperature without fluctuation. Its double door configuration allows access to different keg positions without exposing the entire cabinet to warm ambient air — a practical advantage during high-turnover service.

From an operational standpoint, this unit offers a number of day-to-day benefits:

• Holds a meaningful mix of keg sizes to support varied draught beer ranges
• R600a refrigerant reduces environmental impact compared to older refrigerants
• Double door access supports efficient keg management and rotation
• Compact enough to fit within a standard back-of-bar or cellar layout
• Straightforward interior layout makes cleaning and maintenance manageable

The unit requires a standard electrical supply and adequate ventilation around the cabinet — clearance at the rear and sides should be factored into the installation plan. At 80kg, it will need two people to position safely. The footprint suits most bar cellar configurations, though the installation space should be measured carefully before ordering.

The FK2-25 8R is well suited to pub bars, hotel bars, and licensed venues running multiple draught lines where reliable keg conditioning is a daily requirement. Smaller single-door keg coolers are available for lower-volume operations, while busier multi-tap venues may benefit from a higher-capacity configuration.

If you're unsure whether this unit suits your draught setup or cellar layout, our team is happy to talk through the options with you.

The Gamko FK2-25/4R is a single solid door keg cooler designed to hold and chill kegs at consistent serving temperatures in commercial bar and pub environments. Right hinged as standard, it is built to slot into bar back or cellar configurations where space and door swing direction matter. The 191-litre interior is sized to accommodate a practical number of kegs for ongoing service without constant restocking.

In a working bar, keg coolers need to maintain stable temperatures throughout service — not just when the unit is freshly loaded. The FK2-25/4R is built for that kind of continuous duty. The solid door helps maintain the internal temperature more efficiently than glass-door alternatives, which is a practical advantage in warmer back-bar environments or where the unit is accessed frequently during a busy shift.

A few things that make this unit practical in day-to-day operation:

• Solid door construction supports more consistent temperature retention during high-access periods
• Right-hinged door allows flexible placement within existing bar layouts
• Uses R600a refrigerant, which carries a very low global warming potential — relevant for operators mindful of environmental compliance
• Straightforward interior layout makes loading and rotating stock easier during service
• Robust Gamko build quality suited to the demands of continuous commercial use

Installation is relatively straightforward, but it is worth confirming available floor space and door clearance before ordering — the unit weighs 67kg and measures 860mm high by 880mm wide by 567mm deep, so access routes and final positioning should be planned ahead of delivery. Standard electrical connection is required; no specialist services beyond that.

This cooler is well suited to pubs, bars, and licensed venues with moderate keg throughput. For very high-volume sites or operations running a large number of lines simultaneously, a higher-capacity unit may be worth considering. Similarly, if a left-hinged or glass-door configuration better suits your layout, alternative options are available in the range.

If you are unsure whether this model fits your bar layout or keg volume, our team is happy to talk it through with you before you commit to an order.

The Gamko GF/100RGCS is a freestanding glass froster designed to chill and hold glassware at the correct serving temperature for draught beer and other cold drinks service. The glazed door allows staff to monitor stock levels and select glasses without opening the unit unnecessarily, which helps maintain consistent internal temperature during a busy service. The left-hinged door configuration suits bars where the unit sits to the right of the service point — worth confirming during planning if space is tight.

In a working bar environment, glass frosters earn their place quickly. Chilled glassware noticeably improves the quality of draught beer and lager presentation, and customers notice the difference. The unit operates at between -12°C and -8°C, keeping glasses frosted and ready without freezing them solid. Auto-defrost prevents ice build-up without requiring manual intervention, and the electronic thermostat holds temperature accurately across a full service period.

Practical advantages for bar operators include:

• Glazed door supports stock visibility and reduces unnecessary door openings
• Lockable door adds security during quieter periods or overnight
• Auto-defrost reduces maintenance demands during and between services
• Electronic thermostat maintains consistent glass temperature throughout service
• Stainless steel construction withstands the demands of a commercial bar environment

The unit uses R600a refrigerant, which has a low global warming potential and is increasingly preferred where environmental compliance matters. At 58kg, it is manageable to position but will need a flat, stable surface and adequate ventilation clearance around the cabinet — rear and side clearances should be confirmed before installation. It runs from a standard mains supply, so there are no specialist electrical requirements, but the location should have a suitable socket accessible without trailing cables across a service area.

This model is well suited to pub bars, hotel bars, sports venues, and licensed restaurants with moderate to high draught beer throughput. With a capacity of 50 pint glasses, it works comfortably for most single-bar operations. Very high-volume venues with multiple taps and continuous service may find a larger or dual-section unit a better fit; equally, smaller operations with limited back-bar space may not need this capacity.

