Family Run Business Established 2001
We'll beat any genuine like-for-like quote
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Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Salad Washer Dryers
Commercial salad dryers from Sammic for restaurants, buffets and cafeterias that prepare a lot of leaves. The range has the ES-100 and ES-200 centrifugal salad dryers, plus the PES-20, which combines a potato peeler and a salad dryer.
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£1,920.00(£2,304.00 inc VAT)
The Sammic PES-20 is a dual-function vegetable preparation machine that combines potato peeling and salad drying in a single unit. The peeling chamber uses a silicon carbide abrasive plate to remove skins cleanly and consistently, while a separate drying basket centrifuges washed salad leaves and prepared vegetables to remove excess moisture before service. For kitchens where prep bench space is limited or where consolidating equipment makes practical sense, having both functions in one machine is a straightforward advantage.
In a working kitchen, the PES-20 performs reliably across steady, moderate daily prep volumes. It is commonly used in restaurant kitchens, pub operations, hotel properties, and contract catering sites that run a structured prep cycle rather than continuous high-throughput processing. The removable abrasive base plate keeps the machine straightforward to clean between sessions, and the watertight controls hold up sensibly in the damp, busy conditions typical of a commercial veg prep area.
Practical advantages for kitchen teams include:
- Combined peeling and salad drying removes the need for two separate machines
- Removable abrasive plate simplifies cleaning and day-to-day maintenance
- Liftable cover with safety interlock supports consistent, safe daily operation
- IP65-rated controls resist water ingress in wet prep environments
- Stainless steel construction supports hygiene and durability under commercial use
The PES-20 requires a mains water connection, a suitable drainage point, and a standard electrical supply. It is worth confirming that your available prep space allows comfortable access around the unit for loading, unloading, and cleaning. The NSF-approved abrasive base plate is a useful detail for sites subject to food safety audits.
The PES-20 is a practical choice for mid-sized kitchens with consistent but not exceptional daily prep requirements. For operations running significantly higher volumes on a continuous basis, a heavier-duty model from the wider range is worth considering. At the other end, for very low-volume sites where salad drying is not needed, a simpler peeler-only unit may represent better value.
If you are working out whether the PES-20 is the right fit for your prep volumes and kitchen setup, we are glad to talk it through before you commit.
£2,266.00(£2,719.20 inc VAT)
The Sammic ES-200 is a centrifugal salad dryer built for commercial food preparation environments where washed leaves need to be dried consistently and at volume. It works by spinning washed salad in a removable stainless steel basket, using centrifugal force to strip excess moisture before the leaves go into cold storage or onto the pass. Wet leaves dilute dressings, shorten refrigerated shelf life, and make plating slower and messier — removing that moisture during prep is a straightforward way to improve the end result across every service.
In a busy prep kitchen the ES-200 handles a meaningful batch size per cycle. Two selectable spin speeds and three fixed timer settings give operators sensible control over the process — delicate leaves such as watercress or mixed baby leaves benefit from the lower speed, while sturdier varieties run at full spin without damage. The unit includes weight distribution detection to reduce basket vibration, a self-locking mechanism that prevents operation unless the basket is correctly seated, and a lid-activated brake that stops the basket immediately on opening. In a fast-moving prep environment these features reduce the margin for error and support consistent, safe operation across different members of staff.
A few practical points worth noting before installation:
- Runs from a standard single-phase supply — no three-phase power required
- No plumbing or drainage connection needed — electrical installation only
- Castors allow repositioning or storage under a standard countertop when not in use
- Waterproof control panel wipes down cleanly without risk of moisture ingress
- Removable stainless steel basket simplifies end-of-service cleaning
The single-phase supply requirement removes what is often a practical barrier in kitchens without ready access to three-phase power. The compact footprint and under-counter height mean it can be accommodated in most prep areas without significant reconfiguration.
The ES-200 is well suited to hotel kitchens, restaurant groups, food-to-go operations, and contract caterers where salads form a regular, high-volume part of the menu. For smaller sites with modest salad output, a lighter-duty model may represent better value. For central production kitchens running continuous, very high-throughput prep, it is worth considering whether a higher-capacity unit would better match demand.
If you would like to talk through whether the ES-200 fits your prep volumes and kitchen layout, the team is happy to work through it with you.
£1,670.00(£2,004.00 inc VAT)
The Sammic ES-100 is a countertop centrifugal salad dryer designed for commercial prep kitchens. It uses high-speed spinning to remove excess surface moisture from washed leaves and prepared vegetables, leaving produce ready to dress and plate without the diluted dressing or wilting that wet leaves cause. It is a dedicated drying unit rather than a combined washer-dryer, so it sits after the washing stage in the prep workflow rather than replacing it.
