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Jangro
Jangro Sanitising Powder 10kg
£45.01(£54.01 inc VAT)
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Jangro Sanitising Powder is a chlorine-based cleaning and sanitising product designed for use in commercial kitchens. It works as both a direct surface treatment and a soaking solution when dissolved in water, making it a practical option for general surface hygiene and equipment sanitising as part of a daily cleaning routine.
In a working kitchen environment, consistent sanitising of food-contact surfaces is a hygiene compliance requirement, not just good practice. This powder is well suited to that routine — applied to worktops, cutting boards, and similar surfaces, it helps remove stubborn staining while reducing bacterial contamination. The non-tainting formulation means it can be used on food preparation surfaces without the risk of residual odour affecting produce.
Practical benefits for kitchen operators include:
- Effective on both direct surface application and as a diluted soaking solution
- Suitable for worktops, chopping boards, and most hard kitchen surfaces
- Non-tainting formula safe for use in food preparation areas
- 10kg bulk format reduces frequency of reordering
- Helps support compliance with food hygiene surface sanitation requirements
The 10kg pack size is appropriate for sites with moderate to high cleaning demand — larger operations or multi-site procurement may want to consider whether a different pack format better suits their usage rate and storage capacity. As with all sanitising chemicals, it should be stored correctly, used at the manufacturer's recommended dilution, and handled in line with COSHH guidance.
If you're unsure which sanitising product best fits your cleaning schedule or surface types, the team is happy to help you work it out.
Frequently asked questions
Can this sanitising powder be used on all kitchen surfaces?
It is suitable for most hard kitchen surfaces including worktops and chopping boards. However, it is worth checking compatibility on sensitive or coated surfaces before regular use, and always following the manufacturer's dilution and contact time guidance.
How should this product be used — as a powder or a solution?
It can be applied directly as a powder to surfaces or dissolved in water to create a soaking solution for cutting boards and smaller equipment. The method will depend on the surface type and the level of soiling or contamination involved.
Is this product suitable for a COSHH-managed kitchen environment?
Yes, but as with all commercial cleaning chemicals it should be used in line with a current COSHH assessment, stored appropriately, and handled with suitable PPE. Jangro provides safety data sheets for this product which should be held on site.
£45.01(£54.01 inc VAT)
£45.01(£54.01 inc VAT)
Jangro Sanitising Powder is a chlorine-based cleaning and sanitising product designed for use in commercial kitchens. It works as both a direct surface treatment and a soaking solution when dissolved in water, making it a practical option for general surface hygiene and equipment sanitising as part of a daily cleaning routine.
In a working kitchen environment, consistent sanitising of food-contact surfaces is a hygiene compliance requirement, not just good practice. This powder is well suited to that routine — applied to worktops, cutting boards, and similar surfaces, it helps remove stubborn staining while reducing bacterial contamination. The non-tainting formulation means it can be used on food preparation surfaces without the risk of residual odour affecting produce.
Practical benefits for kitchen operators include:
- Effective on both direct surface application and as a diluted soaking solution
- Suitable for worktops, chopping boards, and most hard kitchen surfaces
- Non-tainting formula safe for use in food preparation areas
- 10kg bulk format reduces frequency of reordering
- Helps support compliance with food hygiene surface sanitation requirements
The 10kg pack size is appropriate for sites with moderate to high cleaning demand — larger operations or multi-site procurement may want to consider whether a different pack format better suits their usage rate and storage capacity. As with all sanitising chemicals, it should be stored correctly, used at the manufacturer's recommended dilution, and handled in line with COSHH guidance.
If you're unsure which sanitising product best fits your cleaning schedule or surface types, the team is happy to help you work it out.
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