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San Jamar
San Jamar SI7000 Saf-T-Scoop Guardian System 12-16oz
£59.50(£71.40 inc VAT)
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The San Jamar SI7000 Saf-T-Scoop Guardian System is a combined ice scoop and storage solution designed specifically to reduce the risk of ice contamination in commercial bar, beverage, and food service environments. The system pairs a 12–16oz polycarbonate scoop with a dedicated wall- or bin-mounted holder, keeping the scoop off worksurfaces and away from other sources of cross-contamination when not in use.
In busy service environments, ice hygiene is a genuine food safety concern. Standard scoops left resting on bin edges or nearby surfaces accumulate bacteria quickly. The Guardian System addresses this by providing a fixed, clean storage point and by incorporating two Germ Guards on the scoop itself — these physically prevent knuckles or thumbs from contacting the ice during use, which is a common contamination route that tends to go unnoticed in fast-paced service.
From a practical standpoint, the system is straightforward to integrate into an existing setup:
- Guardian holder mounts inside or outside ice bins using suction cups, wire hanging brackets, or permanent screws
- Removable drainage cap on the holder prevents water pooling around the stored scoop
- Full system is dishwasher safe and easily removed for cleaning
- Polycarbonate construction is durable under regular commercial use
- Mounting hardware included — no additional fixings required
This system suits bars, hotel beverage stations, quick-service restaurants, and any site where ice is handled frequently and staff turnover means consistent hygiene practice cannot always be assumed. It is a low-cost, practical measure that supports food safety compliance without requiring procedural change. For very high-volume ice dispensing operations, it is worth considering whether a fully enclosed dispensing unit might be a more appropriate long-term solution.
If you are reviewing ice hygiene across a site or fitting out a new bar setup and want to talk through the options, the team is happy to help.
Frequently asked questions
Can the Guardian holder be mounted permanently to a wall rather than an ice bin?
Yes — the system includes mounting screws for permanent fixing to a wall or other fixed surface, as well as suction cups and wire hanging brackets for temporary or bin-mounted installation. The choice of mounting method will depend on your ice bin design and how accessible you need the scoop to be during service.
Is this system suitable for compliance with food hygiene regulations?
The Saf-T-Scoop Guardian System is designed to support good ice hygiene practice by preventing bare-hand contact with ice and providing a dedicated, off-surface storage point for the scoop. While it contributes positively to a food safety approach, operators should ensure their full ice handling procedures meet the requirements of their local environmental health guidelines.
What size ice scoop is included, and is it suitable for all ice bin types?
The system includes a 12–16oz Saf-T-Scoop, which is a practical size for general bar and beverage use. The Guardian holder is designed to mount on a wide range of ice bins, though it is worth checking the bin wall thickness and surface type before choosing between the suction cup and bracket options to ensure a secure fit.
£59.50(£71.40 inc VAT)
£59.50(£71.40 inc VAT)
The San Jamar SI7000 Saf-T-Scoop Guardian System is a combined ice scoop and storage solution designed specifically to reduce the risk of ice contamination in commercial bar, beverage, and food service environments. The system pairs a 12–16oz polycarbonate scoop with a dedicated wall- or bin-mounted holder, keeping the scoop off worksurfaces and away from other sources of cross-contamination when not in use.
In busy service environments, ice hygiene is a genuine food safety concern. Standard scoops left resting on bin edges or nearby surfaces accumulate bacteria quickly. The Guardian System addresses this by providing a fixed, clean storage point and by incorporating two Germ Guards on the scoop itself — these physically prevent knuckles or thumbs from contacting the ice during use, which is a common contamination route that tends to go unnoticed in fast-paced service.
From a practical standpoint, the system is straightforward to integrate into an existing setup:
- Guardian holder mounts inside or outside ice bins using suction cups, wire hanging brackets, or permanent screws
- Removable drainage cap on the holder prevents water pooling around the stored scoop
- Full system is dishwasher safe and easily removed for cleaning
- Polycarbonate construction is durable under regular commercial use
- Mounting hardware included — no additional fixings required
This system suits bars, hotel beverage stations, quick-service restaurants, and any site where ice is handled frequently and staff turnover means consistent hygiene practice cannot always be assumed. It is a low-cost, practical measure that supports food safety compliance without requiring procedural change. For very high-volume ice dispensing operations, it is worth considering whether a fully enclosed dispensing unit might be a more appropriate long-term solution.
If you are reviewing ice hygiene across a site or fitting out a new bar setup and want to talk through the options, the team is happy to help.
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