Drawer menu
-
Cooking
-
Refrigeration
-
Food Preparation
-
Food Servery & Display
-
Beverage Machines
-
Warewashing & Laundry
-
Sinks, Tables & Storage
-
Kitchenware
-
Front of House
Roller Grill
Roller Grill PIC25 Induction Hob for Chocolate and Confectionery
£585.00(£702.00 inc VAT)
Delivery Information
Price Match
The Roller Grill PIC25 is a single-zone induction hob built around precision temperature control, with a particular focus on chocolate, caramel, sugar work, and delicate sauce preparation. Where a general-purpose induction hob offers broad power increments, the PIC25 includes three dedicated chocolate settings calibrated within a very close temperature band — the kind of consistency that working with chocolate demands. Beyond those settings, a 20-level digital power controller covers a wider range of cooking tasks, and a built-in digital timer supports timed processes and reduces the need for close supervision.
In practice, the unit delivers responsive, even heat across the induction zone and is rated for extended continuous service without thermal cutout — useful during long prep sessions or sustained service periods. The raised induction surface allows pans to be worked and stirred freely without losing contact with the heat field. The toughened vitro-ceramic glass plate is robust enough for daily professional use and cleans down quickly between tasks.
Key practical advantages include:
- Three close-calibrated chocolate settings for repeatable, precise temperature control
- 20-level digital power control for broader cooking tasks beyond confectionery
- Digital timer to support timed processes and reduce hands-on supervision
- Plug-and-use operation from a standard 13-amp socket — no electrical installation required
- Smooth glass surface that cleans quickly between uses
Because the PIC25 runs from a standard 13-amp socket, it can be placed on a counter, pass, or front-of-house station without any fixed electrical work, and it is light enough to be moved between stations as needed. It is worth noting that this is a single-zone unit — kitchens requiring simultaneous multi-pan induction capacity would be better served by a multi-zone model.
The PIC25 is well suited to patisserie sections, dedicated chocolate workstations, and front-of-house theatre cooking where controlled, visible temperature management matters. It also works reliably as a supplementary hob for sauce work or holding preparations at a stable temperature during service. For operations with heavier or continuous induction demands across multiple pans, a higher-output model from the range may be worth considering.
If you would like to talk through whether the PIC25 fits your specific application before placing an order, the team is happy to help.
Frequently asked questions
Is the PIC25 suitable for everyday general cooking as well as chocolate work?
Yes — while the three dedicated chocolate settings are its distinguishing feature, the 20-level digital power controller means it handles a reasonable range of cooking tasks including sauce work, reductions, and holding temperatures. That said, it is a single-zone unit with a 2.5kW output, so it is best positioned as a precision or supplementary hob rather than a primary cooking station for high-volume general service.
Does the PIC25 require any special electrical installation?
No. The unit runs from a standard 13-amp plug socket, so there is no need for a dedicated circuit or fixed electrical installation. This makes it straightforward to deploy on a counter, a pass, or a front-of-house station, and equally easy to relocate between workstations as your operation requires.
How well does it hold up during extended continuous use in a professional kitchen?
The PIC25 is rated for sustained operation at full power without thermal cutout, which makes it practical for long prep sessions and extended service periods. For kitchens running intensive continuous induction cooking across multiple pans simultaneously, a higher-output or multi-zone unit would provide more capacity — but for focused patisserie or confectionery work, the PIC25 performs reliably under day-to-day professional demands.
Size and weight
- External width
- 315 mm
- External depth
- 380 mm
- External height
- 102 mm
Capacity and performance
- Cooking surface area
- 280 x 280
Power and energy
- Power rating
- 2.5 kW
£585.00(£702.00 inc VAT)
£585.00(£702.00 inc VAT)
The Roller Grill PIC25 is a single-zone induction hob built around precision temperature control, with a particular focus on chocolate, caramel, sugar work, and delicate sauce preparation. Where a general-purpose induction hob offers broad power increments, the PIC25 includes three dedicated chocolate settings calibrated within a very close temperature band — the kind of consistency that working with chocolate demands. Beyond those settings, a 20-level digital power controller covers a wider range of cooking tasks, and a built-in digital timer supports timed processes and reduces the need for close supervision.
In practice, the unit delivers responsive, even heat across the induction zone and is rated for extended continuous service without thermal cutout — useful during long prep sessions or sustained service periods. The raised induction surface allows pans to be worked and stirred freely without losing contact with the heat field. The toughened vitro-ceramic glass plate is robust enough for daily professional use and cleans down quickly between tasks.
Key practical advantages include:
- Three close-calibrated chocolate settings for repeatable, precise temperature control
- 20-level digital power control for broader cooking tasks beyond confectionery
- Digital timer to support timed processes and reduce hands-on supervision
- Plug-and-use operation from a standard 13-amp socket — no electrical installation required
- Smooth glass surface that cleans quickly between uses
Because the PIC25 runs from a standard 13-amp socket, it can be placed on a counter, pass, or front-of-house station without any fixed electrical work, and it is light enough to be moved between stations as needed. It is worth noting that this is a single-zone unit — kitchens requiring simultaneous multi-pan induction capacity would be better served by a multi-zone model.
The PIC25 is well suited to patisserie sections, dedicated chocolate workstations, and front-of-house theatre cooking where controlled, visible temperature management matters. It also works reliably as a supplementary hob for sauce work or holding preparations at a stable temperature during service. For operations with heavier or continuous induction demands across multiple pans, a higher-output model from the range may be worth considering.
If you would like to talk through whether the PIC25 fits your specific application before placing an order, the team is happy to help.
- Choosing a selection results in a full page refresh.
- Opens in a new window.