Tablecraft Red Solid Spoodle 60ml product image

Tablecraft

Tablecraft Red Solid Spoodle 60ml Portion Control Spoon

SKU: DP014

£2.51(£3.01 inc VAT)

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The Tablecraft solid spoodle is a one-piece stainless steel serving and portioning utensil with a fixed 60ml bowl. The solid bowl design makes it suitable for serving semi-liquid and solid foods — portioned rice, vegetables, stews, and similar items — while the colour-coded red handle identifies it instantly within a busy service line.

In practice, colour-coded utensils help kitchens reduce cross-contamination risk and maintain consistent portion sizes during peak service. Where multiple spoodle sizes are in use across a service counter or bain-marie station, the red coding allows staff to pick the correct utensil quickly without measuring or guessing. The heavy-gauge stainless steel construction holds up well under repeated daily use and commercial dishwasher cycles.

  • Colour-coded red handle for quick visual identification on the serving line
  • Solid bowl delivers consistent 60ml portions for controlled food cost
  • One-piece construction with no joints where food debris can trap
  • Thumb grip handle aids comfort during extended service periods
  • Heavy-gauge stainless steel withstands commercial dishwasher use

There are no installation requirements — this is a hand utensil. It is worth confirming that 60ml suits your intended portion before ordering, as spoodles are available in smaller and larger capacities depending on your menu and plating requirements.

This spoodle is well suited to school and contract catering, hotel banqueting, and any operation running a cafeteria-style service line where consistent portioning and fast identification of utensils matter. If your service involves a wider range of portion sizes, it may be worth looking at a set covering multiple capacities.

If you are unsure which size or bowl style suits your menu best, the team is happy to help you work through the options.

Frequently asked questions

Is a solid spoodle the right choice, or should I be looking at a perforated bowl?

A solid bowl is the right choice when you need to serve the food together with any liquid or sauce — rice dishes, stews, casseroles, or sauced vegetables. If you want to drain liquid away before plating, a perforated spoodle is the more practical option. It is worth confirming which you need before ordering, as the two are not interchangeable in service.

How does the colour coding work in practice on a busy service line?

Each colour in the Tablecraft range corresponds to a specific capacity, so kitchen teams can quickly reach for the correct size without stopping to check. Red denotes the 60ml size. Where several capacities are in use simultaneously — for example across different bain-marie sections — colour coding reduces mis-portioning and speeds up service without any additional training overhead.

Will this spoodle hold up to continuous use in a high-volume operation?

The heavy-gauge stainless steel and one-piece construction make this a practical choice for high-frequency use. One-piece utensils are generally more durable in commercial settings than those with welded or riveted handles, as there is no joint to weaken under repeated mechanical stress or thermal cycling in the dishwasher.
Tablecraft Red Solid Spoodle 60ml Portion Control Spoon

£2.51(£3.01 inc VAT)

£2.51(£3.01 inc VAT)

The Tablecraft solid spoodle is a one-piece stainless steel serving and portioning utensil with a fixed 60ml bowl. The solid bowl design makes it suitable for serving semi-liquid and solid foods — portioned rice, vegetables, stews, and similar items — while the colour-coded red handle identifies it instantly within a busy service line.

In practice, colour-coded utensils help kitchens reduce cross-contamination risk and maintain consistent portion sizes during peak service. Where multiple spoodle sizes are in use across a service counter or bain-marie station, the red coding allows staff to pick the correct utensil quickly without measuring or guessing. The heavy-gauge stainless steel construction holds up well under repeated daily use and commercial dishwasher cycles.

  • Colour-coded red handle for quick visual identification on the serving line
  • Solid bowl delivers consistent 60ml portions for controlled food cost
  • One-piece construction with no joints where food debris can trap
  • Thumb grip handle aids comfort during extended service periods
  • Heavy-gauge stainless steel withstands commercial dishwasher use

There are no installation requirements — this is a hand utensil. It is worth confirming that 60ml suits your intended portion before ordering, as spoodles are available in smaller and larger capacities depending on your menu and plating requirements.

This spoodle is well suited to school and contract catering, hotel banqueting, and any operation running a cafeteria-style service line where consistent portioning and fast identification of utensils matter. If your service involves a wider range of portion sizes, it may be worth looking at a set covering multiple capacities.

If you are unsure which size or bowl style suits your menu best, the team is happy to help you work through the options.