Olympia Acacia Wood Ramekin Board 480mm product image

Olympia

Olympia Acacia Wood Ramekin Board 480mm

SKU: GF208

£12.39(£14.87 inc VAT)

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This acacia wood board from Olympia is a dual-sided serving board designed to work alongside Olympia's stacking ramekins. One side sits flat for general serving use; the other features three recessed sections that hold ramekins securely in place during service. At 480mm in length, it offers a practical footprint for small plate and sharing presentations without overwhelming a table setting.

In a busy front-of-house environment, the recessed side is the more useful of the two — it keeps ramekins from sliding when staff are moving dishes quickly between kitchen and table. The acacia wood construction gives a warm, natural appearance that suits the kind of rustic or informal presentation increasingly common in tapas, mezze, and small plates concepts.

A few practical points worth noting:

  • Dual-sided design suits both ramekin and general small plate service
  • Recesses are sized for Olympia stacking ramekins — worth checking compatibility if using another brand
  • Acacia wood requires hand washing and occasional oiling to maintain condition
  • Lightweight at 340g, making it easy for front-of-house staff to handle
  • Natural material means slight variation in grain and colouring between boards

This board is well suited to casual dining venues, tapas bars, and sharing plate concepts where presentation is part of the experience. It is a single-piece serving item rather than a high-throughput piece of equipment, so it suits operations where a modest number of boards rotate through service and washing rather than continuous high-volume use.

If you are building out a broader small plates presentation range, our team are happy to talk through what works well together in practice.

Frequently asked questions

Are the recesses compatible with ramekins from other brands?

The recesses are sized specifically for Olympia's own stacking ramekins, so compatibility with other brands is not guaranteed. If you are already using a different ramekin, it is worth checking the dimensions against the recess spacing before ordering.

How should these boards be cleaned in a commercial environment?

Acacia wood boards should be hand washed rather than put through a commercial dishwasher, as prolonged heat and moisture will cause the wood to crack and warp over time. Periodic oiling helps maintain the surface and extends the working life of the board.

How many boards would a typical small plates operation need?

That depends on cover count, menu design, and how quickly boards cycle through washing. As a rough guide, operators tend to hold enough boards to cover peak covers with some buffer for turnaround time — your team or ours can help work through the right quantity based on your service model.
Olympia Acacia Wood Ramekin Board 480mm

£12.39(£14.87 inc VAT)

£12.39(£14.87 inc VAT)

This acacia wood board from Olympia is a dual-sided serving board designed to work alongside Olympia's stacking ramekins. One side sits flat for general serving use; the other features three recessed sections that hold ramekins securely in place during service. At 480mm in length, it offers a practical footprint for small plate and sharing presentations without overwhelming a table setting.

In a busy front-of-house environment, the recessed side is the more useful of the two — it keeps ramekins from sliding when staff are moving dishes quickly between kitchen and table. The acacia wood construction gives a warm, natural appearance that suits the kind of rustic or informal presentation increasingly common in tapas, mezze, and small plates concepts.

A few practical points worth noting:

  • Dual-sided design suits both ramekin and general small plate service
  • Recesses are sized for Olympia stacking ramekins — worth checking compatibility if using another brand
  • Acacia wood requires hand washing and occasional oiling to maintain condition
  • Lightweight at 340g, making it easy for front-of-house staff to handle
  • Natural material means slight variation in grain and colouring between boards

This board is well suited to casual dining venues, tapas bars, and sharing plate concepts where presentation is part of the experience. It is a single-piece serving item rather than a high-throughput piece of equipment, so it suits operations where a modest number of boards rotate through service and washing rather than continuous high-volume use.

If you are building out a broader small plates presentation range, our team are happy to talk through what works well together in practice.