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Scotsman
Scotsman ACM227 Self-Contained Ice Cuber 145kg/24hr
£3,479.00(£4,174.80 inc VAT)
Delivery Information
Price Match
The Scotsman ACM227 is a self-contained cube ice machine from Scotsman's Series 6 Supercuber range. It produces a thimble-shaped, clear cube — commonly referred to as a supercube — combining the ice-making head and storage bin in a single unit. That self-contained format requires less floor space than a separate head-and-bin modular arrangement and keeps the installation straightforward.
In a busy licensed premises or foodservice environment, ice supply needs to be consistent across every service period, not just the peak hour. This machine is designed for sites where demand runs steadily throughout the day — hotel beverage stations, casual dining restaurants, bars, and event catering operations. The front-panel airflow design allows installation in enclosed or built-in positions without rear clearance, which is a practical advantage in tight back-bar or kitchen layouts.
From a day-to-day operational standpoint, the ACM227 is designed to reduce the burden on bar and kitchen teams:
- Front-access condenser filter that is removable and washable without an engineer call-out
- Electromechanical controls that are straightforward to operate and less prone to software-related faults
- AgION antimicrobial agent embedded throughout the ice pathway's moulded plastic components
- Vapour-based microbial control in the storage bin to inhibit mould, slime and odour
- Patented anti-scale water system to help manage limescale in harder water areas
Installation requires a mains water connection, a suitable drain, and an appropriate electrical supply. Water quality is worth addressing early: in hard or heavily mineralised water areas, a compatible inline water filter is strongly advisable, and Scotsman's warranty coverage may be affected where filtration is absent and scale damage results. It is also worth confirming the intended location maintains a stable ambient temperature, as output can fall in excessively warm rooms.
The ACM227 suits operators who need reliable daily cube production without the complexity of a modular system — bars, hotel service areas, and restaurant prep environments where a consistent supply of clean, clear ice is needed through service. For sites with significantly higher throughput requirements, or where separating the machine head from the storage bin is a layout necessity, a higher-capacity or modular alternative is worth considering.
If you would like to talk through whether this model suits your service volumes and installation setup, our team is happy to help before you commit.
Frequently asked questions
Is 145kg per day enough for a busy bar or hotel operation?
For a medium-volume bar, hotel beverage station, or casual dining restaurant, 145kg per 24 hours is generally sufficient — particularly where ice demand is spread across a full service day rather than concentrated in very short peaks. If your operation runs high-volume cocktail service or a large event programme, it is worth discussing actual consumption figures with us before deciding, as a higher-capacity unit may serve you better.
What does installation involve for the ACM227?
The machine requires a mains cold water supply, a suitable gravity or pumped drain connection, and a compatible electrical supply. Because it uses front-panel airflow, it can be installed in an enclosed or built-in position without rear clearance, which suits tighter back-bar or kitchen layouts. Water quality should be assessed at the planning stage — in hard water areas a compatible inline filter is strongly recommended to protect the machine and maintain warranty coverage.
How does the self-contained format compare to a modular ice machine setup?
A self-contained unit combines the ice-making head and storage bin in one piece of equipment, which simplifies installation and reduces the overall footprint. A modular setup — where the head sits on a separate remote bin — offers more flexibility around storage capacity and can be easier to position in larger or purpose-built installations. If your layout or volume requirements mean a modular arrangement would suit you better, we can advise on suitable alternatives.
Size and weight
- External width
- 1078 mm
- External depth
- 719 mm
- External height
- 1082 mm
Capacity and performance
- Cube shape
- Cube
Power and energy
- Power rating
- 1.4 kW
£3,479.00(£4,174.80 inc VAT)
£3,479.00(£4,174.80 inc VAT)
The Scotsman ACM227 is a self-contained cube ice machine from Scotsman's Series 6 Supercuber range. It produces a thimble-shaped, clear cube — commonly referred to as a supercube — combining the ice-making head and storage bin in a single unit. That self-contained format requires less floor space than a separate head-and-bin modular arrangement and keeps the installation straightforward.
In a busy licensed premises or foodservice environment, ice supply needs to be consistent across every service period, not just the peak hour. This machine is designed for sites where demand runs steadily throughout the day — hotel beverage stations, casual dining restaurants, bars, and event catering operations. The front-panel airflow design allows installation in enclosed or built-in positions without rear clearance, which is a practical advantage in tight back-bar or kitchen layouts.
From a day-to-day operational standpoint, the ACM227 is designed to reduce the burden on bar and kitchen teams:
- Front-access condenser filter that is removable and washable without an engineer call-out
- Electromechanical controls that are straightforward to operate and less prone to software-related faults
- AgION antimicrobial agent embedded throughout the ice pathway's moulded plastic components
- Vapour-based microbial control in the storage bin to inhibit mould, slime and odour
- Patented anti-scale water system to help manage limescale in harder water areas
Installation requires a mains water connection, a suitable drain, and an appropriate electrical supply. Water quality is worth addressing early: in hard or heavily mineralised water areas, a compatible inline water filter is strongly advisable, and Scotsman's warranty coverage may be affected where filtration is absent and scale damage results. It is also worth confirming the intended location maintains a stable ambient temperature, as output can fall in excessively warm rooms.
The ACM227 suits operators who need reliable daily cube production without the complexity of a modular system — bars, hotel service areas, and restaurant prep environments where a consistent supply of clean, clear ice is needed through service. For sites with significantly higher throughput requirements, or where separating the machine head from the storage bin is a layout necessity, a higher-capacity or modular alternative is worth considering.
If you would like to talk through whether this model suits your service volumes and installation setup, our team is happy to help before you commit.
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