JM Posner Choco Kebab Machine with Starter Kit
Product Description
The JM Posner Choco Kebab is a self-contained dessert theatre unit that produces chocolate shawarma-style kebabs by shaving layers from a rotating chocolate cone onto a freshly made crepe, which...
Specifications
- Colour
- Silver
- Dimensions
- 840(H) x 470(W) x 520(D)mm
- Warranty
- 1 Year
- Weight
- 50kg
Downloads
Product Description
The JM Posner Choco Kebab is a self-contained dessert theatre unit that produces chocolate shawarma-style kebabs by shaving layers from a rotating chocolate cone onto a freshly made crepe, which is then filled and rolled to order. It is a counter-top impulse dessert concept rather than a piece of production kitchen equipment, and it is designed to be operated visibly in front of customers as part of the service experience.
In a trading environment it works best where dwell time allows for made-to-order preparation — event catering, holiday parks, shopping centre food courts, street food markets, and similar high-footfall leisure and hospitality settings. The format draws attention naturally and tends to generate its own queue, which is useful for operators looking to differentiate a dessert offering without significant kitchen infrastructure.
The unit is supplied as a ready-to-trade starter kit, which removes the sourcing burden when setting up. Practical advantages for operators include:
- Complete starter kit included — crepe maker, 10kg chocolate shawarma cone, 10kg crepe mix, and serving tools supplied
- Up to 500 servings from the included stock, providing a clear initial return on investment calculation
- Chocolate shavings can supplement other menu items such as waffles, ice cream, and pancakes, reducing ingredient waste
- Compact footprint suits mobile setups, kiosks, and temporary event stands
- Visually distinctive operation supports impulse purchasing without additional marketing effort
The unit runs from a standard 13A socket at 200W, so no special electrical provision is required. At 50kg it is manageable for two people to position but is not a product that moves around frequently without planning. It is best suited to a dedicated counter position where it can remain set up between trading periods. This is a concept-led product and not suitable as a primary kitchen workhorse — volume is inherently limited by the made-to-order nature of the format.
It suits independent operators, event caterers, and leisure venues looking to add a high-margin dessert line with strong customer appeal. Operators planning very high footfall events may want to consider running more than one unit. If you are weighing up whether this format is the right fit for your setup or want to talk through the numbers, the team is happy to help before you commit.
Key Features
- Rotating chocolate cone shaver produces consistent, fine chocolate ribbons
- Integrated crepe maker included for complete made-to-order service
- Starter kit supplies ingredients sufficient for up to 500 servings
- Runs on a standard 13A socket with a 200W power draw
- Compact counter-top footprint suitable for kiosks and event stands
Operational Benefits
- High-visibility operation encourages impulse purchases without additional promotion
- Complete starter kit reduces setup time and initial sourcing effort
- Low power requirement means no special electrical installation is needed
- Chocolate shavings can enhance other dessert menu items, reducing waste
- Distinctive format helps operators differentiate from standard dessert offerings
Specifications
- Colour
- Silver
- Dimensions
- 840(H) x 470(W) x 520(D)mm
- Warranty
- 1 Year
- Weight
- 50kg
Downloads
Frequently Asked Questions
- It works best in settings where customers have dwell time and can watch the preparation — event catering, holiday parks, shopping centre food courts, street food markets, and leisure attractions are all common applications. It is less suited to fast-paced restaurant service where speed of throughput is the priority, as each kebab is assembled to order.
- The kit includes a crepe maker, a 10kg chocolate shawarma cone, 10kg of crepe mix, and the necessary serving tools — enough to produce up to 500 servings. Once the initial stock is used, replacement chocolate cones and crepe mix are available separately, so ongoing ingredient sourcing is straightforward.
- No specialist installation is needed. The unit operates from a standard 13A socket at 200W, so it can be set up on any suitable counter with a standard power outlet. At 50kg it is worth planning its position in advance, as it is not something most operators will want to move frequently once trading.