Server

Server Touch 3 Sauce Bottle Warmer | 3-Bottle | Stainless Steel

SKU: GM866

£548.00(£657.60 inc VAT)

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  • In the event of equipment failure any parts needed will be provided 1
  • In the event of equipment failure an engineer will be sent for an onsite repair 1

The Server Touch 3 is a countertop sauce bottle warmer designed to hold three 16oz squeeze bottles at a safe, consistent serving temperature. It is commonly used in front-of-house and customer-facing settings where hot topping sauces — such as chocolate, fudge, caramel, or cheese sauce — need to remain fluid and ready to serve throughout service. Bottles simply drop into the holder, and thermostatically controlled heat maintains the contents without scorching or setting.

In busy service environments, the value of a unit like this comes down to consistency. Sauces that cool between uses thicken, become difficult to dispense, and slow service at the point of sale. The Touch 3 maintains temperature throughout the shift, so staff can focus on throughput rather than managing sauce consistency manually. The polished stainless steel construction is practical for counter use — it cleans down easily and presents well in customer-facing positions.

The base unit can also function as a bain-marie style topping warmer when used with a pump or lid and ladle, both of which are available as separate accessories. This gives operators some flexibility in how they configure the unit for different service styles or product types.

  • Thermostatically controlled heat prevents sauce from setting or burning
  • Polished stainless steel construction suits front-of-house environments
  • Compatible with pump and ladle accessories for topping dispense (sold separately)
  • Compact footprint works well on condiment counters and dessert stations

The unit runs from a standard 13A socket, so there are no special electrical requirements. It is well suited to dessert counters, waffle and pancake stations, ice cream parlours, and similar service points where hot topping sauces are a regular part of the offer. For sites dispensing sauces at higher volume or across multiple stations, it is worth considering a larger-capacity option before purchasing.

If you are unsure whether this unit fits your service setup or want to discuss accessories and configuration, we are happy to help you work through the options.

Frequently asked questions

What types of sauce are suitable for use in the Server Touch 3?

The unit is designed for thick, viscous hot topping sauces such as chocolate, fudge, caramel, toffee, and cheese sauce — products that need to be kept warm to remain fluid and dispensable. It is not intended for thin, water-based liquids or for holding food at full food-safe storage temperatures; it is a serving-temperature holding unit rather than a cooking or hot-holding appliance.

Does this unit require any special installation or electrical connection?

No specialist installation is needed. The Touch 3 runs from a standard 13A plug socket, so it can be positioned wherever there is a suitable counter socket available. Its compact footprint means it fits most service counters without significant space planning.

Is the Touch 3 sufficient for high-volume service, or should we consider a larger unit?

For most café, dessert bar, or single-station service environments, three bottles will comfortably cover a typical sauce range. If you are running multiple service points simultaneously or dispensing a wider variety of sauces at high throughput, a larger-capacity warmer may be a better fit — it is worth discussing your specific service volume with us before ordering.

Server Touch 3 Sauce Bottle Warmer | 3-Bottle | Stainless Steel

£548.00(£657.60 inc VAT)

£548.00(£657.60 inc VAT)

The Server Touch 3 is a countertop sauce bottle warmer designed to hold three 16oz squeeze bottles at a safe, consistent serving temperature. It is commonly used in front-of-house and customer-facing settings where hot topping sauces — such as chocolate, fudge, caramel, or cheese sauce — need to remain fluid and ready to serve throughout service. Bottles simply drop into the holder, and thermostatically controlled heat maintains the contents without scorching or setting.

In busy service environments, the value of a unit like this comes down to consistency. Sauces that cool between uses thicken, become difficult to dispense, and slow service at the point of sale. The Touch 3 maintains temperature throughout the shift, so staff can focus on throughput rather than managing sauce consistency manually. The polished stainless steel construction is practical for counter use — it cleans down easily and presents well in customer-facing positions.

The base unit can also function as a bain-marie style topping warmer when used with a pump or lid and ladle, both of which are available as separate accessories. This gives operators some flexibility in how they configure the unit for different service styles or product types.

  • Thermostatically controlled heat prevents sauce from setting or burning
  • Polished stainless steel construction suits front-of-house environments
  • Compatible with pump and ladle accessories for topping dispense (sold separately)
  • Compact footprint works well on condiment counters and dessert stations

The unit runs from a standard 13A socket, so there are no special electrical requirements. It is well suited to dessert counters, waffle and pancake stations, ice cream parlours, and similar service points where hot topping sauces are a regular part of the offer. For sites dispensing sauces at higher volume or across multiple stations, it is worth considering a larger-capacity option before purchasing.

If you are unsure whether this unit fits your service setup or want to discuss accessories and configuration, we are happy to help you work through the options.