Thunder Group PLTHSB008R Red Squeeze Bottle product image

Thunder Group

Thunder Group PLTHSB008R Red Squeeze Bottle 235ml (Pack of 12)

SKU: PLTHSB008R

£3.25(£3.90 inc VAT)
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These red squeeze bottles from Thunder Group are a straightforward, practical solution for dispensing sauces, dressings, and condiments in commercial kitchens and front-of-house service. Supplied in a pack of twelve, they are well suited to operations that go through high volumes of service kit or need a consistent, colour-coded system across multiple stations.

Colour-coded squeeze bottles are commonly used in kitchens where allergen awareness and cross-contamination control are a priority. Red is a widely recognised colour in HACCP-based kitchen systems, making this pack a practical fit for sites already working to a colour-coded protocol. Each bottle holds enough for steady service without constant refilling, and the squeeze format gives reasonable portion control for sauces and dressings applied direct to plates or portions.

For everyday use, the benefits are straightforward:

  • Colour-coded red for easy kitchen station identification
  • Squeeze format supports consistent portioning during service
  • Supplied in a pack of twelve — practical for bulk stock or replacement rotation
  • Lightweight and easy to clean between service periods
  • Suitable for sauces, dressings, oils, and similar food-safe liquids

These bottles are a consumable item for most kitchens — they wear, stain, and need replacing regularly. Buying in pack quantities keeps a ready supply on hand without frequent reordering. If your operation requires larger-capacity bottles or a full set of colour variants for a coded system, it is worth considering what else you may need alongside these.

If you are building out a colour-coded condiment or allergen system and want to talk through what works in practice, we are happy to help.

Frequently asked questions

Are these bottles suitable for use in a HACCP colour-coded kitchen system?

Red is a commonly used colour in HACCP-based kitchen protocols, so these bottles can form part of a colour-coded allergen or contamination control system. That said, how they fit into your specific system will depend on your kitchen's own colour allocation — it is worth confirming your scheme before ordering in bulk.

How often should squeeze bottles like these be replaced in a busy kitchen?

In high-volume kitchens, squeeze bottles are treated as a consumable — they can stain, crack, or retain odours over time, particularly with acidic sauces. Many operations replace them every few weeks to a few months depending on use frequency. Buying in pack quantities makes it practical to rotate stock regularly without disruption to service.

What types of sauces or liquids are these bottles suitable for?

They are suitable for most food-safe liquids used in service — sauces, dressings, cooking oils, and similar condiments. They are not designed for carbonated liquids or products requiring airtight sealing. If you are dispensing thicker sauces, check that the nozzle opening is appropriate for the viscosity you are working with.
Thunder Group PLTHSB008R Red Squeeze Bottle 235ml (Pack of 12)

£3.25(£3.90 inc VAT)

£3.25(£3.90 inc VAT)

These red squeeze bottles from Thunder Group are a straightforward, practical solution for dispensing sauces, dressings, and condiments in commercial kitchens and front-of-house service. Supplied in a pack of twelve, they are well suited to operations that go through high volumes of service kit or need a consistent, colour-coded system across multiple stations.

Colour-coded squeeze bottles are commonly used in kitchens where allergen awareness and cross-contamination control are a priority. Red is a widely recognised colour in HACCP-based kitchen systems, making this pack a practical fit for sites already working to a colour-coded protocol. Each bottle holds enough for steady service without constant refilling, and the squeeze format gives reasonable portion control for sauces and dressings applied direct to plates or portions.

For everyday use, the benefits are straightforward:

  • Colour-coded red for easy kitchen station identification
  • Squeeze format supports consistent portioning during service
  • Supplied in a pack of twelve — practical for bulk stock or replacement rotation
  • Lightweight and easy to clean between service periods
  • Suitable for sauces, dressings, oils, and similar food-safe liquids

These bottles are a consumable item for most kitchens — they wear, stain, and need replacing regularly. Buying in pack quantities keeps a ready supply on hand without frequent reordering. If your operation requires larger-capacity bottles or a full set of colour variants for a coded system, it is worth considering what else you may need alongside these.

If you are building out a colour-coded condiment or allergen system and want to talk through what works in practice, we are happy to help.