If you are unsure whether this unit matches your service volume or back-bar layout, our team is happy to talk it through — it is worth getting right before the unit arrives.

The Gamko GF/100RSCS is a single solid-door glass froster designed to bring glasses down to a frosted chill quickly and hold them ready for service. It operates at between -12°C and -8°C — cold enough to produce a proper frost on glassware without freezing contents or cracking thinner stemware. The right-hinged solid door keeps the cold in effectively during busy periods and includes a lock, allowing operators to restrict access where needed.

In a working bar or restaurant environment, a glass froster earns its place at the point of service rather than in a back-of-house prep area. This unit is sized to sit beneath or alongside a bar counter, holding a practical quantity of pint glasses ready for the next round. The insulated construction and R600a refrigerant keep running costs modest, and the stainless steel cabinet handles the inevitable knocks and splashes that come with bar use.

From an operational standpoint, the practical advantages are straightforward:

• Frosted glassware presented at service keeps drinks colder for longer, reducing customer complaints during warm weather
• The lockable door allows stock control and restricts access in busier or multi-staff environments
• Stainless steel interior and exterior cleans down quickly at the end of service
• Right-hinged door suits counter layouts where clearance or workflow favours that opening direction
• Compact footprint fits standard under-counter spaces without specialist installation

Installation is straightforward — a standard 13A mains socket is all that is required, and the unit is self-contained with no additional plumbing or ventilation ducting needed. It is worth confirming the hinge direction suits your counter layout before ordering, as the door swing can affect workflow in tight spaces. The unit weighs 58kg, so two people are recommended for positioning.

This model is well suited to pubs, bars, casual dining restaurants, and hotel bar areas that serve chilled lager, cider, or other drinks where a frosted glass adds to the service. It is a single-door unit with capacity for around 50 pint glasses, which suits a mid-volume bar. Operators running higher footfall or needing to frost a wider range of glassware at scale may want to consider a larger-capacity model from the range.

If you are unsure whether this unit fits your counter layout or service volume, the team is happy to talk it through with you before you commit to an order.

The Gamko Maxiglass MG3/500GCS is a large-capacity upright bottle cooler designed for commercial bar and hospitality environments. With two glazed hinged doors and a 500-litre interior, it provides clearly visible, well-organised chilled storage for bottled drinks and canned products. The stainless steel exterior and painted steel interior are practical choices for trade environments where the unit will see daily heavy use.

In busy service settings — hotel bars, late-night venues, function suites, or high-volume restaurants — this cabinet earns its place. The finned evaporator design supports quick pull-down after restocking, which matters during peak service when the doors are being opened frequently. The electronic thermostat allows precise temperature management across a broad range, and the auto-defrost function reduces maintenance demands without requiring staff intervention.

From an operational standpoint, the Maxiglass range offers several practical advantages:

• Lockable doors provide overnight security without requiring additional hardware
• Adjustable feet allow stable positioning on uneven or tiled floors
• Auto-defrost reduces maintenance time and supports consistent cooling performance
• Glass doors give staff immediate product visibility, reducing door-open time during service
• Electronic thermostat enables straightforward temperature adjustments without technical knowledge

At 900mm wide and 530mm deep, the unit has a relatively compact footprint for its storage capacity, though at 146kg it requires careful positioning — ideally final placement before stocking. Ensure the installation area has adequate ventilation clearance around the cabinet, as restricted airflow will affect cooling efficiency and may shorten compressor life. The unit runs on R600a refrigerant, which has a low global warming potential. At 55dB operational noise, it is suitable for most bar environments but worth considering in quieter dining spaces.

This cabinet is well suited to medium-to-high-volume bars, hotel outlets, and event catering operations where a combination of capacity, product visibility, and security is a priority. For smaller back-bar applications, a single-door or lower-capacity model would be more proportionate. For very high-throughput venues requiring multiple restocks per service, it is worth discussing whether a larger configuration or additional units would better suit demand.

If you are unsure whether this cabinet is the right fit for your space or service volume, our team is happy to talk it through before you commit.

The Gamko MG3/300RGCS is a single-door upright bottle cooler finished in stainless steel, designed to store and display bottled drinks at consistent serving temperatures. With a 300-litre capacity and right-hinged door, it sits within Gamko's established range of upright beverage coolers — a brand with a long-standing reputation in the licensed hospitality trade.

