Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Manitowoc
Manitowoc Indigo NXT iT0750 283kg Half Dice Ice Machine with D570 Bin
£7,714.00(£9,256.80 inc VAT)
The Manitowoc Indigo NXT iT0750 is a modular commercial ice machine producing half dice ice, supplied here with the D570 storage bin. The unit sits at the higher end of the Manitowoc Indigo NXT range and is built for operations where a consistent, large-volume supply of ice is a genuine operational requirement rather than a convenience.
At a daily output rate suited to demanding service environments, this machine is commonly found in large hotels, busy bars, event catering operations, and food retail sites where ice demand runs throughout the day and into the evening. The half dice format is a versatile ice type — it works well in drinks service, chilled displays, and food preparation alike. Importantly, the machine is rated to continue operating in ambient temperatures up to 43°C, which matters in kitchen or back-of-house environments where heat build-up is a real factor during service.
The Indigo NXT control system actively monitors the ice-making process and adjusts output to match conditions, which helps avoid unnecessary energy consumption during quieter periods while ensuring full capacity is available at peak times. The onboard diagnostics give operators and service engineers useful visibility into performance and potential issues before they become downtime.
- Large 195kg storage capacity via the included D570 bin reduces the risk of running short during extended service periods
- Half dice ice suits both drinks service and chilled food display applications
- Adaptive controls help manage running costs without manual intervention
- Diagnostic system supports faster fault identification and reduced service downtime
- Stainless steel construction throughout supports hygiene standards in commercial environments
Installation requires a dedicated water supply, a suitable drain connection, and adequate electrical supply — it is worth confirming your electrical provision meets requirements before ordering. Ventilation clearance around the unit is essential; modular ice machines generate heat during the freezing cycle and adequate airflow directly affects output consistency. The combined footprint of the ice machine head and D570 bin is substantial, so access routes and final positioning should be planned in advance. Water quality is a significant factor with any ice machine — limescale build-up is one of the most common causes of reduced output and premature component wear. Fitting a suitable water filtration system is strongly advised and, in hard water areas, should be treated as a requirement rather than an optional extra.
This machine is best suited to high-volume operations with a genuine daily ice demand — large licensed venues, hotels with multiple service points, catering companies running large events, or any site where ice availability is operationally critical. For sites with more modest requirements, smaller-capacity machines in the Indigo NXT range may be a more cost-effective and practical fit. For extremely high-throughput sites or multi-point installations, it is worth discussing whether a single unit or multiple machines better suits your layout.
If you are unsure whether this machine is the right size for your site, or have questions about water supply, drainage, or installation requirements, the team is happy to talk it through before you commit to an order.
Manitowoc
Manitowoc Indigo NXT iT0750 283kg Half Dice Ice Machine with D570 Bin
£7,714.00(£9,256.80 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The Manitowoc Indigo NXT iT0750 is a modular commercial ice machine producing half dice ice, supplied here with the D570 storage bin. The unit sits at the higher end of the Manitowoc Indigo NXT range and is built for operations where a consistent, large-volume supply of ice is a genuine operational requirement rather than a convenience.
At a daily output rate suited to demanding service environments, this machine is commonly found in large hotels, busy bars, event catering operations, and food retail sites where ice demand runs throughout the day and into the evening. The half dice format is a versatile ice type — it works well in drinks service, chilled displays, and food preparation alike. Importantly, the machine is rated to continue operating in ambient temperatures up to 43°C, which matters in kitchen or back-of-house environments where heat build-up is a real factor during service.
The Indigo NXT control system actively monitors the ice-making process and adjusts output to match conditions, which helps avoid unnecessary energy consumption during quieter periods while ensuring full capacity is available at peak times. The onboard diagnostics give operators and service engineers useful visibility into performance and potential issues before they become downtime.
- Large 195kg storage capacity via the included D570 bin reduces the risk of running short during extended service periods
- Half dice ice suits both drinks service and chilled food display applications
- Adaptive controls help manage running costs without manual intervention
- Diagnostic system supports faster fault identification and reduced service downtime
- Stainless steel construction throughout supports hygiene standards in commercial environments
Installation requires a dedicated water supply, a suitable drain connection, and adequate electrical supply — it is worth confirming your electrical provision meets requirements before ordering. Ventilation clearance around the unit is essential; modular ice machines generate heat during the freezing cycle and adequate airflow directly affects output consistency. The combined footprint of the ice machine head and D570 bin is substantial, so access routes and final positioning should be planned in advance. Water quality is a significant factor with any ice machine — limescale build-up is one of the most common causes of reduced output and premature component wear. Fitting a suitable water filtration system is strongly advised and, in hard water areas, should be treated as a requirement rather than an optional extra.
