Blue Seal GP514-LS 600mm Gas Griddle on Stand product image

Blue Seal

Blue Seal GP514-LS 600mm Gas Griddle on Stand

SKU: GP514-LS

£2,411.00(£2,893.20 inc VAT)
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  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 2
  • Liquefied Petroleum Gas – Equipment must be installed by a registered commercial Gas Safe engineer LPG
  • Natural Gas - Equipment must be installed by a registered commercial Gas Safe engineer

The Blue Seal GP514-LS is a freestanding 600mm gas griddle built around a thick machined steel plate with thermostatically controlled burners. It runs on either natural gas or LPG, with the gas type specified at the point of order. The unit sits on an open stand fitted with heavy-duty front legs and rear castors, and it forms part of Blue Seal's modular 600mm series, allowing it to align with compatible equipment from the same range where the kitchen layout allows.

The machined steel plate is what makes this griddle reliable in day-to-day service. Its thickness supports even heat distribution and solid recovery after food is placed down — both important when the griddle is running continuously through a breakfast rush or lunchtime peak. Piezo ignition keeps lighting straightforward, flame failure protection cuts the gas supply if the flame extinguishes unexpectedly, and an overheat cut-out provides a further layer of protection during sustained high-output periods.

In practical terms, the GP514-LS suits kitchens where griddle cooking carries real volume — breakfasts, burgers, grilled meats, flatbreads and similar. Key operational advantages include:

  • Even heat retention across the plate for consistent cooking results throughout a full service
  • Broad temperature range handles varied menu items on a single surface
  • Rear castors allow repositioning without lifting the unit
  • Dual gas compatibility reduces procurement lead times
  • Modular 600mm format aligns with other Blue Seal series equipment

Installation requires a correctly specified gas supply and adequate overhead extraction — the griddle should sit beneath a suitable ventilation canopy. The open stand offers no undercounter storage, so it is worth considering the unit's position relative to prep areas and the pass before committing to a location. Once sited, it should be secured in accordance with gas safety requirements even though the castors allow movement.

The GP514-LS is well suited to small and medium commercial kitchens, pub and bar operations, cafés with a cooked food offering, and fast-casual restaurants with moderate to high griddle throughput. Sites running higher covers or broader griddle menus may find a wider cooking surface more practical, while lower-volume operations might be better served by a countertop model without the stand.

If you'd like to talk through whether this griddle suits your kitchen setup and service demands, the team is happy to have that conversation before you go ahead.

Frequently asked questions

Is this griddle suitable for a high-volume breakfast and burger service?

The GP514-LS handles sustained griddle cooking well — the thick steel plate retains heat and recovers quickly after loading, which matters when orders are running back to back. For sites pushing very high covers continuously across multiple service periods, a wider cooking surface may be worth considering to avoid bottlenecks.

What are the key installation requirements for this griddle?

You'll need a correctly specified gas supply connection — either natural gas or LPG, confirmed at order stage — and the unit must be positioned beneath a suitable ventilation canopy with adequate extraction. Once in place, it should be secured in line with current gas safety requirements; the rear castors are useful for initial positioning but are not a substitute for proper securing once the unit is in service.

Can this griddle be used alongside other Blue Seal equipment in a modular layout?

Yes — the GP514-LS is part of Blue Seal's 600mm modular series, so it can be aligned with compatible equipment from the same range to create a coherent cooking suite. It's worth checking that the specific units you're combining share the same stand height and depth to ensure a tidy, practical layout.
Blue Seal GP514-LS 600mm Gas Griddle on Stand

£2,411.00(£2,893.20 inc VAT)

£2,411.00(£2,893.20 inc VAT)

The Blue Seal GP514-LS is a freestanding 600mm gas griddle built around a thick machined steel plate with thermostatically controlled burners. It runs on either natural gas or LPG, with the gas type specified at the point of order. The unit sits on an open stand fitted with heavy-duty front legs and rear castors, and it forms part of Blue Seal's modular 600mm series, allowing it to align with compatible equipment from the same range where the kitchen layout allows.

The machined steel plate is what makes this griddle reliable in day-to-day service. Its thickness supports even heat distribution and solid recovery after food is placed down — both important when the griddle is running continuously through a breakfast rush or lunchtime peak. Piezo ignition keeps lighting straightforward, flame failure protection cuts the gas supply if the flame extinguishes unexpectedly, and an overheat cut-out provides a further layer of protection during sustained high-output periods.

In practical terms, the GP514-LS suits kitchens where griddle cooking carries real volume — breakfasts, burgers, grilled meats, flatbreads and similar. Key operational advantages include:

  • Even heat retention across the plate for consistent cooking results throughout a full service
  • Broad temperature range handles varied menu items on a single surface
  • Rear castors allow repositioning without lifting the unit
  • Dual gas compatibility reduces procurement lead times
  • Modular 600mm format aligns with other Blue Seal series equipment

Installation requires a correctly specified gas supply and adequate overhead extraction — the griddle should sit beneath a suitable ventilation canopy. The open stand offers no undercounter storage, so it is worth considering the unit's position relative to prep areas and the pass before committing to a location. Once sited, it should be secured in accordance with gas safety requirements even though the castors allow movement.

The GP514-LS is well suited to small and medium commercial kitchens, pub and bar operations, cafés with a cooked food offering, and fast-casual restaurants with moderate to high griddle throughput. Sites running higher covers or broader griddle menus may find a wider cooking surface more practical, while lower-volume operations might be better served by a countertop model without the stand.

If you'd like to talk through whether this griddle suits your kitchen setup and service demands, the team is happy to have that conversation before you go ahead.