Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Master Class
Masterclass Casserole Dish Metallic Blue 2.5Ltr Cast Aluminium
£43.89(£52.67 inc VAT)
The Masterclass 2.5Ltr Casserole Dish is a lidded cast aluminium cooking vessel designed for braising, stewing, and slow-cooked preparations. It follows the traditional casserole format — deep-sided with a close-fitting lid — but uses cast aluminium rather than cast iron, which significantly reduces the overall weight whilst retaining good heat distribution across the base and sides.
In a working kitchen environment, cast aluminium performs reliably for low-to-medium heat cooking. The material conducts heat evenly and holds temperature reasonably well once up to temperature, making it a practical choice for batch-cooked sauces, braised proteins, or vegetable dishes prepared ahead of service. At this capacity, it is best suited to small-batch work rather than high-volume production runs.
The double-layer non-stick interior coating aids both food release and cleaning, which matters during a busy turnaround between services. Key practical points worth noting:
- Lightweight aluminium construction reduces fatigue compared to cast iron equivalents
- Non-stick interior coating supports easy cleaning and reduces food adhesion
- Fitted lid retains heat and moisture during slow cooking or holding
- Suitable for use on most hob types — confirm induction compatibility before purchase
- Finished in a metallic blue exterior, which lends itself to table or counter presentation
This dish is well suited to small kitchens, prep areas, or operations that need a compact, easy-to-handle casserole for individual or small-portion cooking. It is not designed for high-throughput volume production, and operators with significant daily output across multiple portions would be better served by a larger or heavier-duty option from the range.
If you are unsure whether this size suits your service requirements, our team is happy to help you work through the options.
Master Class
Masterclass Casserole Dish Metallic Blue 2.5Ltr Cast Aluminium
£43.89(£52.67 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The Masterclass 2.5Ltr Casserole Dish is a lidded cast aluminium cooking vessel designed for braising, stewing, and slow-cooked preparations. It follows the traditional casserole format — deep-sided with a close-fitting lid — but uses cast aluminium rather than cast iron, which significantly reduces the overall weight whilst retaining good heat distribution across the base and sides.
In a working kitchen environment, cast aluminium performs reliably for low-to-medium heat cooking. The material conducts heat evenly and holds temperature reasonably well once up to temperature, making it a practical choice for batch-cooked sauces, braised proteins, or vegetable dishes prepared ahead of service. At this capacity, it is best suited to small-batch work rather than high-volume production runs.
The double-layer non-stick interior coating aids both food release and cleaning, which matters during a busy turnaround between services. Key practical points worth noting:
- Lightweight aluminium construction reduces fatigue compared to cast iron equivalents
- Non-stick interior coating supports easy cleaning and reduces food adhesion
- Fitted lid retains heat and moisture during slow cooking or holding
- Suitable for use on most hob types — confirm induction compatibility before purchase
- Finished in a metallic blue exterior, which lends itself to table or counter presentation
This dish is well suited to small kitchens, prep areas, or operations that need a compact, easy-to-handle casserole for individual or small-portion cooking. It is not designed for high-throughput volume production, and operators with significant daily output across multiple portions would be better served by a larger or heavier-duty option from the range.
If you are unsure whether this size suits your service requirements, our team is happy to help you work through the options.
Frequently asked questions
Is this casserole dish suitable for induction hobs?
Cast aluminium is not inherently induction-compatible. We would recommend confirming with the manufacturer or contacting our team before purchasing if induction use is a requirement in your kitchen.
How does cast aluminium compare to cast iron for commercial kitchen use?
Cast aluminium heats up more quickly and is considerably lighter than cast iron, which is an advantage where dishes are handled frequently or by multiple team members. Cast iron holds heat for longer and is generally more durable under very heavy daily use, so the right choice depends on your volume and workflow.
Is a 2.5Ltr casserole practical for catering service volumes?
At 2.5Ltrs, this dish is best suited to small-batch cooking, individual portions, or prep tasks rather than bulk production. Operations cooking for larger covers would typically require a higher-capacity vessel, and we can advise on appropriate sizing if needed.
Size and weight
- Weight
- 1.158kg
- Dimensions
- 148(H) x 279(W) x 210(D)mm
Capacity and performance
- Colour
- Blue
- Colour group
- Blue
- Material
- Aluminium
- Material group
- Aluminium
£43.89(£52.67 inc VAT)
£43.89(£52.67 inc VAT)
£43.89(£52.67 inc VAT)
The Masterclass 2.5Ltr Casserole Dish is a lidded cast aluminium cooking vessel designed for braising, stewing, and slow-cooked preparations. It follows the traditional casserole format — deep-sided with a close-fitting lid — but uses cast aluminium rather than cast iron, which significantly reduces the overall weight whilst retaining good heat distribution across the base and sides.
In a working kitchen environment, cast aluminium performs reliably for low-to-medium heat cooking. The material conducts heat evenly and holds temperature reasonably well once up to temperature, making it a practical choice for batch-cooked sauces, braised proteins, or vegetable dishes prepared ahead of service. At this capacity, it is best suited to small-batch work rather than high-volume production runs.
The double-layer non-stick interior coating aids both food release and cleaning, which matters during a busy turnaround between services. Key practical points worth noting:
- Lightweight aluminium construction reduces fatigue compared to cast iron equivalents
- Non-stick interior coating supports easy cleaning and reduces food adhesion
- Fitted lid retains heat and moisture during slow cooking or holding
- Suitable for use on most hob types — confirm induction compatibility before purchase
- Finished in a metallic blue exterior, which lends itself to table or counter presentation
This dish is well suited to small kitchens, prep areas, or operations that need a compact, easy-to-handle casserole for individual or small-portion cooking. It is not designed for high-throughput volume production, and operators with significant daily output across multiple portions would be better served by a larger or heavier-duty option from the range.
If you are unsure whether this size suits your service requirements, our team is happy to help you work through the options.
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