Zumex

Zumex Speed Up Commercial Juicer 8576

SKU: FU657

£6,501.00(£7,801.20 inc VAT)

Get a quote

Request a callback

Leave your details and we will call you back about Zumex Speed Up Commercial Juicer 8576.

Delivery Information

Price Match

  • In the event of equipment failure any parts needed will be provided 5
  • In the event of equipment failure an engineer will be sent for an onsite repair 5

The Zumex Speed Up 8576 is a high-capacity automatic juicer designed for commercial operations where fresh juice is served at volume and speed matters. It handles whole citrus fruit continuously, extracting juice efficiently without requiring preparation, and is built to cope with sustained demand across a full service period.

In busy environments — hotel breakfast services, juice bars, café counters, and buffet operations — the Speed Up earns its place by maintaining consistent output without slowing under load. It is capable of producing up to 150 drinks per day, making it a practical choice for mid-to-high volume sites where a domestic or light-duty machine would quickly become a bottleneck. Recovery between fruits is fast, and the extraction yield is strong, meaning less waste per kilogram of fruit purchased — a point that matters when fresh citrus costs add up across a week of service.

From an operational standpoint, the Speed Up is well suited to both self-service and assisted-service setups. Key practical advantages include:

  • High juice yield reduces fruit waste and cost per serving
  • Continuous automatic operation frees staff for other tasks during service
  • Straightforward cleaning routine supports food hygiene compliance
  • Metal construction handles the demands of daily commercial use
  • Adaptable to counter-top self-service or staff-operated assisted-service layouts

At 76.7kg, the Speed Up requires a stable, level counter or dedicated stand capable of bearing the load. Its footprint — 593mm wide — should be measured carefully against your available counter or servery space before ordering. It operates on a standard electrical supply, though you should confirm your supply meets the unit's requirements. No gas or water connection is needed, which simplifies installation considerably.

This machine is best suited to operations running a dedicated juice offer as part of their regular service — hotel breakfast or brunch operations, juice bars, and busy café counters are the most common fits. For sites with more modest juice demand, a lower-output model may be more appropriate and more cost-effective to run. For very high-volume operations or multiple simultaneous service points, it is worth discussing whether a different configuration better suits your throughput requirements.

If you are unsure whether the Speed Up is the right fit for your service volume or counter layout, the team is happy to talk it through with you before you commit.

Frequently asked questions

Is the Speed Up 8576 suitable for a hotel breakfast operation?

Yes, it is one of the more common use cases for this machine. A capacity of up to 150 drinks per day is generally adequate for mid-sized hotel breakfast services, though very high-occupancy properties serving juice across a compressed breakfast window may want to discuss whether a higher-output option or multiple units would better suit their peak demand.

What are the installation requirements for the Zumex Speed Up?

The Speed Up requires a standard electrical supply and does not need a water or gas connection, which keeps installation relatively straightforward. At 76.7kg, the counter or surface it sits on needs to be structurally adequate for the load, and you should confirm the 593mm width fits your available space before ordering.

How easy is the Speed Up to clean in a busy kitchen environment?

Zumex have designed the Speed Up with a routine cleaning process in mind, and the components that come into contact with juice are accessible for daily maintenance. For operations serving fresh juice every day, establishing a consistent end-of-service cleaning routine is important both for hygiene compliance and for keeping the machine running reliably long term.

Zumex Speed Up Commercial Juicer 8576

£6,501.00(£7,801.20 inc VAT)

£6,501.00(£7,801.20 inc VAT)

The Zumex Speed Up 8576 is a high-capacity automatic juicer designed for commercial operations where fresh juice is served at volume and speed matters. It handles whole citrus fruit continuously, extracting juice efficiently without requiring preparation, and is built to cope with sustained demand across a full service period.

In busy environments — hotel breakfast services, juice bars, café counters, and buffet operations — the Speed Up earns its place by maintaining consistent output without slowing under load. It is capable of producing up to 150 drinks per day, making it a practical choice for mid-to-high volume sites where a domestic or light-duty machine would quickly become a bottleneck. Recovery between fruits is fast, and the extraction yield is strong, meaning less waste per kilogram of fruit purchased — a point that matters when fresh citrus costs add up across a week of service.

From an operational standpoint, the Speed Up is well suited to both self-service and assisted-service setups. Key practical advantages include:

  • High juice yield reduces fruit waste and cost per serving
  • Continuous automatic operation frees staff for other tasks during service
  • Straightforward cleaning routine supports food hygiene compliance
  • Metal construction handles the demands of daily commercial use
  • Adaptable to counter-top self-service or staff-operated assisted-service layouts

At 76.7kg, the Speed Up requires a stable, level counter or dedicated stand capable of bearing the load. Its footprint — 593mm wide — should be measured carefully against your available counter or servery space before ordering. It operates on a standard electrical supply, though you should confirm your supply meets the unit's requirements. No gas or water connection is needed, which simplifies installation considerably.

This machine is best suited to operations running a dedicated juice offer as part of their regular service — hotel breakfast or brunch operations, juice bars, and busy café counters are the most common fits. For sites with more modest juice demand, a lower-output model may be more appropriate and more cost-effective to run. For very high-volume operations or multiple simultaneous service points, it is worth discussing whether a different configuration better suits your throughput requirements.

If you are unsure whether the Speed Up is the right fit for your service volume or counter layout, the team is happy to talk it through with you before you commit.