In a busy bar or hospitality environment, reliable bottle cooling during service periods is essential. The finned evaporator design allows the unit to pull temperatures down quickly after restocking, which matters during peak service when the cabinet is opened repeatedly. The electronic thermostat maintains stable conditions across the temperature range, and the auto-defrost function reduces manual intervention during busy shifts. At 52dB, it runs quietly enough to sit in front-of-house positions without becoming a distraction.

From a day-to-day operational standpoint, this unit offers several practical advantages:

• Stainless steel exterior is straightforward to wipe down and holds up well in high-traffic environments
• Lockable door helps operators manage stock security in licensed premises
• Adjustable feet allow level installation on uneven floor surfaces
• Auto-defrost reduces the need for manual defrost cycles and associated downtime
• Electronic thermostat allows precise temperature setting across a wide range, from chilled wine service through to near-ambient storage

The unit runs on R600a refrigerant and requires a standard single-phase mains supply. At 104kg it will need at least two people for positioning, and adequate clearance at the rear and sides is needed for airflow — check the installation requirements before committing to a specific location. The 1800mm height suits standard back-bar installations, though ceiling clearance should be confirmed in lower-roofed spaces.

This cooler is well suited to bars, pubs, hotels, and licensed restaurants that need dependable bottle storage in a presentable stainless finish. The 300-litre capacity suits medium-volume operations. For sites with higher throughput or a need for greater capacity across a single unit, a larger-format model from the range may be worth considering.

If you're unsure whether this unit is the right fit for your bar layout or service volume, the team is happy to talk it through before you order.

The Gamko Maxiglass MG3/500SD is a 500-litre upright bottle cooler with two sliding glass doors, finished in anthracite on the exterior with a silver interior. It is designed to store and display bottled drinks at consistent serving temperatures and is a commonly used unit in bars, hotels, restaurants, and other licensed premises where a large chilled stock is needed within easy reach of service.

Gamko units are well regarded in the trade for holding stable temperatures across a full cabinet load, and the finned evaporator arrangement in this model supports reasonably quick pull-down when stock is replenished mid-service. The electronic thermostat maintains a consistent environment throughout, and the auto-defrost function reduces manual maintenance demands during busy operating periods. At 55dB, it is not a silent unit, so placement in customer-facing areas is worth considering.

From an operational standpoint, the sliding door design is a practical choice where space is tight — doors that swing open can obstruct walkways in compact back-bar layouts, so the sliding configuration is well suited to narrower service areas. Key practical advantages include:

• Sliding doors require minimal clearance, keeping service aisles clear
• Lockable doors add a basic level of stock security overnight
• Adjustable feet allow level installation on uneven floor surfaces
• Auto-defrost reduces daily maintenance requirements
• R600a refrigerant offers a low global warming potential

Installation is relatively straightforward — this is a self-contained refrigeration unit requiring a standard mains electrical connection. It is worth ensuring adequate ventilation around the cabinet, particularly at the rear and top, as restricted airflow will affect performance and may shorten compressor life. At 146kg, it will need two people to position safely, and the floor should be capable of supporting the loaded weight. This unit is not suitable for outdoor installation or unheated environments.

The MG3/500SD is well suited to medium-to-high-volume bars, hotel bars, and event catering setups where a large chilled bottle capacity needs to sit within a compact footprint. For smaller operations with modest stock requirements, a lower-capacity unit may be more appropriate and more economical to run. For sites with very high throughput or a need for multiple dedicated zones, it is worth considering whether a larger or multi-section configuration would serve better.

If you are unsure whether this cabinet suits your layout or service volume, our team is happy to talk it through before you commit to a purchase.

The Gamko Maxiglass MG3/500G is a 500-litre upright bottle cooler fitted with two hinged glass doors and finished in anthracite externally with a silver interior. It is designed to store and display bottled drinks at correct serving temperatures in commercial bar and hospitality environments, holding in the region of 490 standard 33cl bottles across its adjustable internal shelving.

Gamko units are a common sight in high-volume bars, hotel beverage stations, and licensed premises where consistent cooling under repeated door openings is a daily requirement. The finned evaporator design supports a reasonably quick pull-down when restocking warm product, which matters during busy service periods when the cabinet is being accessed frequently. Running on R600a refrigerant — a low global warming potential gas — the unit operates with relatively modest energy consumption for its capacity, though at 55dB it is worth considering placement relative to quieter areas of a venue.

