Terracotta Tapas Dish 100mm product image

Non Branded (Uropa)

Terracotta Tapas Dish 100mm | Pack of 24

SKU: GM553

£43.69(£52.43 inc VAT)

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These 100mm terracotta tapas dishes are made in Spain from earthenware in the traditional style used for authentic tapas service. Small, shallow, and rustic in appearance, they are equally at home in the oven, microwave, or freezer, and can go straight from the kitchen to the table — which is how they are intended to be used.

In a busy tapas or sharing-plate environment, the ability to cook, hold, and serve in the same dish reduces handling, speeds up pass times, and keeps food warmer for longer once on the table. The earthenware material retains heat well, which suits smaller portions that would otherwise cool quickly on a conventional plate. The rustic finish also adds to the presentation without any extra effort from front-of-house.

  • Cook-to-table format reduces wash-up and handling at the pass
  • Earthenware retains heat, keeping small portions warmer for longer
  • Rustic terracotta finish suits Spanish, Mediterranean, and sharing-plate menus
  • Oven, microwave, and freezer-safe for flexible kitchen use
  • Pack of 24 provides practical opening stock for a mid-sized tapas operation

These dishes are a practical fit for Spanish restaurants, tapas bars, and any venue running a sharing-plate format. A pack of 24 is a reasonable starting quantity for a mid-sized section, though higher-volume operations or those running multiple sittings per service may want to consider ordering additional packs to allow for breakages and turnover in the wash.

If you are setting up a tapas concept and want to talk through quantities or how these fit alongside other tableware, the team is happy to help.

Frequently asked questions

How many dishes do I need for a tapas cover count?

As a rough guide, you should allow for at least three to four dishes per cover to account for simultaneous table orders, breakages over time, and dishes in the wash cycle. A pack of 24 is a practical starting point for a smaller operation, but higher-volume venues running multiple sittings will typically need several packs to maintain service without running short.

Can these dishes go directly into a commercial oven or combi?

Yes, the dishes are oven-safe and designed for the cook-to-table workflow common in tapas service. They are also microwave and freezer-safe, which gives flexibility for both preparation and holding. As with all earthenware, avoid sudden extreme temperature changes — for example, placing a frozen dish directly into a very hot oven — as this can cause cracking over time.

Are these suitable for venues beyond traditional Spanish tapas menus?

They work well in any concept built around sharing plates or small-portion service — Mediterranean, Middle Eastern, and modern small-plates menus all suit the format. The rustic terracotta finish tends to work best where the visual aesthetic fits the concept, so they are less commonly used in formal or contemporary fine-dining settings where a more refined tableware style is expected.
Terracotta Tapas Dish 100mm | Pack of 24

£43.69(£52.43 inc VAT)

£43.69(£52.43 inc VAT)

These 100mm terracotta tapas dishes are made in Spain from earthenware in the traditional style used for authentic tapas service. Small, shallow, and rustic in appearance, they are equally at home in the oven, microwave, or freezer, and can go straight from the kitchen to the table — which is how they are intended to be used.

In a busy tapas or sharing-plate environment, the ability to cook, hold, and serve in the same dish reduces handling, speeds up pass times, and keeps food warmer for longer once on the table. The earthenware material retains heat well, which suits smaller portions that would otherwise cool quickly on a conventional plate. The rustic finish also adds to the presentation without any extra effort from front-of-house.

  • Cook-to-table format reduces wash-up and handling at the pass
  • Earthenware retains heat, keeping small portions warmer for longer
  • Rustic terracotta finish suits Spanish, Mediterranean, and sharing-plate menus
  • Oven, microwave, and freezer-safe for flexible kitchen use
  • Pack of 24 provides practical opening stock for a mid-sized tapas operation

These dishes are a practical fit for Spanish restaurants, tapas bars, and any venue running a sharing-plate format. A pack of 24 is a reasonable starting quantity for a mid-sized section, though higher-volume operations or those running multiple sittings per service may want to consider ordering additional packs to allow for breakages and turnover in the wash.

If you are setting up a tapas concept and want to talk through quantities or how these fit alongside other tableware, the team is happy to help.