Schneider Stainless Steel Spatula 80mm product image

Schneider

Schneider Stainless Steel Spatula 80mm Baking Spatula

SKU: GT028

£6.66(£7.99 inc VAT)

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The Schneider 80mm stainless steel spatula is a straightforward baking tool designed for lifting, turning, and transferring baked goods from trays and sheets without damaging them. The wide, flat blade slides cleanly beneath bread rolls, biscuits, pastries, and similar products, making it a reliable everyday utensil in bakery and pastry environments.

In a busy production kitchen or bakery, this kind of tool earns its keep through consistent, dependable performance across long service periods. The stainless steel blade holds its shape under repeated use and resists the warping that can affect lower-quality alternatives over time. The polypropylene handle provides a secure, comfortable grip during extended tasks — something that matters when the same action is repeated dozens of times through a shift.

  • Stainless steel blade resists corrosion and holds its edge over time
  • Wide 80mm blade lifts baked goods cleanly without tearing or crushing
  • Lightweight at 100g, reducing hand fatigue during repetitive tasks
  • Polypropylene handle offers a comfortable, secure grip
  • Simple construction makes cleaning quick and straightforward

Being a single-piece stainless steel blade with a fixed handle, there are no moving parts or joints to harbour food residue, which supports good hygiene practice. It is hand-wash recommended to preserve the handle over time — worth noting in kitchens that run everything through a commercial dishwasher on heavy cycles.

This spatula is well suited to bakeries, hotel kitchens, and catering operations where baked goods are produced in volume. For operations handling larger items or working with heavier products, a wider or more heavy-duty blade may be worth considering. If you are equipping a new bakery section or want to discuss the right utensil mix for your setup, the team is happy to help.

Frequently asked questions

Is this spatula suitable for use with non-stick baking trays?

The stainless steel blade has a firm edge, so it is best used with standard aluminium or stainless steel baking trays rather than coated non-stick surfaces, where a softer blade material would be more appropriate to avoid marking the coating.

Can this spatula go in a commercial dishwasher?

The stainless steel blade itself is dishwasher safe, but repeated exposure to harsh commercial dishwasher cycles can degrade the polypropylene handle over time. Hand washing is recommended to extend the life of the utensil.

Is the 80mm blade width the right size for general bakery work?

The 80mm blade suits most standard baked goods — rolls, biscuits, individual pastries, and similar items. For larger products such as full loaves or slab cakes, a wider blade would give better support and may be worth considering alongside this size.
Schneider Stainless Steel Spatula 80mm Baking Spatula

£6.66(£7.99 inc VAT)

£6.66(£7.99 inc VAT)

The Schneider 80mm stainless steel spatula is a straightforward baking tool designed for lifting, turning, and transferring baked goods from trays and sheets without damaging them. The wide, flat blade slides cleanly beneath bread rolls, biscuits, pastries, and similar products, making it a reliable everyday utensil in bakery and pastry environments.

In a busy production kitchen or bakery, this kind of tool earns its keep through consistent, dependable performance across long service periods. The stainless steel blade holds its shape under repeated use and resists the warping that can affect lower-quality alternatives over time. The polypropylene handle provides a secure, comfortable grip during extended tasks — something that matters when the same action is repeated dozens of times through a shift.

  • Stainless steel blade resists corrosion and holds its edge over time
  • Wide 80mm blade lifts baked goods cleanly without tearing or crushing
  • Lightweight at 100g, reducing hand fatigue during repetitive tasks
  • Polypropylene handle offers a comfortable, secure grip
  • Simple construction makes cleaning quick and straightforward

Being a single-piece stainless steel blade with a fixed handle, there are no moving parts or joints to harbour food residue, which supports good hygiene practice. It is hand-wash recommended to preserve the handle over time — worth noting in kitchens that run everything through a commercial dishwasher on heavy cycles.

This spatula is well suited to bakeries, hotel kitchens, and catering operations where baked goods are produced in volume. For operations handling larger items or working with heavier products, a wider or more heavy-duty blade may be worth considering. If you are equipping a new bakery section or want to discuss the right utensil mix for your setup, the team is happy to help.