Beaumont Catering First Aid Kit Medium BS product image

Beaumont

Beaumont Medium First Aid Kit BS8599-1 Compliant

SKU: CZ581

£42.20(£50.64 inc VAT)

In stock
Need a quantity discount?

Request a callback

Leave your details and we will call you back about Beaumont Medium First Aid Kit BS8599-1 Compliant.

Delivery Information

Price Match

This is a medium-size first aid kit from Beaumont, supplied fully stocked and compliant with BS8599-1 — the British Standard for workplace first aid kits. It is designed specifically with catering environments in mind, meaning the contents reflect the types of injuries most commonly encountered in a commercial kitchen: burns, cuts, eye injuries, and minor wounds.

The kit comes ready to use straight out of the box. Contents include burn dressings, finger dressings, eye pad dressings, conforming and triangular bandages, nitrile gloves, assorted plasters, a resuscitation aid, foil blankets, cleansing wipes, microporous tape, tuffcut scissors, safety pins, and a guidance note. Everything is housed in a compact plastic case that can be wall-mounted or kept accessible at a fixed point in the kitchen.

For catering operations, having a BS8599-1 compliant kit on site is not simply good practice — it is a requirement under UK health and safety legislation for most workplaces. A compliant kit also simplifies matters during environmental health inspections, as the standard is widely recognised and accepted by inspectors.

This medium kit is well suited to small-to-medium catering operations: cafés, small restaurants, pub kitchens, and similar sites with a modest number of kitchen staff. For larger brigades or higher-risk environments, a larger-capacity kit or multiple kits positioned at different points may be more appropriate.

If you are unsure which kit size is right for your team size or site layout, the team is happy to point you in the right direction.

Frequently asked questions

Is this kit sufficient for a small restaurant kitchen under UK health and safety law?

For most small catering operations with a modest number of staff, a medium BS8599-1 compliant kit will satisfy the requirements set out under the Health and Safety (First-Aid) Regulations 1981. However, the appropriate provision depends on your specific risk assessment, staff numbers, and site layout — if you are unsure, it is worth reviewing your assessment or speaking with a health and safety adviser.

Does this kit need to be restocked after use, and are replacement items available?

Yes — any items used from the kit should be replaced promptly to maintain compliance. Most of the consumables in this kit, such as dressings, gloves, and plasters, are available as individual replacement items. It is good practice to check the kit regularly and note expiry dates on time-sensitive items.

Is a medium kit the right size for a larger kitchen with multiple staff?

The medium kit is well suited to smaller catering teams, typically up to around 25 lower-risk employees as a general guide under BS8599-1. Larger brigades, higher-risk kitchens, or multi-room sites may benefit from a larger kit or additional kits positioned at separate points — get in touch if you would like guidance on the right provision for your operation.
Beaumont Medium First Aid Kit BS8599-1 Compliant

£42.20(£50.64 inc VAT)

£42.20(£50.64 inc VAT)

This is a medium-size first aid kit from Beaumont, supplied fully stocked and compliant with BS8599-1 — the British Standard for workplace first aid kits. It is designed specifically with catering environments in mind, meaning the contents reflect the types of injuries most commonly encountered in a commercial kitchen: burns, cuts, eye injuries, and minor wounds.

The kit comes ready to use straight out of the box. Contents include burn dressings, finger dressings, eye pad dressings, conforming and triangular bandages, nitrile gloves, assorted plasters, a resuscitation aid, foil blankets, cleansing wipes, microporous tape, tuffcut scissors, safety pins, and a guidance note. Everything is housed in a compact plastic case that can be wall-mounted or kept accessible at a fixed point in the kitchen.

For catering operations, having a BS8599-1 compliant kit on site is not simply good practice — it is a requirement under UK health and safety legislation for most workplaces. A compliant kit also simplifies matters during environmental health inspections, as the standard is widely recognised and accepted by inspectors.

This medium kit is well suited to small-to-medium catering operations: cafés, small restaurants, pub kitchens, and similar sites with a modest number of kitchen staff. For larger brigades or higher-risk environments, a larger-capacity kit or multiple kits positioned at different points may be more appropriate.

If you are unsure which kit size is right for your team size or site layout, the team is happy to point you in the right direction.