San Jamar BDS4266 9-Compartment Two Tier Dome product image

San Jamar

San Jamar BDS4266 9-Compartment Two-Tier Dome Stacker Caddy

SKU: BDS4266

£149.00(£178.80 inc VAT)
Get a quote

Request a callback

Leave your details and we will call you back about San Jamar BDS4266 9-Compartment Two-Tier Dome Stacker Caddy.

Delivery Information

Price Match

The San Jamar BDS4266 is a two-tier condiment and garnish caddy designed for bar and table service use. It holds nine compartments across two levels and features a patented domed lid that keeps contents covered during service without needing to be removed entirely — a practical detail when staff are working quickly at the bar.

In a busy bar or restaurant setting, keeping garnishes, condiments, and accompaniments organised and within arm's reach makes a genuine difference during peak service. The tiered layout keeps multiple items visible at once, reducing the time staff spend searching or reaching across the bar top. The trays are designed to accommodate ice or compatible ice packs, helping to keep perishable garnishes — citrus wedges, fresh herbs, dairy-based condiments — at a safe temperature across a full service shift.

  • Interchangeable standard and deep tray formats to suit your garnish and condiment mix
  • NSF-certified and dishwasher safe, supporting straightforward end-of-service cleaning
  • Portable and freestanding — no installation required
  • Domed lid provides protection from ambient contamination during service

This caddy is well suited to cocktail bars, restaurant bar stations, and café counters where a compact, well-organised condiment centre is needed. It works equally well at front-of-house table service points and buffet counters. For sites running several service points simultaneously, multiple units or a larger-format arrangement may be worth considering.

If you are fitting out more than one station or want to talk through the right configuration for your operation, the team is happy to help you think it through.

Frequently asked questions

Is the BDS4266 suitable for a high-volume cocktail bar running back-to-back service?

It works well in single-station cocktail bar setups where space is limited and a compact, organised garnish centre is needed. For bars running multiple service points simultaneously, operating a unit per station is usually the more practical approach rather than relying on a single caddy shared across the bar.

How does the ice or ice pack arrangement work, and how long will it keep garnishes chilled?

The tray wells are sized to hold ice directly or compatible ice packs beneath the garnish trays, which helps maintain a safe temperature for perishable items such as citrus and fresh herbs. Actual hold time will depend on ambient temperature and ice replenishment, so it is worth building an ice-check routine into your service prep rather than relying on it passively across a long shift.

Can the tray configuration be changed to accommodate deeper garnish containers?

Yes — the caddy accepts both standard and deep tray formats, and these are interchangeable, so you can mix tray depths across the two tiers to match your actual garnish and condiment mix rather than being locked into a fixed layout.
San Jamar BDS4266 9-Compartment Two-Tier Dome Stacker Caddy

£149.00(£178.80 inc VAT)

£149.00(£178.80 inc VAT)

The San Jamar BDS4266 is a two-tier condiment and garnish caddy designed for bar and table service use. It holds nine compartments across two levels and features a patented domed lid that keeps contents covered during service without needing to be removed entirely — a practical detail when staff are working quickly at the bar.

In a busy bar or restaurant setting, keeping garnishes, condiments, and accompaniments organised and within arm's reach makes a genuine difference during peak service. The tiered layout keeps multiple items visible at once, reducing the time staff spend searching or reaching across the bar top. The trays are designed to accommodate ice or compatible ice packs, helping to keep perishable garnishes — citrus wedges, fresh herbs, dairy-based condiments — at a safe temperature across a full service shift.

  • Interchangeable standard and deep tray formats to suit your garnish and condiment mix
  • NSF-certified and dishwasher safe, supporting straightforward end-of-service cleaning
  • Portable and freestanding — no installation required
  • Domed lid provides protection from ambient contamination during service

This caddy is well suited to cocktail bars, restaurant bar stations, and café counters where a compact, well-organised condiment centre is needed. It works equally well at front-of-house table service points and buffet counters. For sites running several service points simultaneously, multiple units or a larger-format arrangement may be worth considering.

If you are fitting out more than one station or want to talk through the right configuration for your operation, the team is happy to help you think it through.