Olympia Acacia Wood Round Pizza Paddle Board product image

Olympia

Olympia Acacia Wood Round Pizza Paddle Board 330mm

SKU: GM308

£15.05(£18.06 inc VAT)

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This round acacia wood pizza board from Olympia is a straightforward serving piece designed for table service in pizzerias, Italian restaurants, and casual dining operations. Cut from a single piece of acacia wood, it provides a stable, flat surface for presenting individual pizzas directly to the table, with a short handle giving staff a secure grip when carrying it through a busy dining room.

Acacia is a practical choice for this application. It is a dense, close-grained hardwood that resists moisture absorption better than softer woods, and its natural variation in grain and tone gives each board a slightly individual character — something many operators find suits a relaxed, informal dining aesthetic well. The one-piece construction avoids the joint and laminate failures that can occur with cheaper boards over time, and at 700g it is light enough to carry comfortably without feeling insubstantial.

From an operational standpoint, the key practical points are:

  • Single-piece acacia construction — no glued joints to fail under repeated washing
  • Integrated handle keeps staff hands away from the food surface during service
  • Round format sized for individual pizzas up to roughly 12 inches
  • Natural grain adds character without requiring any additional table dressing
  • Lightweight enough for efficient table-side presentation

It is worth noting that wooden boards require hand washing rather than dishwasher use, and will need occasional oiling to maintain the wood and prevent surface drying over time. For high-turnover operations running continuous covers, the cleaning and maintenance routine is worth factoring into service planning.

This board suits operators looking for a simple, presentable serving surface for individual pizzas in a relaxed dining setting. If your operation runs larger sharing pizzas or requires a board with a longer peel handle for oven use, it is worth discussing the right format with us before ordering.

Frequently asked questions

Can this board be put through a commercial dishwasher?

No — like all solid wood serving boards, this should be hand washed only. Repeated dishwasher cycles will cause the wood to dry, crack, and potentially warp over time. It will also benefit from occasional treatment with a food-safe mineral oil or wood conditioner to keep the surface in good condition.

Is this board suitable for use as an oven peel to load and retrieve pizzas?

No. This is a table service presentation board, not a peel. The short handle is designed for carrying to the table, not for reaching into a pizza oven. If you need a peel for oven loading and retrieval, you would need a long-handled metal or wood peel designed specifically for that purpose.

What size pizza will comfortably fit on this board?

The 330mm diameter surface will comfortably accommodate an individual pizza of up to around 11–12 inches. If your menu runs larger sharing pizzas, it is worth looking at a bigger board format to ensure the pizza sits fully within the serving surface without overhang.
Olympia Acacia Wood Round Pizza Paddle Board 330mm

£15.05(£18.06 inc VAT)

£15.05(£18.06 inc VAT)

This round acacia wood pizza board from Olympia is a straightforward serving piece designed for table service in pizzerias, Italian restaurants, and casual dining operations. Cut from a single piece of acacia wood, it provides a stable, flat surface for presenting individual pizzas directly to the table, with a short handle giving staff a secure grip when carrying it through a busy dining room.

Acacia is a practical choice for this application. It is a dense, close-grained hardwood that resists moisture absorption better than softer woods, and its natural variation in grain and tone gives each board a slightly individual character — something many operators find suits a relaxed, informal dining aesthetic well. The one-piece construction avoids the joint and laminate failures that can occur with cheaper boards over time, and at 700g it is light enough to carry comfortably without feeling insubstantial.

From an operational standpoint, the key practical points are:

  • Single-piece acacia construction — no glued joints to fail under repeated washing
  • Integrated handle keeps staff hands away from the food surface during service
  • Round format sized for individual pizzas up to roughly 12 inches
  • Natural grain adds character without requiring any additional table dressing
  • Lightweight enough for efficient table-side presentation

It is worth noting that wooden boards require hand washing rather than dishwasher use, and will need occasional oiling to maintain the wood and prevent surface drying over time. For high-turnover operations running continuous covers, the cleaning and maintenance routine is worth factoring into service planning.

This board suits operators looking for a simple, presentable serving surface for individual pizzas in a relaxed dining setting. If your operation runs larger sharing pizzas or requires a board with a longer peel handle for oven use, it is worth discussing the right format with us before ordering.