Vogue U Shaped Stainless Steel Terrine Mould product image

Vogue

Vogue U-Shaped Stainless Steel Terrine Mould 135mm

SKU: E589

£10.21(£12.25 inc VAT)

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This Vogue terrine mould is a straightforward, functional piece of cookware designed for shaping and setting pâtés, terrines, parfaits and similar preparations. The U-shaped profile allows for clean, even portioning once the preparation has been chilled or set, making it a reliable tool for cold larder and garde manger work.

Constructed from stainless steel, the mould holds its shape under repeated use and handles the temperature cycling — from oven or bain-marie through to refrigeration — that terrine work typically involves. The smooth interior surface helps with clean release, particularly when the mould has been lined before use. At 135mm in length, it suits individual or small-portion applications rather than large banquet-scale production.

Practical advantages for kitchen teams include:

  • Consistent shaping for uniform portion presentation
  • Stainless steel construction resists staining and odour absorption
  • Lightweight and easy to store in quantity
  • Compatible with standard refrigeration and bain-marie use

This size is well suited to restaurants, hotel kitchens and catering operations producing plated starters or charcuterie boards where portion control and presentation consistency matter. For kitchens producing terrines in larger formats or higher volumes, broader or deeper moulds may be a more practical choice.

If you're building out a larder section or want to discuss which mould sizes work best for your menu, the team is happy to help you choose.

Frequently asked questions

Is this mould suitable for oven use as well as chilled preparations?

Yes, stainless steel handles both gentle oven heat and refrigeration, which is typical for terrine work where the preparation is often cooked in a bain-marie before being chilled and set. Avoid direct high-heat exposure without a water bath.

How many of these moulds would a kitchen typically need for service?

That depends on your menu volume and preparation schedule. Many kitchens batch-produce terrines in advance, so holding a small stock of moulds allows for staggered production and chilling cycles without interrupting service flow.

Is this size suitable for a full starter portion or more of an amuse-bouche scale?

At 135mm in length, this mould is well suited to a plated starter or small individual terrine portion. For larger main-course portions or banquet production, a longer or deeper mould format would be more appropriate.
Vogue U-Shaped Stainless Steel Terrine Mould 135mm

£10.21(£12.25 inc VAT)

£10.21(£12.25 inc VAT)

This Vogue terrine mould is a straightforward, functional piece of cookware designed for shaping and setting pâtés, terrines, parfaits and similar preparations. The U-shaped profile allows for clean, even portioning once the preparation has been chilled or set, making it a reliable tool for cold larder and garde manger work.

Constructed from stainless steel, the mould holds its shape under repeated use and handles the temperature cycling — from oven or bain-marie through to refrigeration — that terrine work typically involves. The smooth interior surface helps with clean release, particularly when the mould has been lined before use. At 135mm in length, it suits individual or small-portion applications rather than large banquet-scale production.

Practical advantages for kitchen teams include:

  • Consistent shaping for uniform portion presentation
  • Stainless steel construction resists staining and odour absorption
  • Lightweight and easy to store in quantity
  • Compatible with standard refrigeration and bain-marie use

This size is well suited to restaurants, hotel kitchens and catering operations producing plated starters or charcuterie boards where portion control and presentation consistency matter. For kitchens producing terrines in larger formats or higher volumes, broader or deeper moulds may be a more practical choice.

If you're building out a larder section or want to discuss which mould sizes work best for your menu, the team is happy to help you choose.