From a practical standpoint, this cabinet offers several operational advantages worth noting:

• Lockable glass doors help manage stock security in shared or public-facing service areas
• Electronic thermostat allows precise temperature control across the 1°C to 18°C range
• Auto-defrost reduces routine maintenance requirements during service
• Adjustable feet allow stable positioning on uneven or tiled bar floors
• Anthracite finish suits both front-of-house and back-bar settings without looking out of place

Installation is straightforward for a unit of this type — it is a freestanding refrigerated cabinet requiring only a suitable mains connection and adequate clearance at the rear for ventilation. At 146kg, positioning should be planned before delivery, particularly if the route to the installation point involves steps or narrow corridors. The 530mm depth keeps the footprint relatively compact, which suits bar counters where space is at a premium, though the 900mm width means it occupies a reasonable run of back-bar.

This model is well suited to mid-to-large licensed premises, hotel bars, and function venues that need substantial chilled bottle storage in a presentable upright format. It is a practical choice where a single large-capacity unit is preferable to multiple smaller ones. For very high-throughput operations requiring faster recovery or greater capacity, a heavier-duty or larger-format model may be worth considering instead.

If you are unsure whether this cabinet suits your layout or service volume, the team is happy to talk through your requirements before you commit to a purchase.

The Gamko MG3/300RG is a single-door upright bottle cooler with a 300-litre capacity, finished in anthracite. It is designed to store and chill bottled drinks, wines, and soft drinks within a temperature range suited to both cellar-temperature service and chilled-to-hand requirements. The right-hinged door configuration suits particular counter or back-bar layouts where swing clearance is a practical consideration.

In a busy bar or hospitality environment, consistent temperature holding and reliable pull-down are what matter most. The finned evaporator design supports quicker cooling recovery when the cabinet is restocked during service — reducing the time bottles spend warming before they reach the correct serving temperature. The electronic thermostat keeps conditions stable without requiring constant manual adjustment, and the auto-defrost function prevents ice build-up that would otherwise compromise efficiency and require staff intervention during a shift.

From an operational standpoint, this cabinet offers a number of practical advantages:

• Lockable door provides basic stock security in shared or public-facing areas
• Adjustable feet allow level positioning on uneven floors, which is common in older licensed premises
• Anthracite finish works well front-of-house where appearance matters alongside function
• Auto-defrost reduces maintenance demands and keeps performance consistent over time
• R600a refrigerant carries a low global warming potential, relevant for operators mindful of environmental compliance

At 1800mm tall and 602mm wide, this is a full-height cabinet that requires a permanent floor position with adequate clearance for ventilation. It is not a under-counter or low-profile unit. The 104kg weight means positioning should be decided before installation. No water connection is required, but the cabinet should be sited away from direct heat sources and in a room that maintains a reasonable ambient temperature — performance will be affected in poorly ventilated back-of-house areas that run particularly warm.

This cabinet is well suited to bars, hotel service areas, function venues, and licensed restaurants that need reliable bottled-drink storage in a presentable front-of-house or easily accessible back-bar position. The 300-litre capacity suits moderate-volume sites. For higher-throughput operations or venues requiring greater storage depth, a larger-capacity cabinet from the Gamko range would be worth considering.

If you are unsure whether this cabinet suits your layout or service volume, we are happy to talk it through before you commit to an order.

The Gamko MG2/315GCS is a triple hinged door undercounter bottle cooler with a stainless steel and anthracite finish. With 315 litres of storage across three sections, it is designed to hold a substantial range of bottled and canned drinks at consistent service temperatures, making it a practical choice for busy bars, hotel lounges, event spaces, and hospitality venues where reliable chilled storage is a daily requirement.

Gamko has a well-established reputation in commercial refrigeration, and this model reflects that background. The finned evaporator design supports quick temperature pull-down after restocking, which matters during busy service periods when doors are opened frequently. The electronic thermostat gives operators straightforward control over temperature, and the auto-defrost function reduces day-to-day maintenance demands. A noise level of 48dB means it sits comfortably in front-of-house environments without becoming intrusive.

From an operational standpoint, this unit offers several practical advantages:

• Lockable doors help maintain stock security in shared or high-footfall environments
• Adjustable feet allow stable positioning on uneven or tiled floors
• Auto-defrost reduces the need for manual intervention during service
• The stainless steel front is durable and straightforward to wipe down
• A wide temperature range of 1°C to 18°C accommodates both chilled drinks and certain ambient-stable products

Installation is straightforward for a unit of this type, but the footprint of 1350mm wide by 536mm deep should be measured carefully against the available run of bar. The unit operates on R600a refrigerant, which has a low global warming potential. Standard electrical connection is required — no specialist supply. Ventilation clearance at the rear should be confirmed prior to installation, particularly in tight bar-back configurations.

