Is this unit large enough for a busy café or small restaurant service?

For most cafés, delis, and grab-and-go outlets serving a moderate volume of covers, a single 360-litre cabinet is a practical starting point. If your frozen range is broad, you run high-volume service, or you rely on frozen product across multiple menu sections, a higher-capacity or multi-door model is likely to serve you better — it is worth having that conversation before purchasing.

What are the key installation requirements for this freezer?

The SPF400G requires a standard mains electrical connection and is self-contained, so there is no plumbing or gas supply needed. The most important practical consideration is ventilation — adequate clearance at the rear and both sides is essential to allow heat to dissipate from the condenser. Fitting the unit into a tight recess without sufficient airflow will reduce performance and increase running costs over time.

Can this freezer be used for customer-facing display as well as back-of-house storage?

Yes — the glazed door makes it practical in both roles. Front-of-house, it allows customers to view products without staff intervention; back-of-house, it lets kitchen teams carry out quick visual stock checks during service without opening the cabinet and disrupting the holding temperature. Bear in mind it is designed for conditioned indoor environments, so it should not be positioned in unheated areas or near sources of direct heat.

Sterling Pro Cobus SPF400G 360Ltr Single Glass Door Display Freezer

Name: Sterling Pro Cobus SPF400G 360Ltr Single Glass Door Display Freezer
Brand: Sterling Pro
SKU: SPF400G
Price: 846.00 GBP
Availability: InStock

Product No: SPF400G

Product Description

The Sterling Pro Cobus SPF400G is a single glass door upright display freezer with 360 litres of usable storage across six fixed shelves. It is designed for commercial environments where...

Specifications

Capacity (litres): 360
Climate class: 4
Energy rating: C
External depth (mm): 610

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Product Description

The Sterling Pro Cobus SPF400G is a single glass door upright display freezer with 360 litres of usable storage across six fixed shelves. It is designed for commercial environments where frozen product needs to stay visible and accessible — whether positioned front-of-house for customer-facing display or back-of-house so kitchen staff can locate stock quickly without repeatedly opening the cabinet.

In a working kitchen, the glazed door earns its keep during busy service. Staff can carry out a visual stock check without breaking the cold seal, which means the internal temperature stays more consistent and the compressor is not working harder than it needs to be. That steady holding performance matters most during the lunch or dinner rush, when the freezer is being accessed frequently and recovery time between door openings is limited.

Key operational advantages include:

Glazed door allows quick stock checks without opening the cabinet
Six fixed shelves support organised storage across the full height
Smooth ABS interior resists moisture and cleans down quickly between shifts
Upright footprint suits kitchens where floor space is at a premium
Suitable for both customer-facing display and back-of-house frozen storage

Installation is straightforward. This is a self-contained unit requiring a standard mains electrical connection. It is important to allow adequate clearance at the rear and sides so the condenser can ventilate freely — restricted airflow will affect both holding performance and running costs over time. The unit is intended for conditioned indoor environments and is not suitable for unheated storage areas or outdoor positions.

The SPF400G is well suited to smaller operations: cafés, delis, sandwich bars, and grab-and-go outlets where a single-door unit provides sufficient frozen capacity for daily service. Sites with higher throughput, broader frozen ranges, or larger back-of-house requirements are likely to find a multi-door or higher-capacity alternative more practical.

If you would like to talk through whether this unit fits your layout and service pattern, we are happy to help before you commit.

Key Features

Single glazed door provides clear visibility of frozen stock at all times
Six fixed shelves organise 360 litres of usable frozen storage space
Self-contained unit connects to a standard mains electrical supply
Smooth ABS interior lining resists moisture and supports easy cleaning
Upright cabinet design minimises floor footprint in space-limited kitchens

Operational Benefits

Reduces unnecessary door openings, helping maintain consistent holding temperatures
Faster stock identification speeds up service and reduces staff downtime
Stable temperature retention eases compressor load and lowers running costs
Easy-clean interior keeps hygiene standards manageable between busy shifts
Compact upright format suits smaller operations without sacrificing frozen capacity

Specifications

Capacity (litres): 360
Climate class: 4
Energy rating: C
External depth (mm): 610
External height (mm): 1850
External width (mm): 600
Gtin: 5.06E+12
Insulation: 50mm
Internal finish: White ABS
Material: Stainless Steel
Max ambient temp deg c: 30
Power type: 13amp Plug
Refrigerant: R290a
Temperature range (deg c): -10 to -22
Weight (kg): 90

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Frequently Asked Questions

: For most cafés, delis, and grab-and-go outlets serving a moderate volume of covers, a single 360-litre cabinet is a practical starting point. If your frozen range is broad, you run high-volume service, or you rely on frozen product across multiple menu sections, a higher-capacity or multi-door model is likely to serve you better — it is worth having that conversation before purchasing.
: The SPF400G requires a standard mains electrical connection and is self-contained, so there is no plumbing or gas supply needed. The most important practical consideration is ventilation — adequate clearance at the rear and both sides is essential to allow heat to dissipate from the condenser. Fitting the unit into a tight recess without sufficient airflow will reduce performance and increase running costs over time.
: Yes — the glazed door makes it practical in both roles. Front-of-house, it allows customers to view products without staff intervention; back-of-house, it lets kitchen teams carry out quick visual stock checks during service without opening the cabinet and disrupting the holding temperature. Bear in mind it is designed for conditioned indoor environments, so it should not be positioned in unheated areas or near sources of direct heat.