Scotsman AF107 Self Contained Ice Flaker product image

Scotsman

Scotsman AF107 Self-Contained Flake Ice Machine 120kg/24hr

SKU: AF107

£3,753.00(£4,503.60 inc VAT)
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  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 2
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur

The Scotsman AF107 is a self-contained flake ice machine with an integrated storage bin, producing up to 120kg of flake ice per 24-hour period. Flake ice is soft, pliable, and mouldable — practical across a wide range of commercial settings, from chilled fish and produce displays to food preparation packing and general drinks service in bars and restaurants.

In busy service environments, consistent output matters. The AF107 is built to run continuously through peak periods, and its pressure-based water level monitoring allows operation with both standard mains water and demineralised water. This is a useful characteristic where water quality varies or where specialist applications require purer ice. The built-in Xsafe UV system inhibits the growth of bacteria, mould, and slime within the machine — a genuine benefit for any site where hygiene standards are closely maintained.

From a day-to-day operational standpoint, the AF107 is straightforward to live with:

  • Air-cooled condenser with front-in, front-out airflow permits installation against a wall or within a built-in recess
  • Filter-free condenser design reduces routine maintenance requirements
  • Front-access servicing simplifies cleaning and any technical intervention
  • Self-diagnostic functions with external alarm indicators support early identification of issues
  • Slanted bin door gives convenient, ergonomic access during service

The unit connects to a standard incoming water supply and drain. In hard water areas, fitting an appropriate inline water filter is strongly advisable — beyond protecting internal components, it is typically a condition of the manufacturer's warranty. The integrated bin holds up to 30kg of ice, which suits moderate throughput operations well, but sites with consistently high demand should consider whether a separate, higher-capacity storage bin would better support their service volumes.

The AF107 is well suited to mid-volume hospitality and catering operations — hotel bars, casual dining restaurants, fishmongers, delicatessens, and food preparation facilities where flake ice is used regularly. Being self-contained, no remote condenser or external bin is required, keeping installation straightforward. For very high-volume sites where both production and storage requirements are significantly greater across a service day, a larger-capacity machine would be worth considering.

If you are working out whether the AF107 is the right fit for your expected daily demand or your installation setup, we are happy to talk it through.

Frequently asked questions

Is 120kg per 24 hours enough output for a busy bar or food service operation?

For a mid-volume operation — a hotel bar, casual restaurant, or food preparation facility using flake ice regularly — 120kg per 24 hours is generally adequate. However, if you are running high-volume drinks service or chilling significant quantities of fish and produce simultaneously, it is worth assessing your peak hourly demand rather than just the daily figure, as the integrated 30kg bin may limit available ice during intense service windows. A separate, higher-capacity storage bin or a larger machine may suit sites with consistently heavy throughput.

What are the installation requirements for the Scotsman AF107?

The AF107 requires a standard mains water inlet, a gravity drain connection, and an appropriate electrical supply. The front-in, front-out air-cooled condenser means the unit can be positioned against a wall or installed within a recess without ventilation clearance at the rear, which is useful in tighter kitchen layouts. In hard water areas, an inline water filter should be fitted as standard — this is both good practice and typically a warranty requirement.

What types of operation is flake ice most suited to, and is this machine appropriate for fishmongers or deli counters?

Flake ice is particularly well suited to food display and preservation applications — its soft, pliable nature means it moulds around produce without bruising, making it a practical choice for fishmongers, delicatessen counters, and wet fish display. It is also widely used in food preparation environments for packing and chilling, and in bar and food service for drinks. The AF107 is a reasonable fit for these settings at moderate volume, though sites with very large display counters or high daily turnover of chilled produce should consider whether additional storage capacity would be beneficial.
Scotsman AF107 Self-Contained Flake Ice Machine 120kg/24hr

£3,753.00(£4,503.60 inc VAT)

£3,753.00(£4,503.60 inc VAT)

The Scotsman AF107 is a self-contained flake ice machine with an integrated storage bin, producing up to 120kg of flake ice per 24-hour period. Flake ice is soft, pliable, and mouldable — practical across a wide range of commercial settings, from chilled fish and produce displays to food preparation packing and general drinks service in bars and restaurants.

In busy service environments, consistent output matters. The AF107 is built to run continuously through peak periods, and its pressure-based water level monitoring allows operation with both standard mains water and demineralised water. This is a useful characteristic where water quality varies or where specialist applications require purer ice. The built-in Xsafe UV system inhibits the growth of bacteria, mould, and slime within the machine — a genuine benefit for any site where hygiene standards are closely maintained.

From a day-to-day operational standpoint, the AF107 is straightforward to live with:

  • Air-cooled condenser with front-in, front-out airflow permits installation against a wall or within a built-in recess
  • Filter-free condenser design reduces routine maintenance requirements
  • Front-access servicing simplifies cleaning and any technical intervention
  • Self-diagnostic functions with external alarm indicators support early identification of issues
  • Slanted bin door gives convenient, ergonomic access during service

The unit connects to a standard incoming water supply and drain. In hard water areas, fitting an appropriate inline water filter is strongly advisable — beyond protecting internal components, it is typically a condition of the manufacturer's warranty. The integrated bin holds up to 30kg of ice, which suits moderate throughput operations well, but sites with consistently high demand should consider whether a separate, higher-capacity storage bin would better support their service volumes.

The AF107 is well suited to mid-volume hospitality and catering operations — hotel bars, casual dining restaurants, fishmongers, delicatessens, and food preparation facilities where flake ice is used regularly. Being self-contained, no remote condenser or external bin is required, keeping installation straightforward. For very high-volume sites where both production and storage requirements are significantly greater across a service day, a larger-capacity machine would be worth considering.

If you are working out whether the AF107 is the right fit for your expected daily demand or your installation setup, we are happy to talk it through.