This cooler is well suited to mid-to-large licensed premises, hotel bars, and event catering operations where consistent chilled bottle storage across a full service period is essential. For smaller venues with limited bar space, a single or twin door configuration may be more practical. For very high-volume sites with heavy throughput demands, it is worth considering whether a larger-capacity unit would be more appropriate.

If you are unsure whether this model fits your bar layout or service volume, our team is happy to talk it through with you before you commit to a purchase.

The Gamko MG2/275GCS is a double hinged door bottle cooler finished in stainless steel and anthracite, designed to hold and chill bottled and canned drinks in a bar, pub, or hospitality environment. With a 275-litre capacity and a wide operating temperature range, it covers everything from lager and cider held at serving temperature through to wine and soft drinks requiring slightly higher storage temperatures.

Gamko bottle coolers are well regarded in the licensed trade for consistent performance under the kind of continuous door opening that comes with a busy bar service. The finned evaporator supports quick pull-down after restocking, which matters during a busy evening shift when the unit is opened repeatedly and warm stock is added. The electronic thermostat and auto-defrost function help maintain stable conditions without manual intervention, reducing the day-to-day burden on staff.

From an operational standpoint, this unit offers several practical advantages for bar and hospitality settings:

• Lockable doors provide basic stock security in shared or staffed environments
• Adjustable feet allow level positioning on uneven bar floors or cellar surfaces
• Auto-defrost reduces routine maintenance demands on the unit
• The stainless steel front is straightforward to wipe down and holds up well in a working bar environment
• Electronic thermostat gives consistent temperature control across varying ambient conditions

At 1200mm wide and 536mm deep, this is a countertop or under-bar unit with a reasonable footprint, though at 230kg it is not light. Access and positioning should be planned in advance, particularly in tight bar builds or cellars with restricted entry points. It operates on R600a refrigerant, which has a low global warming potential, and carries a D energy rating — reasonable for a unit of this capacity running continuously in a licensed premises. A two-year on-site parts and labour warranty is included.

This cooler is well suited to pubs, bars, hotel bars, and event or function venues that need reliable high-capacity bottle storage behind the bar or in a back-of-house chilling area. It is less suited to very high-volume operations — stadium bars or large festival sites, for example — where multiple units or higher-specification remote-cooled equipment may be more appropriate. For smaller operations with tighter space constraints, lower-capacity single-door alternatives are worth considering.

If you are unsure whether this model matches your service volume, bar layout, or refrigeration requirements, the team at Advantage Catering Equipment are happy to talk it through before you commit.

The Gamko MG3/250GCS is a double hinged door bottle cooler finished in stainless steel and anthracite, designed to hold and chill bottled drinks at front-of-house or back-bar in a commercial setting. With 250 litres of usable capacity, it provides a practical volume of chilled storage without taking up excessive floor space.

Gamko coolers are well regarded in the licensed trade for their consistent performance across long service periods. The finned evaporator design supports quick temperature pull-down after restocking, which matters in busy bar environments where doors are opened frequently throughout a shift. Electronic thermostat control allows precise temperature management, and the auto-defrost function reduces the maintenance burden on busy teams. At a noise level of 51dB and a climate class 5 rating, this unit is suitable for warm or variable ambient environments — a common consideration in kitchens and bar areas that lack consistent air conditioning.

From an operational standpoint, the unit offers a number of practical advantages:

• Lockable doors help maintain stock security in shared or public-facing environments
• Adjustable feet allow stable positioning on uneven floor surfaces
• Electronic thermostat supports consistent chilled storage across the full temperature range
• Auto-defrost reduces the need for manual maintenance intervention
• Stainless steel and anthracite finish is durable and straightforward to wipe down

Installation requirements are straightforward — the unit is a freestanding refrigeration appliance running on a standard UK mains supply. At 185kg, it will need adequate personnel or equipment to position safely, and access to the rear for ventilation clearance should be factored in at the planning stage. The R600a refrigerant carries a low global warming potential, which may be relevant if your operation has sustainability reporting commitments.

This cooler is well suited to pubs, bars, hotels, and restaurants requiring reliable front-of-house or back-bar bottle storage with a presentable finish. It sits in the mid-capacity range of the bottle cooler category — operators with higher throughput demands or larger bottle volumes may find a higher-capacity format more appropriate, while smaller venues may not require the full 250-litre volume.

If you are unsure whether this model suits your layout or service volume, the team is happy to talk it through before you place an order.