This machine is best suited to high-volume operations with a genuine daily ice demand — large licensed venues, hotels with multiple service points, catering companies running large events, or any site where ice availability is operationally critical. For sites with more modest requirements, smaller-capacity machines in the Indigo NXT range may be a more cost-effective and practical fit. For extremely high-throughput sites or multi-point installations, it is worth discussing whether a single unit or multiple machines better suits your layout.
If you are unsure whether this machine is the right size for your site, or have questions about water supply, drainage, or installation requirements, the team is happy to talk it through before you commit to an order.
Frequently asked questions
Is the iT0750 the right output level for my operation?
A rough industry guide suggests allowing around 1.5 to 2 times your expected peak daily ice use as your required machine output, to account for ambient conditions and recovery time. At 283kg per day, the iT0750 is suited to large licensed venues, hotels, or event caterers with sustained high demand. If your requirement is more moderate, a lower-output machine from the same range is likely a better fit — it is worth having a conversation about your service patterns before deciding.
What installation requirements should I be aware of before ordering?
The iT0750 requires a cold water supply, a floor drain or suitable drainage connection, and a correctly rated electrical supply. Ventilation clearance around the unit is not optional — restricted airflow reduces output and increases wear on components. In hard water areas, a water filtration system should be fitted as standard; limescale is the single most common cause of premature failure in commercial ice machines.
How does the Indigo NXT control system help in a busy kitchen environment?
The Indigo NXT system monitors ice-making conditions in real time and adjusts the production cycle accordingly, which means the machine works harder when ambient temperatures rise and scales back when demand drops — without manual input. The diagnostic capability means that if a fault or performance issue develops, it surfaces early, making service calls faster and reducing the risk of a complete breakdown during a busy period.
Size and weight
- External width
- 762 mm
- Weight
- 66kg
- Dimensions
- 1816(H) x 762(W) x 863(D)mm
Capacity and performance
- Colour
- Silver
- Cube shape
- Half Dice
- Material
- Stainless Steel
- Warranty
- 5 Years
Power and energy
- Power rating
- 1.4 kW
£7,714.00(£9,256.80 inc VAT)
£7,714.00(£9,256.80 inc VAT)
£7,714.00(£9,256.80 inc VAT)
The Manitowoc Indigo NXT iT0750 is a modular commercial ice machine producing half dice ice, supplied here with the D570 storage bin. The unit sits at the higher end of the Manitowoc Indigo NXT range and is built for operations where a consistent, large-volume supply of ice is a genuine operational requirement rather than a convenience.
At a daily output rate suited to demanding service environments, this machine is commonly found in large hotels, busy bars, event catering operations, and food retail sites where ice demand runs throughout the day and into the evening. The half dice format is a versatile ice type — it works well in drinks service, chilled displays, and food preparation alike. Importantly, the machine is rated to continue operating in ambient temperatures up to 43°C, which matters in kitchen or back-of-house environments where heat build-up is a real factor during service.
The Indigo NXT control system actively monitors the ice-making process and adjusts output to match conditions, which helps avoid unnecessary energy consumption during quieter periods while ensuring full capacity is available at peak times. The onboard diagnostics give operators and service engineers useful visibility into performance and potential issues before they become downtime.
- Large 195kg storage capacity via the included D570 bin reduces the risk of running short during extended service periods
- Half dice ice suits both drinks service and chilled food display applications
- Adaptive controls help manage running costs without manual intervention
- Diagnostic system supports faster fault identification and reduced service downtime
- Stainless steel construction throughout supports hygiene standards in commercial environments
Installation requires a dedicated water supply, a suitable drain connection, and adequate electrical supply — it is worth confirming your electrical provision meets requirements before ordering. Ventilation clearance around the unit is essential; modular ice machines generate heat during the freezing cycle and adequate airflow directly affects output consistency. The combined footprint of the ice machine head and D570 bin is substantial, so access routes and final positioning should be planned in advance. Water quality is a significant factor with any ice machine — limescale build-up is one of the most common causes of reduced output and premature component wear. Fitting a suitable water filtration system is strongly advised and, in hard water areas, should be treated as a requirement rather than an optional extra.
This machine is best suited to high-volume operations with a genuine daily ice demand — large licensed venues, hotels with multiple service points, catering companies running large events, or any site where ice availability is operationally critical. For sites with more modest requirements, smaller-capacity machines in the Indigo NXT range may be a more cost-effective and practical fit. For extremely high-throughput sites or multi-point installations, it is worth discussing whether a single unit or multiple machines better suits your layout.
If you are unsure whether this machine is the right size for your site, or have questions about water supply, drainage, or installation requirements, the team is happy to talk it through before you commit to an order.
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