Parry

Parry 5 Tier Stainless Steel Storage Rack 400mm Deep

SKU: RACK5S12400

£505.00(£606.00 inc VAT)

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  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 2

This is a five-tier stainless steel storage rack from Parry, a well-regarded UK catering equipment manufacturer. The unit is 400mm deep and available across a range of adjustable widths, making it a practical choice where storage bays vary in size or where a precise fit along a wall run is needed. Shelves are available in solid or perforated formats — the perforated option is commonly chosen in areas where airflow around stored goods or drainage is a consideration.

Reliable dry storage is one of those background requirements that kitchen teams rarely think about until it lets them down. A well-chosen rack keeps stock organised, supports HACCP compliance by lifting goods clear of the floor, and helps staff move efficiently during busy service periods. The adjustable feet allow the unit to sit level on uneven surfaces, which is a practical necessity in many older or refurbished kitchen premises.

Key operational advantages of this rack include:

  • Adjustable width to suit a range of wall runs and storage layouts
  • Solid or perforated shelf options to match different storage requirements
  • Stainless steel construction withstands moisture, cleaning chemicals, and daily commercial use
  • Adjustable feet to level the unit on uneven flooring
  • Supplied fully assembled, reducing installation time on site

The unit is freestanding and requires no fixings, utilities, or specialist installation. Before ordering, it is worth confirming ceiling clearance — particularly in cellars or low-ceilinged prep rooms — and checking the intended load per shelf against the manufacturer's rating. For operations with heavier storage demands or higher stock volumes, a deeper or more heavy-gauge alternative may be worth considering.

This rack suits most commercial catering environments where straightforward, hygienic shelving is needed: kitchen prep areas, dry stores, back-of-house storage, and food service operations of varying scale.

If you are fitting out a storage area and want to work through the right configuration or number of units for the space, the team is happy to talk it through.

Frequently asked questions

How do I decide between solid and perforated shelves?

Solid shelves suit general dry storage where you need a stable surface for boxed goods, containers, and loose items. Perforated shelves are more commonly chosen where airflow matters — for example, storing produce that benefits from ventilation, or in areas where moisture or spillage drainage is a consideration. If you are unsure which suits your stock profile, it is worth thinking through what you plan to store on each tier before ordering.

Does this rack need to be fixed to a wall or floor?

No — the unit is freestanding and requires no wall fixings, floor anchoring, or utility connections. The adjustable feet provide stability on uneven surfaces. It is worth checking that the floor in your storage area is reasonably firm and level, and confirming ceiling height clearance before the unit arrives, particularly in cellars or low-ceilinged rooms.

Is this rack suitable for a small café or does it suit larger operations better?

It is well suited to operations of most sizes — from a small café back-of-house through to a high-volume kitchen with dedicated dry store areas. The adjustable width means it can be configured to fit compact spaces as readily as larger storage rooms. Where storage volumes are particularly high or loads per shelf are heavy, a deeper or heavier-gauge shelving option may be more appropriate, and the team can help assess that.

Parry 5 Tier Stainless Steel Storage Rack 400mm Deep

£505.00(£606.00 inc VAT)

£505.00(£606.00 inc VAT)

This is a five-tier stainless steel storage rack from Parry, a well-regarded UK catering equipment manufacturer. The unit is 400mm deep and available across a range of adjustable widths, making it a practical choice where storage bays vary in size or where a precise fit along a wall run is needed. Shelves are available in solid or perforated formats — the perforated option is commonly chosen in areas where airflow around stored goods or drainage is a consideration.

Reliable dry storage is one of those background requirements that kitchen teams rarely think about until it lets them down. A well-chosen rack keeps stock organised, supports HACCP compliance by lifting goods clear of the floor, and helps staff move efficiently during busy service periods. The adjustable feet allow the unit to sit level on uneven surfaces, which is a practical necessity in many older or refurbished kitchen premises.

Key operational advantages of this rack include:

  • Adjustable width to suit a range of wall runs and storage layouts
  • Solid or perforated shelf options to match different storage requirements
  • Stainless steel construction withstands moisture, cleaning chemicals, and daily commercial use
  • Adjustable feet to level the unit on uneven flooring
  • Supplied fully assembled, reducing installation time on site

The unit is freestanding and requires no fixings, utilities, or specialist installation. Before ordering, it is worth confirming ceiling clearance — particularly in cellars or low-ceilinged prep rooms — and checking the intended load per shelf against the manufacturer's rating. For operations with heavier storage demands or higher stock volumes, a deeper or more heavy-gauge alternative may be worth considering.

This rack suits most commercial catering environments where straightforward, hygienic shelving is needed: kitchen prep areas, dry stores, back-of-house storage, and food service operations of varying scale.

If you are fitting out a storage area and want to work through the right configuration or number of units for the space, the team is happy to talk it through.