The Gamko MG3/150LGCS is a single-door upright bottle cooler with a right-hinged glass door, built for front-of-house use in bars, restaurants, and hospitality venues. It holds 150 litres of chilled product and operates across a wide temperature range, making it suitable for everything from bottled beer and soft drinks to wine and mixers. The stainless steel and anthracite finish suits both back-bar and open service environments where appearance matters.

Gamko bottle coolers are a familiar sight in busy licensed premises, and for good reason. The finned evaporator design promotes rapid initial pull-down and helps maintain even temperatures throughout the cabinet during high-turnover service periods. The glass door allows staff to locate product quickly without opening the unit unnecessarily, which supports temperature stability during peak demand. Auto-defrost keeps the unit running efficiently without manual intervention.

From an operational standpoint, the key practical advantages are:

• Lockable door for stock security in high-footfall or multi-staff environments
• Electronic thermostat for straightforward temperature management
• Auto-defrost reduces maintenance demands during service
• Glass door aids fast product identification without repeated door opening
• R600a refrigerant with a low global warming potential of 3

At 600mm wide and 575mm deep, this unit fits into standard back-bar spaces without significant reconfiguration. It is freestanding and does not require a dedicated water connection or drainage. Ventilation clearance should be observed at the rear and sides — confirm the installation position allows adequate airflow before positioning permanently. The 47.5dB noise level is low enough for front-of-house placement without becoming intrusive in quieter settings.

This cooler is well suited to small to medium bars, hotel lounges, restaurant service stations, and similar licensed or hospitality environments where a reliable chilled display unit is needed without the footprint of a larger multi-door cabinet. Sites with heavier throughput or a need for greater storage capacity may find a larger-format model a more practical fit.

If you are unsure whether this unit matches your service volume or space, we are happy to talk it through before you commit to an order.

The Gamko MG3/315SD is a triple sliding door bottle cooler with a 315-litre capacity, finished in anthracite. It is designed to hold a substantial range of bottled and canned drinks at consistent serving temperatures, making it a practical back-bar solution for licensed premises, hotels, and event spaces with steady beverage demand.

Gamko bottle coolers are well regarded in the trade for their reliable temperature performance. The finned evaporator design supports a quick pull-down when the unit is restocked with warm product — a useful characteristic during busy service periods when the cabinet may be accessed frequently. The electronic thermostat holds the cabinet between 1°C and 18°C, giving operators flexibility across different product types, from lagers that want to be served cold through to wines that are better held slightly less chilled. Running on R600a refrigerant, the unit operates relatively quietly at 48dB, which matters in open or customer-facing bar environments.

From an operational standpoint, this model offers a number of practical advantages:

• Sliding doors require no swing clearance, keeping the footprint efficient in tight back-bar layouts
• Lockable doors help control stock in high-footfall or multi-staff environments
• Auto-defrost reduces manual maintenance and keeps the unit running consistently
• Adjustable feet allow level installation on uneven or tiled surfaces
• The anthracite finish presents tidily in customer-facing areas

At 1350mm wide and 575mm deep, this unit requires a reasonable run of back-bar space. It weighs 240kg when empty, so floor loading and access through tight corridors or doorways should be considered before delivery. The unit is mains-powered with an energy rating of D — worth factoring into running cost calculations for sites that operate extended licensing hours. Ventilation clearance requirements should be confirmed prior to installation; built-in or recessed fitting is not suitable without adequate airflow provision.

This cooler is well suited to mid-sized bars, pub environments, hotel bars, and licensed restaurants where a meaningful volume of chilled drinks needs to be held ready for service. For smaller operations or installations where counter space is at a premium, a single or double door alternative may be more appropriate. For very high-volume venues with rapid stock turnover, it is worth discussing whether a larger or multi-unit configuration would serve better.

If you are unsure whether this model fits your bar layout or anticipated service volume, our team is happy to talk it through before you place an order.

The Gamko MG2/315G is a triple hinged door bottle cooler finished in anthracite black, designed to hold and display chilled beverages in front-of-house or back-bar settings. With a 315-litre capacity spread across three sections, it provides substantial chilled storage without requiring the footprint of a larger undercounter run.

Gamko units are a familiar sight in busy licensed premises and hotels where reliable temperature maintenance through a long service period is non-negotiable. The finned evaporator design supports fast pull-down when the unit is restocked, which matters in high-turnover operations where bottles are being removed and replaced continuously throughout service. The electronic thermostat allows precise control across a wide temperature range, and the auto-defrost function reduces the maintenance burden during and after service.

