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Parry
Parry Stainless Steel Double Sink Unit with Single Drainer 700mm
£831.00(£997.20 inc VAT)
Delivery Information
Price Match
This is a freestanding commercial sink unit from Parry, built with two sink bowls and a single integral drainer, fabricated throughout in stainless steel. Units of this type are a standard fixture in commercial kitchen wash-up and preparation areas, providing a dedicated, durable station for washing, rinsing, and draining that domestic-grade fittings simply would not sustain under continuous professional use.
In a working kitchen, the double-bowl layout earns its place from the first service. One bowl handles washing while the second manages rinsing or soaking — a natural split that suits both food preparation routines and end-of-service clean-down without the two tasks getting in each other's way. The single drainer keeps the overall run length manageable without sacrificing usable surface, which matters where wall space is at a premium.
Day-to-day operational advantages include:
- Two independent bowls supporting simultaneous wash and rinse operations
- Stainless steel fabrication resists corrosion and cleans down quickly between services
- Choice of drainer hand to suit your kitchen layout
- Under-shelf provides practical storage for cleaning materials or spare equipment
- Delivered fully assembled, keeping installation time to a minimum
The unit is designed to stand against a wall and requires connection to hot and cold water supplies and a suitable waste outlet. Taps are not included and should be sourced separately to match your existing plumbing configuration. In older buildings or on raised platforms, it is worth checking floor loading before specifying, and if site access is restricted it is sensible to discuss delivery arrangements in advance.
This unit is well suited to small and medium catering operations — cafés, pub kitchens, school canteens, care homes, and similar sites — where a reliable, straightforward wash-up station is the priority. Higher-volume operations with greater throughput demands may be better served by a wider or deeper configuration.
If you are weighing up whether this unit fits your available space or plumbing layout, the team is happy to talk it through before you commit.
Frequently asked questions
Is this sink unit suitable for a small café or pub kitchen?
Yes — it is well suited to small and medium catering operations where a straightforward, reliable wash-up station is the priority. For sites with significantly higher throughput, a wider or deeper double-sink configuration is likely to be a more practical choice.
Are taps included, and what plumbing connections are needed?
Taps are not included and will need to be sourced separately to match your existing plumbing setup. The unit requires connection to hot and cold water supplies and a suitable waste outlet — your plumber will need to confirm tap hole sizing and waste positioning before installation.
Can the drainer be positioned on either side to suit my layout?
Yes, this unit is available with a choice of drainer hand, so you can specify left- or right-hand drainer orientation to suit the flow of your wash-up area. If you are unsure which configuration works best for your space, it is worth sketching out the run before ordering.
Size and weight
- External width
- 1500 mm
- External depth
- 700 mm
- External height
- 900 mm
£831.00(£997.20 inc VAT)
£831.00(£997.20 inc VAT)
This is a freestanding commercial sink unit from Parry, built with two sink bowls and a single integral drainer, fabricated throughout in stainless steel. Units of this type are a standard fixture in commercial kitchen wash-up and preparation areas, providing a dedicated, durable station for washing, rinsing, and draining that domestic-grade fittings simply would not sustain under continuous professional use.
In a working kitchen, the double-bowl layout earns its place from the first service. One bowl handles washing while the second manages rinsing or soaking — a natural split that suits both food preparation routines and end-of-service clean-down without the two tasks getting in each other's way. The single drainer keeps the overall run length manageable without sacrificing usable surface, which matters where wall space is at a premium.
Day-to-day operational advantages include:
- Two independent bowls supporting simultaneous wash and rinse operations
- Stainless steel fabrication resists corrosion and cleans down quickly between services
- Choice of drainer hand to suit your kitchen layout
- Under-shelf provides practical storage for cleaning materials or spare equipment
- Delivered fully assembled, keeping installation time to a minimum
The unit is designed to stand against a wall and requires connection to hot and cold water supplies and a suitable waste outlet. Taps are not included and should be sourced separately to match your existing plumbing configuration. In older buildings or on raised platforms, it is worth checking floor loading before specifying, and if site access is restricted it is sensible to discuss delivery arrangements in advance.
This unit is well suited to small and medium catering operations — cafés, pub kitchens, school canteens, care homes, and similar sites — where a reliable, straightforward wash-up station is the priority. Higher-volume operations with greater throughput demands may be better served by a wider or deeper configuration.
If you are weighing up whether this unit fits your available space or plumbing layout, the team is happy to talk it through before you commit.
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