Sammic Combi CK-24V product image

Sammic

Sammic CK-24V Combi Vegetable Cutter and Food Processor

SKU: 1050924

£1,319.00(£1,582.80 inc VAT)
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  • In the event of equipment failure any parts needed will be provided 1
  • In the event of equipment failure its repair will be carried out at the manufacturer’s premises 1
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur

The Sammic CK-24V is a compact combination machine from Sammic's ULTRA line that brings together two functions in a single unit: a variable-speed vegetable slicer and a 4.4-litre cutter bowl. Rather than running separate machines for slicing and chopping, prep teams can switch between functions using one motor block, keeping worktop footprint to a minimum without sacrificing versatility.

In a working kitchen environment, the CK-24V is designed to handle consistent, repetitive prep work across a full service day. The brushless motor technology maintains torque across the speed range, which means cut quality stays reliable whether you're slicing soft tomatoes or working through firmer root vegetables. The Force Control System monitors load on the motor and gives an acoustic warning if resistance exceeds a set threshold — a practical safeguard that helps protect both the product and the machine during sustained use. With a broad range of compatible discs and grids, operators can produce over 35 different cut types and grating grades from the same platform.

The cutter bowl function offers a similar level of operational control. Built-in programmable settings — including dense texture, fine texture, and a PrecisePulse mode — allow prep teams to standardise outputs like pestos, pastes, and forcemeats without relying on operator judgement each time. Lateral stirrers help keep product moving and reduce frictional heat build-up during processing.

From a practical standpoint, the machine is designed with kitchen hygiene routines in mind. The bowl, lid, and lever are all removable, and the stainless steel discs are dishwasher-safe. The lateral product output is a thoughtful design choice — it reduces the working space needed on the bench and limits splashing during discharge. The control panel includes a timer to help standardise processing times across shifts.

The CK-24V is well suited to small-to-medium prep kitchens where worktop space is limited but the volume of daily prep still demands consistent, reliable results — restaurants, hotel kitchens, contract caterers, and school catering operations are all typical users. For sites with significantly higher throughput demands, larger-capacity combination machines in Sammic's range may be worth considering.

If you're unsure whether the CK-24V is the right fit for your prep volumes or existing workflow, the team is happy to talk it through with you before you commit.

Frequently asked questions

Is the CK-24V suitable for a high-volume prep kitchen producing large quantities daily?

The CK-24V is well suited to small-to-medium operations where prep volumes are consistent but not extreme. Its 4.4-litre bowl is practical for batch work in restaurants and contract catering environments, but kitchens producing very high volumes across a full day may find a larger-capacity machine a better fit for their throughput requirements.

What are the installation requirements for the Sammic CK-24V?

The CK-24V is a countertop electric unit and does not require gas or plumbing connections. It should be positioned on a stable, level worktop with adequate clearance around the machine for safe operation and access during cleaning. Confirm the electrical supply requirements with your installer before fitting.

How straightforward is the CK-24V to clean during a busy service day?

The bowl, lid, and lever are all designed to be removed quickly without tools, and the stainless steel cutting discs are dishwasher-safe. Removable blades also allow more thorough cleaning when needed, which makes the machine practical to turn around between prep sessions rather than requiring a lengthy end-of-day clean only.
Sammic CK-24V Combi Vegetable Cutter and Food Processor

£1,319.00(£1,582.80 inc VAT)

£1,319.00(£1,582.80 inc VAT)

The Sammic CK-24V is a compact combination machine from Sammic's ULTRA line that brings together two functions in a single unit: a variable-speed vegetable slicer and a 4.4-litre cutter bowl. Rather than running separate machines for slicing and chopping, prep teams can switch between functions using one motor block, keeping worktop footprint to a minimum without sacrificing versatility.

In a working kitchen environment, the CK-24V is designed to handle consistent, repetitive prep work across a full service day. The brushless motor technology maintains torque across the speed range, which means cut quality stays reliable whether you're slicing soft tomatoes or working through firmer root vegetables. The Force Control System monitors load on the motor and gives an acoustic warning if resistance exceeds a set threshold — a practical safeguard that helps protect both the product and the machine during sustained use. With a broad range of compatible discs and grids, operators can produce over 35 different cut types and grating grades from the same platform.

The cutter bowl function offers a similar level of operational control. Built-in programmable settings — including dense texture, fine texture, and a PrecisePulse mode — allow prep teams to standardise outputs like pestos, pastes, and forcemeats without relying on operator judgement each time. Lateral stirrers help keep product moving and reduce frictional heat build-up during processing.

From a practical standpoint, the machine is designed with kitchen hygiene routines in mind. The bowl, lid, and lever are all removable, and the stainless steel discs are dishwasher-safe. The lateral product output is a thoughtful design choice — it reduces the working space needed on the bench and limits splashing during discharge. The control panel includes a timer to help standardise processing times across shifts.

The CK-24V is well suited to small-to-medium prep kitchens where worktop space is limited but the volume of daily prep still demands consistent, reliable results — restaurants, hotel kitchens, contract caterers, and school catering operations are all typical users. For sites with significantly higher throughput demands, larger-capacity combination machines in Sammic's range may be worth considering.

If you're unsure whether the CK-24V is the right fit for your prep volumes or existing workflow, the team is happy to talk it through with you before you commit.