From an operational standpoint, this cooler offers a number of practical advantages:

• Lockable doors help maintain stock security in busy or multi-staff environments
• Adjustable feet allow level installation on uneven floors, common in older licensed premises
• The anthracite black finish suits front-of-house installation without looking out of place
• Auto-defrost reduces daily maintenance requirements
• R600a refrigerant carries a low global warming potential, supporting compliance with sustainability policies

At 230kg, this unit requires careful positioning before installation — it is not easily moved once stocked. The 536mm depth is relatively shallow, which helps in tighter bar runs, but the 1350mm width means adequate clear space must be confirmed before ordering. Standard mains connection is all that is required from a services perspective, with no specialist installation beyond ensuring adequate ventilation clearance around the unit. The energy rating of D is typical for a bottle cooler of this capacity and class.

This model suits mid-to-large bars, hotel bars, event venues, and licensed restaurants where consistent front-of-house bottle storage is required throughout the day. For smaller operations with limited bar space, a single or twin-door variant may be more appropriate; for very high-volume venues with greater throughput demands, a larger or multi-section configuration may be worth considering.

If you are unsure whether this capacity fits your service pattern or bar layout, our team is happy to talk it through before you commit to a purchase.

The Gamko MG2/275SD is a double sliding door bottle cooler with a 275-litre capacity, finished in anthracite. It is designed for back-bar and front-of-house use in licensed premises, restaurants, and event venues where reliable, accessible chilled storage is needed throughout service. The sliding door configuration is a deliberate practical choice rather than a cosmetic one — it allows staff to access bottles quickly without needing clearance space in front of the unit, which matters in tight bar layouts.

Gamko units of this type are well established in busy licensed environments. The finned evaporator aids pull-down speed when the cabinet has been loaded with ambient-temperature stock, helping operators get newly stocked bottles to serving temperature within a reasonable timeframe before or during service. The electronic thermostat allows accurate temperature setting across a broad range, and the auto-defrost function reduces maintenance intervention during operation. At 48dB the unit runs quietly enough to suit customer-facing locations without becoming intrusive.

From an operational standpoint, the practical advantages are straightforward:

• Sliding doors eliminate swing clearance requirements, keeping bar aisles clear
• Lockable doors add a basic level of stock security during quieter periods
• Adjustable feet allow level installation on the uneven flooring common in older licensed premises
• Auto-defrost reduces the need for manual defrost cycles during the working week
• Anthracite finish suits most back-bar and front-of-house aesthetics without requiring additional cladding

Installation is straightforward for a unit of this type. It operates on a standard single-phase supply and uses R600a refrigerant. At 135kg the unit is substantial, so access routes and flooring load capacity are worth checking before delivery. Allow adequate clearance at the rear and sides for ventilation — insufficient airflow around the cabinet will affect performance and long-term reliability. The 1200mm width fits most standard back-bar runs, but confirm your available space against the full footprint before ordering.

This model is well suited to medium-volume bars, hotel bars, restaurant front-of-house areas, and event venues with moderate throughput. For higher-volume sites requiring greater storage capacity or more intensive cycling, a larger or more heavy-duty model may be more appropriate. Equally, for very compact bar installations, a single-door or smaller-capacity unit may be a better fit.

If you are unsure whether this model matches your layout or service volume, our team are happy to talk it through before you commit to anything.

The Gamko MG2/275G is a double-door undercounter bottle cooler in an anthracite black finish, designed for behind-bar and front-of-house use in commercial hospitality environments. With 275 litres of storage capacity, it provides a practical solution for operators who need reliable chilled storage for bottled drinks, canned product, or mixers at point of service.

Gamko build these coolers for busy licensed and hospitality operations, and the specification reflects that. The finned evaporator design supports quick temperature pull-down — useful at the start of service when freshly loaded stock needs to reach serving temperature promptly. The electronic thermostat allows the unit to hold a consistent temperature across a wide range, making it adaptable whether you are storing lager, white wine, or soft drinks. Auto-defrost means the unit manages itself through service without manual intervention, and at 48dB the noise output is unobtrusive in most bar environments.

Operationally, the unit offers several practical advantages for front-of-house settings:

• Lockable doors help manage stock security in high-footfall environments
• Adjustable feet allow stable positioning on uneven bar floors
• Electronic thermostat gives accurate control without manual adjustment
• Auto-defrost reduces maintenance demands during service
• Black anthracite finish suits most contemporary bar aesthetics without requiring wrapping or cladding

At 145kg the unit is substantial, and its 1200mm width means access and positioning should be considered carefully at the planning stage. This is not a unit that is easily repositioned once stocked. It runs on R600a refrigerant, which has a very low global warming potential and is common across modern commercial bottle coolers. Energy rating is D, which is typical for coolers in this size class — worth factoring into running cost calculations for sites with multiple units.