In practice, a standalone dryer earns its keep during continuous prep shifts where wet produce would otherwise slow the line or affect plate consistency. The ES-100 handles up to 6kg per cycle, which suits most mid-volume operations running steady salad prep across a service. An electronic timer with three fixed cycle settings keeps the process consistent and repeatable, reducing variation between different members of the prep team regardless of experience level.
Features that translate well into working kitchen conditions include:
- Two speed settings allow adjustment for delicate herbs and soft leaves alongside robust salad varieties
- A weight distribution detection system reduces vibration and movement on the work surface during the spin cycle
- The lid's automatic braking mechanism stops the basket immediately on opening, which matters in a fast-moving environment
- The stainless steel basket is removable and straightforward to clean between cycles
- Integrated castors allow the unit to be moved and stored under a standard counter when not in use
Despite being driven by a three-phase motor, the ES-100 runs from a standard single-phase mains supply — the built-in electronic speed variator handles the conversion internally, which removes a common installation complication for sites without three-phase provision. The compact footprint suits countertop use and undercounter storage, though you will need sufficient clearance above the unit for the lid to open fully during operation. It is a relatively lightweight machine, which makes repositioning straightforward, but a stable, level surface is important during the spin cycle.
The ES-100 is well suited to cafés, delis, hotel kitchens, and restaurant operations with moderate daily salad output. Sites running very high volumes across multiple services may find the per-cycle capacity a limiting factor, and a larger-capacity model would be worth considering in those circumstances. For operations where salad prep is regular but not continuous, it represents a practical and proportionate choice.
If you are unsure whether this capacity matches your prep volumes or how it would fit into your existing workflow, the team is happy to talk it through.
£227.00(£272.40 inc VAT)
The Sammic ES-200 stainless steel basket set is a replacement or supplementary basket assembly designed for use with the Sammic ES-200 salad washer dryer. The baskets are constructed from stainless steel with an aluminium base, providing the durability expected in a professional food preparation environment.
In a working kitchen, having a spare set of baskets for a salad spinner makes a practical difference during continuous prep cycles. Rather than waiting for one load to complete before beginning the next, a second basket set allows staff to load ahead, keeping the machine running without interruption during busy prep periods.
From an operational standpoint, the benefits are straightforward:
- Stainless steel construction resists corrosion and withstands repeated washing
- Compatible with the ES-200 machine for a direct, secure fit
- Supports back-to-back loading cycles during high-volume prep
- Easy to clean and maintain to food hygiene standards
As with any replacement part, it is worth confirming compatibility with your specific ES-200 unit before ordering, particularly if your machine has been in service for a number of years. If you are unsure whether this basket set is the correct fit for your machine, or if you are looking at the ES-200 as part of a wider salad preparation setup, the team is happy to help clarify before you commit.
£148.00(£177.60 inc VAT)
This plastic basket set is the manufacturer-matched replacement accessory for the Sammic PES-20 salad washer dryer. Having the correct basket configuration is essential to the machine operating as intended — mismatched or worn baskets affect spin balance, drainage efficiency, and the overall quality of the drying cycle.
In a busy prep kitchen, salad and vegetable washing is a high-frequency task, and baskets take a significant amount of daily wear. Keeping a spare set on hand means a damaged or fatigued basket does not bring prep to a halt mid-service. It also allows one set to be in use while another is being cleaned, which supports better hygiene practice and a smoother workflow during peak preparation periods.
As a like-for-like replacement part, these baskets are designed to fit and perform exactly as the originals, maintaining the throughput and balance characteristics the PES-20 was built around. Using non-compatible alternatives risks uneven loading, vibration, and potential wear on the machine itself.
If you are unsure whether this basket set matches your current machine configuration, or if you are looking at accessories alongside a new PES-20 purchase, our team is happy to help confirm compatibility before you order.
£218.00(£261.60 inc VAT)
Further product information is required before an accurate description can be written for this item. Please contact our team for guidance on compatibility and suitability.
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Salad Washer Dryers Buying Guide
Choose the ES-100 or ES-200 if you only need to dry salad, and the PES-20 if you also want to peel potatoes with one machine. Check capacities on each product page.
We deliver across the UK from Folkestone, Kent. Call 01304 827 272 for help choosing.
Frequently asked questions
Which Sammic models are in this range?
The ES-100 and ES-200 centrifugal salad dryers, and the PES-20 potato peeler and salad dryer.
What is the difference between the ES and PES models?
The ES models are centrifugal salad dryers. The PES-20 is a combined potato peeler and salad dryer.
Where can I check capacity?
Each product page lists the specification. Call us on 01304 827 272 if you want help matching one to your kitchen.
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