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Utopia

Utopia Gabriel Wine Goblets 330ml Glass (Pack of 24)

SKU: GP932

£223.00(£267.60 inc VAT)
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The Utopia Gabriel is a stemmed glass goblet designed for wine and cocktail service in bars, restaurants, and casual dining operations. Each glass holds 330ml, making it a practical size for a standard wine pour with visible headspace, or as a serve vessel for spirit-based cocktails and spritz-style drinks. The pack format of 24 suits most operators buying to stock or replace a house range.

In a busy bar or front-of-house setting, glassware takes consistent punishment — handling, washing, stacking, and the occasional knock. The Gabriel is a glass piece rather than a crystal variant, which generally means better resistance to everyday handling in commercial environments, though care in washing and storage remains important as with any stemmed glassware.

Practically, the goblet format offers a few operational advantages over a standard tulip wine glass:

  • The wider bowl makes it versatile across wine and cocktail menus without needing separate glassware
  • The stemmed design keeps hand warmth away from chilled serves
  • Pack of 24 reduces the frequency of reordering and supports a consistent house look across covers
  • Glass construction is compatible with standard commercial glasswashers

As with all stemmed glassware, the Gabriel requires careful glasswasher racking to avoid stem stress, and storage should keep glasses inverted or individually slotted rather than stacked rim-to-rim. If your operation runs very high cover turnovers or has a track record of high breakage, it may be worth considering a larger pack quantity or a more robust goblet profile.

The Gabriel suits bars, casual dining venues, and event caterers looking for a clean, versatile goblet that works across both wine and mixed drink menus without a significant outlay per unit. If you need guidance on glassware quantities for your cover count or service style, the team is happy to help you work it out before you order.

Frequently asked questions

How many packs are typically needed for a restaurant or bar service?

A common starting point is three times your seated cover count to allow for glasses in use, on the bar, and going through the glasswasher simultaneously. For a 40-cover venue running a mixed wine and cocktail menu, two packs of 24 would be a minimum working stock, with a third pack as breakage buffer.

Can the Gabriel goblet go through a commercial glasswasher?

Yes, glass construction is generally suitable for commercial glasswasher use. For best results, use a rack designed for stemware to avoid placing stress on the stem during the wash cycle, and ensure glasses are correctly spaced to prevent contact during operation.

Is this goblet suited to both wine and cocktail service, or is it better for one over the other?

The 330ml goblet format works well across both applications — the bowl capacity suits a standard 175ml or 250ml wine pour with appropriate headspace, and the shape lends itself to spritz-style cocktails and spirit serves over ice. It is a practical choice for venues that want to simplify their glassware range without running separate wine and cocktail glasses.
Utopia Gabriel Wine Goblets 330ml Glass (Pack of 24)

£223.00(£267.60 inc VAT)

£223.00(£267.60 inc VAT)

The Utopia Gabriel is a stemmed glass goblet designed for wine and cocktail service in bars, restaurants, and casual dining operations. Each glass holds 330ml, making it a practical size for a standard wine pour with visible headspace, or as a serve vessel for spirit-based cocktails and spritz-style drinks. The pack format of 24 suits most operators buying to stock or replace a house range.

In a busy bar or front-of-house setting, glassware takes consistent punishment — handling, washing, stacking, and the occasional knock. The Gabriel is a glass piece rather than a crystal variant, which generally means better resistance to everyday handling in commercial environments, though care in washing and storage remains important as with any stemmed glassware.

Practically, the goblet format offers a few operational advantages over a standard tulip wine glass:

  • The wider bowl makes it versatile across wine and cocktail menus without needing separate glassware
  • The stemmed design keeps hand warmth away from chilled serves
  • Pack of 24 reduces the frequency of reordering and supports a consistent house look across covers
  • Glass construction is compatible with standard commercial glasswashers

As with all stemmed glassware, the Gabriel requires careful glasswasher racking to avoid stem stress, and storage should keep glasses inverted or individually slotted rather than stacked rim-to-rim. If your operation runs very high cover turnovers or has a track record of high breakage, it may be worth considering a larger pack quantity or a more robust goblet profile.

The Gabriel suits bars, casual dining venues, and event caterers looking for a clean, versatile goblet that works across both wine and mixed drink menus without a significant outlay per unit. If you need guidance on glassware quantities for your cover count or service style, the team is happy to help you work it out before you order.