This cooler is well suited to busy pubs, bar operations, hotel bars, and licensed restaurants where consistent chilled bottle storage at the point of dispense is a priority. For smaller operations with tighter space, a single-door configuration may be more appropriate. For very high-volume sites with larger footprints, a wider or higher-capacity model may better match throughput requirements.

If you are specifying this unit as part of a bar fit-out or replacing existing equipment, it is worth a conversation with us first — the right cooler configuration makes a meaningful difference to workflow and running costs.

The Gamko MG3/250G Noverta is a 250-litre undercounter bottle cooler finished in anthracite black, fitted with double hinged doors. It is designed to hold bottled drinks and canned products at consistent serving temperatures, making it a practical choice for bars, licensed premises, and hospitality operations where reliable chilled storage is a constant operational requirement.

Gamko coolers have a strong reputation in the licensed trade for holding temperature reliably through busy service periods. The finned evaporator supports a quick pull-down after restocking, which matters during high-turnover shifts when the cabinet is being opened frequently. The wide temperature range of 1°C to 18°C gives operators flexibility — whether chilling lagers to near-zero or holding wine at a more moderate serving temperature. The R600a refrigerant is a lower-GWP option that runs efficiently, and the C energy rating reflects reasonable running costs for a unit of this capacity.

From a day-to-day operational standpoint, the unit offers several practical advantages:

• Lockable doors for added security in multi-staff environments
• Electronic thermostat for straightforward temperature management
• Auto-defrost reduces manual maintenance requirements
• Adjustable feet allow stable positioning on uneven bar floors
• Climate Class 5 rating confirms suitability for warmer ambient conditions

Installation is straightforward for a unit of this type — it requires a standard 13A mains connection and adequate clearance for ventilation around the casing. At 135kg, two people and suitable equipment are advisable for positioning. The 536mm depth is relatively compact, which suits installations where bar back-of-counter space is limited. The hinged door configuration requires clear swing clearance in front of the unit; where space is tighter, a sliding door variant may be worth considering.

This model is well suited to mid-sized bars, restaurants with a drinks offering, and function venues where a consistent volume of bottled and canned product needs to be kept ready for service. It is not intended as a high-volume solution for large-format venues with very rapid stock turnover — for those environments, a higher-capacity or multi-door configuration is likely to be more appropriate.

If you are unsure whether this model fits your layout or service volume, our team is happy to talk it through before you commit.

The Gamko MG3/250SD is a back bar bottle cooler designed to merchandise chilled bottled drinks — beers, ciders, soft drinks and similar — in a commercial bar environment. It runs on R600a refrigerant, operates across a wide temperature range to suit different drink types, and presents in an anthracite finish that sits comfortably behind most bar counters.

In practice, this unit is built for the demands of a busy bar service. The finned evaporator system supports consistent temperature recovery when the doors are opened repeatedly during peak periods — a common weak point in lighter-duty units. The double sliding door configuration is a considered choice for back-bar use: staff can access stock from either side without swinging doors into the working area, which matters in tight bar runs where space behind the counter is limited.

From an operational standpoint, the practical advantages include:

• Sliding doors eliminate swing clearance, useful in narrow bar layouts
• 250-litre capacity supports a reasonable range of bottled stock without requiring constant restocking during service
• Anthracite finish offers a clean, neutral appearance suitable for customer-facing installation
• R600a refrigerant carries a low global warming potential, which assists compliance with environmental reporting requirements
• Rated C for energy efficiency — worth factoring into running cost expectations for units operating continuously

Installation is straightforward for a unit of this type. It is free-standing and does not require a dedicated water supply or drainage. Ventilation clearance should be confirmed before positioning — placing the unit flush against a rear wall without adequate airflow will affect performance and longevity. At 90kg, it requires two people to position safely. The unit operates at 51dB, which is worth considering if it will sit in a quieter setting, though in most active bar environments this is unlikely to be an issue.

This cooler is well suited to pub bars, hotel bars, café counters, and similar licensed premises where bottled drink display and quick staff access are priorities. It is a practical choice for mid-volume operations. Sites with particularly high throughput, or those needing greater storage capacity, may find a larger-capacity model a more appropriate fit.

If you would like to talk through whether this unit suits your bar layout and service volume, the team is happy to help before you commit to a purchase.