Coba

COBA Anti-Fatigue Interlocking End Piece Mat 900x1200mm

SKU: FA102

£106.00(£127.20 inc VAT)

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This is the end piece component for COBA's modular rubber anti-fatigue matting system. It is designed to finish the perimeter of a matting run with a bevelled edge profile, removing the raised lip that would otherwise be left by a field tile and reducing the risk of trips at the mat boundary. At 14mm thick and constructed from solid rubber, it sits firmly on the floor and stays in position under the daily foot traffic of a working kitchen.

Anti-fatigue matting is a practical welfare measure wherever kitchen staff are required to stand at a fixed workstation for extended periods. Prep sections, pastry benches, dishwash areas, and service counters are all common applications. The solid rubber construction is well suited to the wet, greasy, and chemically active environment of a commercial kitchen — it resists oils and cleaning agents and does not deteriorate in the way foam or composite matting tends to over time. At 11kg, the end piece has enough weight to stay put without anchoring.

Key practical advantages of this end piece include:

  • Bevelled profile eliminates raised edges at mat perimeters, reducing trip risk
  • Interlocking format allows the mat run to be extended or reconfigured without specialist tools
  • Solid rubber resists cooking oils, degreasers, and standing water
  • Firm, supportive underfoot feel helps reduce lower limb fatigue over long shifts
  • Individual pieces lift out easily for cleaning underneath during deep-cleans

Because this is an end piece rather than a full field tile, the number required will depend on the shape and configuration of your matting layout. Straight runs need fewer end pieces than L-shaped or irregular areas. It is worth planning the layout before ordering to avoid gaps in coverage or surplus stock.

This matting system is suited to kitchens of any size and any service type where staff welfare and floor safety are taken seriously. If you are covering a large or awkward area and want to work out the right tile and end piece quantities before committing to an order, our team is glad to help you think it through.

Frequently asked questions

How many end pieces do I need for my matting layout?

That depends on the shape of the area you are covering. A straightforward single-row run requires end pieces only at each short end, whereas L-shaped or multi-section layouts need end pieces wherever a field tile row terminates. Sketching out the layout in advance is the most reliable way to get the count right before ordering.

Is this matting suitable for wet kitchen areas such as dishwash zones?

Yes — solid rubber matting of this type is well suited to wet areas, including dishwash, prep sinks, and pot wash stations. The rubber resists standing water and the cleaning chemicals typically used in those zones, and the individual tiles can be lifted and dried out during cleaning routines.

Can end pieces be mixed with field tiles from different batches or suppliers?

End pieces should be matched to the corresponding COBA field tile range to ensure the interlocking profiles align correctly and the finished surface sits level. Mixing components from different systems or batches risks gaps, height mismatches, or a mat run that does not lock securely — if you are unsure whether existing tiles are compatible, it is worth checking with us before ordering.

COBA Anti-Fatigue Interlocking End Piece Mat 900x1200mm

£106.00(£127.20 inc VAT)

£106.00(£127.20 inc VAT)

This is the end piece component for COBA's modular rubber anti-fatigue matting system. It is designed to finish the perimeter of a matting run with a bevelled edge profile, removing the raised lip that would otherwise be left by a field tile and reducing the risk of trips at the mat boundary. At 14mm thick and constructed from solid rubber, it sits firmly on the floor and stays in position under the daily foot traffic of a working kitchen.

Anti-fatigue matting is a practical welfare measure wherever kitchen staff are required to stand at a fixed workstation for extended periods. Prep sections, pastry benches, dishwash areas, and service counters are all common applications. The solid rubber construction is well suited to the wet, greasy, and chemically active environment of a commercial kitchen — it resists oils and cleaning agents and does not deteriorate in the way foam or composite matting tends to over time. At 11kg, the end piece has enough weight to stay put without anchoring.

Key practical advantages of this end piece include:

  • Bevelled profile eliminates raised edges at mat perimeters, reducing trip risk
  • Interlocking format allows the mat run to be extended or reconfigured without specialist tools
  • Solid rubber resists cooking oils, degreasers, and standing water
  • Firm, supportive underfoot feel helps reduce lower limb fatigue over long shifts
  • Individual pieces lift out easily for cleaning underneath during deep-cleans

Because this is an end piece rather than a full field tile, the number required will depend on the shape and configuration of your matting layout. Straight runs need fewer end pieces than L-shaped or irregular areas. It is worth planning the layout before ordering to avoid gaps in coverage or surplus stock.

This matting system is suited to kitchens of any size and any service type where staff welfare and floor safety are taken seriously. If you are covering a large or awkward area and want to work out the right tile and end piece quantities before committing to an order, our team is glad to help you think it through.