Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Sammic
Sammic KP-6/6+6 Electric Pizza Oven Extraction Hood
£638.00(£765.60 inc VAT)
These stainless steel hoods are purpose-built extraction units designed to work with the Sammic KP-6 and KP-6+6 electric pizza ovens. Each hood includes an integrated motor, providing active ventilation directly above the oven rather than relying solely on a remote canopy system. They are designed as matched accessories rather than universal aftermarket fitments, which means they align correctly with the oven geometry and airflow requirements of the Sammic KP range.
In a working pizza kitchen, effective ventilation at the oven is essential. Heat, steam and cooking vapours build up quickly during a busy service, particularly when ovens are running at sustained high temperatures. A properly fitted hood draws that air away efficiently, helping to keep the immediate working environment more manageable and reducing the thermal load on the surrounding area. Because the motor is built into the unit, airflow management is handled close to the source rather than depending entirely on a distant extraction system.
Practically speaking, using a manufacturer-matched hood rather than a generic solution means you avoid the fitment uncertainty that can come with third-party alternatives. The stainless steel construction is straightforward to wipe down and holds up well in the heat and grease environment typical of pizza operations.
One consideration worth discussing before purchase is how these hoods integrate with your wider kitchen ventilation setup. Depending on your extraction canopy arrangement and the positioning of the oven, you may need to confirm ducting routes and whether the hood motor output is compatible with your overall ventilation design. A kitchen where pizza ovens are stacked in a KP-6+6 configuration will have slightly different requirements to a single-deck installation.
These hoods are best suited to operators running Sammic KP-series electric pizza ovens who need a matched ventilation solution. If you are unsure whether this unit is right for your setup, we are happy to talk through your kitchen layout and ventilation requirements before you order.
Sammic
Sammic KP-6/6+6 Electric Pizza Oven Extraction Hood
£638.00(£765.60 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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These stainless steel hoods are purpose-built extraction units designed to work with the Sammic KP-6 and KP-6+6 electric pizza ovens. Each hood includes an integrated motor, providing active ventilation directly above the oven rather than relying solely on a remote canopy system. They are designed as matched accessories rather than universal aftermarket fitments, which means they align correctly with the oven geometry and airflow requirements of the Sammic KP range.
In a working pizza kitchen, effective ventilation at the oven is essential. Heat, steam and cooking vapours build up quickly during a busy service, particularly when ovens are running at sustained high temperatures. A properly fitted hood draws that air away efficiently, helping to keep the immediate working environment more manageable and reducing the thermal load on the surrounding area. Because the motor is built into the unit, airflow management is handled close to the source rather than depending entirely on a distant extraction system.
Practically speaking, using a manufacturer-matched hood rather than a generic solution means you avoid the fitment uncertainty that can come with third-party alternatives. The stainless steel construction is straightforward to wipe down and holds up well in the heat and grease environment typical of pizza operations.
One consideration worth discussing before purchase is how these hoods integrate with your wider kitchen ventilation setup. Depending on your extraction canopy arrangement and the positioning of the oven, you may need to confirm ducting routes and whether the hood motor output is compatible with your overall ventilation design. A kitchen where pizza ovens are stacked in a KP-6+6 configuration will have slightly different requirements to a single-deck installation.
These hoods are best suited to operators running Sammic KP-series electric pizza ovens who need a matched ventilation solution. If you are unsure whether this unit is right for your setup, we are happy to talk through your kitchen layout and ventilation requirements before you order.
Frequently asked questions
Will this hood work with both the KP-6 single-deck and the KP-6+6 stacked configuration?
The hoods are listed as compatible with both the KP-6 and KP-6+6 configurations, but the installation requirements will differ between a single-deck and a stacked double-deck setup. We would recommend confirming your specific oven arrangement with us before ordering to ensure you receive the correct unit for your configuration.
Do I still need a main kitchen extraction canopy if I fit one of these hoods?
These hoods provide active ventilation at the oven itself, but in most commercial kitchen environments you will still need a compliant overhead extraction canopy as part of your overall ventilation system. The hood motor helps manage heat and vapour close to the cooking source, but it does not replace the need for a properly designed kitchen ventilation setup. Your ventilation installer or building regulations may specify what is required for your particular site.
Is this hood suitable for a pizza kitchen running continuous service through lunch and dinner?
For a kitchen running the Sammic KP-6 or KP-6+6 through sustained service periods, a matched hood is a sensible addition. Consistent high-temperature pizza baking generates significant heat and steam, and having active extraction at the oven helps manage that load throughout service. If your operation involves multiple ovens or unusually high throughput, it is worth discussing your full ventilation requirements with us to make sure the setup is adequate.
Size and weight
- External width
- 975 mm
- External depth
- 1255 mm
- External height
- 120 mm
- Weight
- 12.8 kg
Capacity and performance
- capa_camp
- 400 m³/h
Power and energy
- Power rating
- 0.075 kW
£638.00(£765.60 inc VAT)
£638.00(£765.60 inc VAT)
£638.00(£765.60 inc VAT)
These stainless steel hoods are purpose-built extraction units designed to work with the Sammic KP-6 and KP-6+6 electric pizza ovens. Each hood includes an integrated motor, providing active ventilation directly above the oven rather than relying solely on a remote canopy system. They are designed as matched accessories rather than universal aftermarket fitments, which means they align correctly with the oven geometry and airflow requirements of the Sammic KP range.
In a working pizza kitchen, effective ventilation at the oven is essential. Heat, steam and cooking vapours build up quickly during a busy service, particularly when ovens are running at sustained high temperatures. A properly fitted hood draws that air away efficiently, helping to keep the immediate working environment more manageable and reducing the thermal load on the surrounding area. Because the motor is built into the unit, airflow management is handled close to the source rather than depending entirely on a distant extraction system.
Practically speaking, using a manufacturer-matched hood rather than a generic solution means you avoid the fitment uncertainty that can come with third-party alternatives. The stainless steel construction is straightforward to wipe down and holds up well in the heat and grease environment typical of pizza operations.
One consideration worth discussing before purchase is how these hoods integrate with your wider kitchen ventilation setup. Depending on your extraction canopy arrangement and the positioning of the oven, you may need to confirm ducting routes and whether the hood motor output is compatible with your overall ventilation design. A kitchen where pizza ovens are stacked in a KP-6+6 configuration will have slightly different requirements to a single-deck installation.
These hoods are best suited to operators running Sammic KP-series electric pizza ovens who need a matched ventilation solution. If you are unsure whether this unit is right for your setup, we are happy to talk through your kitchen layout and ventilation requirements before you order.
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