Vollrath 4-Series Countertop Single Zone product image

Vollrath

Vollrath 4-Series Countertop Single Zone Induction Hob 2.6kW

SKU: FU771

£1,809.00(£2,170.80 inc VAT)
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  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 2
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur

The Vollrath 4-Series is a single-zone countertop induction hob designed for professional kitchen use. It operates at 2.6kW and is built around practical usability — a front-mounted touch screen, four programmable cooking settings, and an optional temperature probe allow consistent, repeatable results across service periods without relying on operator guesswork.

In a working kitchen environment, this unit is well suited to tasks that demand precise, sustained heat control: simmering stocks and sauces, holding temperatures during service, or providing a controlled heat source at a live cooking station. Induction cooking responds faster than conventional hobs and transfers heat directly to the pan rather than the surrounding surface, which helps with both energy efficiency and kitchen temperature management during busy periods.

The practical advantages of this unit in day-to-day use include:

  • Rapid response to temperature adjustments, supporting tighter control during service
  • Programmable presets that reduce setup time and support consistency across shifts
  • A cool cooking surface that lowers burn risk and simplifies end-of-service cleaning
  • Stainless steel construction that holds up well under regular commercial use
  • Compact countertop footprint that fits into tight sections or pass areas

Installation is straightforward relative to gas alternatives — there is no flue or gas connection required, and the unit sits on a countertop surface. It will need an appropriate electrical supply, so it is worth confirming your existing circuit capacity with your electrician before ordering. At 12kg it is light enough to reposition if your workflow changes.

This hob is a practical choice for smaller operations, pop-up kitchens, or as a supplementary zone in larger kitchens where a dedicated sauce or finishing station is needed. For sites that need higher continuous output or multiple simultaneous zones, it is worth considering heavier-duty induction options from the wider range.

If you are unsure whether this unit fits your service volume or kitchen setup, our team is happy to talk through your requirements before you commit to an order.

Frequently asked questions

Is this induction hob suitable for continuous use during a full service period?

The Vollrath 4-Series is designed for commercial use and handles sustained operation through a standard service period well. It is best suited to lower-volume tasks such as sauce work, stocks, or a single finishing station rather than high-throughput continuous frying, where a higher-output unit would be a more appropriate choice.

What electrical supply does this unit require?

The hob draws 2.6kW, so you will need a suitable dedicated circuit to run it safely — your electrician can confirm whether your existing supply is adequate before installation. As a countertop unit it does not require gas pipework or ventilation extraction, which keeps the installation straightforward.

Can the programmable presets be customised to our own recipes or cooking stages?

Yes — the four programmable settings can be configured to your own power levels and temperatures, which is useful where consistency across different staff members matters. Combined with the optional temperature probe, this makes it a practical tool for operations where a particular sauce or preparation needs to hit specific parameters reliably.
Vollrath 4-Series Countertop Single Zone Induction Hob 2.6kW

£1,809.00(£2,170.80 inc VAT)

£1,809.00(£2,170.80 inc VAT)

The Vollrath 4-Series is a single-zone countertop induction hob designed for professional kitchen use. It operates at 2.6kW and is built around practical usability — a front-mounted touch screen, four programmable cooking settings, and an optional temperature probe allow consistent, repeatable results across service periods without relying on operator guesswork.

In a working kitchen environment, this unit is well suited to tasks that demand precise, sustained heat control: simmering stocks and sauces, holding temperatures during service, or providing a controlled heat source at a live cooking station. Induction cooking responds faster than conventional hobs and transfers heat directly to the pan rather than the surrounding surface, which helps with both energy efficiency and kitchen temperature management during busy periods.

The practical advantages of this unit in day-to-day use include:

  • Rapid response to temperature adjustments, supporting tighter control during service
  • Programmable presets that reduce setup time and support consistency across shifts
  • A cool cooking surface that lowers burn risk and simplifies end-of-service cleaning
  • Stainless steel construction that holds up well under regular commercial use
  • Compact countertop footprint that fits into tight sections or pass areas

Installation is straightforward relative to gas alternatives — there is no flue or gas connection required, and the unit sits on a countertop surface. It will need an appropriate electrical supply, so it is worth confirming your existing circuit capacity with your electrician before ordering. At 12kg it is light enough to reposition if your workflow changes.

This hob is a practical choice for smaller operations, pop-up kitchens, or as a supplementary zone in larger kitchens where a dedicated sauce or finishing station is needed. For sites that need higher continuous output or multiple simultaneous zones, it is worth considering heavier-duty induction options from the wider range.

If you are unsure whether this unit fits your service volume or kitchen setup, our team is happy to talk through your requirements before you commit to an order.