Jangro

Jangro Cleaner & Disinfectant 5 Ltr

SKU: BA048-5

£8.75(£10.50 inc VAT)

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This is a ready-to-use combined cleaner and disinfectant from Jangro, supplied in a five-litre container suitable for professional use. It cleans and disinfects in a single operation, removing surface soiling while killing bacteria to a standard verified by EN 1276 testing at the recommended contact time. The fresh fragrance leaves treated areas smelling clean without being overpowering.

In commercial kitchens and food service environments, maintaining surface hygiene is a daily compliance requirement, not an optional extra. This product is well suited to routine disinfection of hard, non-porous surfaces including floors, walls, preparation counters, and other contact areas where cross-contamination is a practical concern. Because it combines cleaning and disinfection in one step, it helps reduce the number of products and stages in a cleaning routine, which is a practical advantage during busy turnaround periods.

  • Ready to use — no dilution required, reducing preparation time and dosing errors
  • Passes EN 1276 bacterial kill standard at the recommended contact time
  • Suitable for floors, walls, and a variety of hard, non-porous surfaces
  • Fresh fragrance leaves treated areas smelling clean after use
  • Designed for professional use in hospitality, healthcare, and food environments

There are no significant installation considerations for a surface disinfectant of this type, though as with all professional cleaning chemicals it should be stored correctly, kept away from food contact surfaces during application, and used in accordance with the product data sheet. It is intended for professional use only and should not be treated as a general-purpose domestic product.

This product is a practical everyday choice for catering operators, contract cleaners, and facilities teams needing a straightforward combined cleaner and disinfectant for hard surfaces. If you have questions about which cleaning products are appropriate for specific surface types or compliance requirements in your kitchen, the team is happy to help point you in the right direction.

Frequently asked questions

Does this product need to be diluted before use?

No — this is a ready-to-use product that can be applied directly to surfaces without dilution. This removes the risk of incorrect dosing and speeds up the cleaning process during busy periods.

Is it suitable for use on food preparation surfaces in a commercial kitchen?

It is designed for use on hard, non-porous surfaces including walls and floors in food environments. As with any disinfectant used near food contact areas, you should follow the product data sheet guidance on contact time and any rinsing requirements before food preparation resumes.

What does passing EN 1276 mean in practice?

EN 1276 is a European standard that tests a product's ability to kill bacteria under defined conditions. Passing this standard confirms the disinfectant achieves a meaningful bacterial reduction at the recommended contact time, which is relevant for operators working under food safety or infection control requirements.

Jangro Cleaner & Disinfectant 5 Ltr

£8.75(£10.50 inc VAT)

£8.75(£10.50 inc VAT)

This is a ready-to-use combined cleaner and disinfectant from Jangro, supplied in a five-litre container suitable for professional use. It cleans and disinfects in a single operation, removing surface soiling while killing bacteria to a standard verified by EN 1276 testing at the recommended contact time. The fresh fragrance leaves treated areas smelling clean without being overpowering.

In commercial kitchens and food service environments, maintaining surface hygiene is a daily compliance requirement, not an optional extra. This product is well suited to routine disinfection of hard, non-porous surfaces including floors, walls, preparation counters, and other contact areas where cross-contamination is a practical concern. Because it combines cleaning and disinfection in one step, it helps reduce the number of products and stages in a cleaning routine, which is a practical advantage during busy turnaround periods.

  • Ready to use — no dilution required, reducing preparation time and dosing errors
  • Passes EN 1276 bacterial kill standard at the recommended contact time
  • Suitable for floors, walls, and a variety of hard, non-porous surfaces
  • Fresh fragrance leaves treated areas smelling clean after use
  • Designed for professional use in hospitality, healthcare, and food environments

There are no significant installation considerations for a surface disinfectant of this type, though as with all professional cleaning chemicals it should be stored correctly, kept away from food contact surfaces during application, and used in accordance with the product data sheet. It is intended for professional use only and should not be treated as a general-purpose domestic product.

This product is a practical everyday choice for catering operators, contract cleaners, and facilities teams needing a straightforward combined cleaner and disinfectant for hard surfaces. If you have questions about which cleaning products are appropriate for specific surface types or compliance requirements in your kitchen, the team is happy to help point you in the right direction.