Hoshizaki F220R Compact Undercounter Freezer 123Ltr
Product Description
The Hoshizaki F220R is a single-door undercounter freezer from the Compact series, designed for commercial kitchens where floor space is limited but reliable frozen storage is still a daily requirement....
Specifications
- Capacity (litres)
- 77
- Capacity (shelves)
- 2
- Climate class
- 4
- Energy rating
- A
Product Description
The Hoshizaki F220R is a single-door undercounter freezer from the Compact series, designed for commercial kitchens where floor space is limited but reliable frozen storage is still a daily requirement. With a 123-litre net capacity, it sits neatly beneath a standard worktop and connects to a standard single-phase supply, making it straightforward to position within an existing kitchen layout without significant alteration.
In practice, this cabinet is most commonly found in smaller kitchens — cafés, sandwich bars, small restaurant prep areas, and hospitality settings where frozen storage needs are moderate rather than high-volume. It is not intended to replace a full-height freezer in a busy production kitchen, but for operators who need reliable frozen holding close to the point of use, it performs consistently and holds temperature well during normal service conditions.
From an operational standpoint, the design is straightforward to work with day to day:
- One-piece inner lining with smooth, seamless surfaces simplifies daily cleaning
- Rounded internal corners and removable door seal reduce cleaning time between services
- Automatic defrost removes a routine maintenance task from kitchen staff
- Full-height integrated handle gives easy one-handed access during busy service
- A-rated energy efficiency helps keep running costs in proportion to actual storage use
Installation is relatively uncomplicated. The unit is designed to sit undercounter and requires adequate ventilation clearance — typically at the rear or sides depending on condenser position, so do check the installation requirements before positioning it in a tight alcove. It runs on a standard single-phase supply. Weight and footprint should be verified against your available space before ordering.
This model is best suited to lower-volume operations that need dependable undercounter frozen storage without the footprint of a full-height cabinet. If your frozen storage demands are higher, or if you need gastronorm-compatible racking as a priority, a larger or full-height alternative from the range may be worth considering.
If you're unsure whether this cabinet is the right fit for your kitchen setup, our team is happy to talk through your requirements before you commit to anything.
Key Features
- 123-litre net capacity in a compact undercounter footprint
- Automatic defrost system maintains consistent frozen temperatures throughout
- One-piece seamless inner lining for straightforward hygiene compliance
- Full-height integrated door handle for easy single-handed access
- A-rated energy efficiency for controlled day-to-day running costs
Operational Benefits
- Fits beneath standard worktops without disrupting existing kitchen layout
- Reliable temperature holding supports food safety compliance during service
- Seamless interior surfaces reduce time spent on cleaning routines
- Automatic defrost removes a routine task from kitchen staff workload
- Energy-efficient operation keeps running costs proportionate for smaller sites
Specifications
- Capacity (litres)
- 77
- Capacity (shelves)
- 2
- Climate class
- 4
- Energy rating
- A
- External depth (mm)
- 645
- External height (mm)
- 833
- External width (mm)
- 595
- Extra information
- Shelf Size: 483.8 x 433mm
- Insulation
- 52mm
- Internal finish
- Stainless Steel
- Material
- Stainless Steel
- Noise level
- 39.2dB
- Power rating (kw)
- 0.15
- Power type
- 13amp Plug
- Refrigerant
- R600a
- Temperature range (deg c)
- -25 to -5
- Weight (kg)
- 53
Frequently Asked Questions
- Yes, the F220R is well suited to smaller operations where frozen storage needs are moderate — a café, sandwich bar, or small restaurant prep area where undercounter positioning makes practical sense. It is not designed for high-volume production environments where a full-height or multi-door freezer would be more appropriate.
- Like most undercounter refrigeration, the F220R requires adequate airflow clearance around the condenser to operate efficiently and protect the compressor over time. Before positioning it in a tight alcove or enclosed under-counter void, check the manufacturer's clearance requirements carefully. It runs from a standard single-phase electrical supply, so no specialist electrical work is typically needed.
- The Compact series is not primarily designed around full gastronorm compatibility in the way a heavy-duty prep or pass-through cabinet would be. If gastronorm racking is a firm operational requirement, it is worth discussing your storage configuration with us before ordering, as a different cabinet from the range may suit your workflow better.